Find out what Barbecue restaurants to try in Bobigny including Flesh Restaurant Canal Saint Martin, Old Wild West, Patchanka
Things to do in Bobigny
4 based on 834 reviews
We had booked at short notice after checking into our nearby hotel. We were a little early turning up and they hadn't yet opened, however one of the staff who spoke excellent English (he predicted we'd speak English too) directed us next door for a drink first while we waited which was good.When we turned up again he went straight into hosting mode, allowed us to choose a good table and made us comfortable with the menu and some water.The octopus and beef tacos we had for starter were excellently cooked and packed with flavour.As were the sizable pork ribs and rib eye steak, cooked exactly as requested by who I believe to be a Californian chef. The garlic chips were tasty if a touch soggy but that'll be down to the garlic butter no doubt.Free, freshly sliced baguette with our dinner which seems to be a done thing in France but was nonetheless a nice touch. Food was reasonably priced and would definitely go back if we're in this part of the City again in the future.
4 based on 62 reviews
J'ai découvert ce nouveau steackhouse à Rosny par hasard - Le décor original et agréable type Western, le personnel très accueillant, aimable et dynamique! Le petit plus sympa, les cacahuètes entières à décortiquer en apéro...La viande est de très bonne qualité contrairement à la plupart des steackhouses (Hippo-Buffalo-Courtepaille) Le rapport qualité prix est bon, et on y mange bien - copieux mais pas trop. Les sauces Maisons ( La sauce Jack en particulier!) délicieuses, et le service est rapide et efficace. Je recommande chaleureusement et j'y retournerai. On peut également commander à emporter. PS Merci à l'équipe qui a bien voulu mettre notre gâteau au frais le temps de notre déjeuner sur place.
France Food Guide: 6 Indian food Must-Eat Restaurants & Street Food Stalls in Bobigny
5 based on 156 reviews
We had such a lovely time here, food is amazing, we had the octopus which was incredibly soft, the Iberico pork which was soft and delicious as well. They have really good choice of wines, the staff is very friendly and make the place super cozy! And the dulce de leche creme brûlée was just the cherry on the top!Reservation is recommended - will definitely get back here when in Paris!!
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