Reviews on Barbecue food in Puerto Calero, Canary Islands, Spain including Bear Grills, Toro Restaurante, Asadero de Macher
Things to do in Puerto Calero
4 based on 143 reviews
Went a few nights ago, we had crispy chicken wings for starter. For our main course we had sirloin steak & ribs and grilled chicken & ribs. Steak was absolutely delicious and very tender. Ribs were best iv ever had, they were falling off the bone. Staff were also lovely. Great spot, will definitely call again before we go home!
4 based on 679 reviews
THE MEAT; The essence of its Toro Restaurant, Where every day we strive to guarantee you the best quality. With the sole purpose of offering you an unforgettable experience as you step through your Toro Restaurant.
We decided to visit this restaurant after looking at the reviews on trip advisor and we werenât disappointed.I made a reservation online as we wanted to make sure we got in.We were surprised that it wasnât busier due to the time of year. This is not a cheap restaurant, itâs a beautiful restaurant with exceptional food and should not be missed in my opinion.From the garlic prawn and croquette starters, steak mains and creme brûlée dessert it was amazing. We ate like kings and were treat like royalty.
Best Steakhouse food near Puerto Calero, Canary Islands, Spain
4 based on 159 reviews
Situated between Tias and Yaiza, entrance is shared by the Los Lirios Garden centre well signposted on the main LZ2 1klm from the Macher Petrol Station. Situated in the grounds of the garden centre. typical but very good quality Spanish style food very fr
5 of us ate here one evening in September. I found it difficult to make a telephone reservation as it seems their phone only accepts local incoming calls.We were greeted by the owner Pablo, who hails from Asturias on mainland Spain.He is the most friendly and helpful guy you could ever wish to meet and is ably assisted by his wife, Nora.He showed us his selection of fresh caught fish and fresh steaks etc. and answered all our queries.We ordered a variety of starters including sizzling garlic prawns and Padron peppers, all of which were very tasty.My entrecote steak was delicious and cooked to perfection, although on or two of the other main courses were described as just OK, particularly the pigeon breast and duck magret.Wine was reasonably priced and although we couldn't manage a 'pud', the complimentary carafe's of 3 local liqueur's together with Italian chocolates were a very nice touch. There was a live local folk group who entertained us and the numerous other local diners and overall we had a great night. Would definitely go back.
Top 10 International food in Puerto Calero, Canary Islands, Spain
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