Top 3 Australian food in Scamander, Tasmania, Australia

April 1, 2021 Veronika Gaddis

Find out what Australian restaurants to try in Scamander including Parkside Bar & Kitchen, Fearless Freddy Cafe, Iron House Brewery
Restaurants in Scamander

1. Parkside Bar & Kitchen

8-20 St Helens Point Rd, St Helens, Break O'Day, Tasmania 7216 Australia Bar, Australian, Seafood, Contemporary Lunch, Dinner Takeout, Reservations, Seating, Highchairs Available, Serves Alcohol, Table Service [email protected] +61 3 6376 2332 http://www.parksidebarandkitchen.com.au/
Food
Service
Value
Overall Ratings

4 based on 63 reviews

Parkside Bar & Kitchen

Situated on the stunning Georges Bay, Parkside Bar & Kitchen is a brand new architecturally designed restaurant, bar and providore. Catering for up to 200 guests, private functions and events. Open daily for great coffee (dine in or take-away), morning an

Reviewed By leannem463

This is the second time I've been to Parkside for breakfast, with two different groups of people, and I've booked in for my third brekky next weekend (that pretty much tells the story.) The menu selection is small, which is good, because they've focussed on producing excellence. Between we four we sampled half the menu and every meal was delicious. Great service from Kristie who was observant and available whenever we needed anything, but not hovering - that great balance that natural hospitality stars seem to effortlessly achieve. The views from Parkside are gorgeous, no matter the weather. Highly recommended for great food, great service and a great outlook.Thank you Leanne for visiting Parkside Bar and Kitchen and for your recommendation - much appreciated!We have an amazing team of hospitality professionals delivering quality food and exceptional service. Kristie will be delighted the service she provided met with your expectation and that you enjoyed your dining experience. We're definitely spoilt with our location overlooking Georges Bay - many of our guests linger after breakfast and lunch just to soak in the view.We look forward to welcoming you again on Sunday - all the best, Meredith

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2. Fearless Freddy Cafe

161 Scamander Ave Near Pelican Sands Resort, Scamander, Break O'Day, Tasmania 7215 Australia Australian, Cafe, Fusion, Healthy Dinner, Drinks Takeout, Reservations, Outdoor Seating, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Table Service, Parking Available, Free Off-Street Parking, Wine and Beer, Digital Payments, Free Wifi, Accepts Credit Cards [email protected] +61 3 6372 5129 https://www.facebook.com/fearlessfreddycafe/
Food
Service
Value
Overall Ratings

4 based on 56 reviews

Fearless Freddy Cafe

Eat + Drink + Takeaway = Fearless Freddy Cafe Relaxed dining by the sea. Using fresh Tasmanian Produce Comfort food Modem cuisine Fabulous Pizza

Reviewed By dazzler1972

Visited this restaurant twice whilst staying in Scamander. Food was extremely well presented and very tasty. Friendly owner who made us feel very welcome (who is also the chef). Outside space for eating outdoors when the weather is warm and plenty of room inside if its cold. Definitely recommend this place if you are staying nearby.

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3. Iron House Brewery

21554 Tasman Hwy Ironhouse Point, Four Mile Creek, Break O'Day, Tasmania 7215 Australia Australian Lunch, Dinner, Drinks Reservations, Outdoor Seating, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service +61 3 6372 2228 http://www.ironhouse.com.au
Food
Service
Value
Atmosphere
Overall Ratings

4 based on 237 reviews

Iron House Brewery

Reviewed By ethelrog

Being from St. Helens this restaurant is somewhere we enjoy visiting, not only for the fabulous views and fantastic wines and beers but also for a relaxing dining experience. Today was not one of those days unfortunately... being Easter Monday we did make a booking and did realise it would be busy. We didn’t expect only 3 staff to be running the extremely busy bar and restaurant and outdoor spaces for a huge amount of diners. We did not have a drink order taken at all so ordered our own twice at the bar, we did not have our food order taken for close to an hour after arrival as we were told they couldn’t take anymore orders for some period of time! Why? Because the kitchen was understaffed also on Easter Monday? The restaurant although enjoying magnificent views of the coastal water also gets very hot and we had to ask for the roll down blinds to be lowered to block out the sun but also unfortunately the view too. After an hour and half I asked if the air conditioning could be turned on as we were both uncomfortably too hot and I could see many other customers red faced and feeling overheated too. The response was that no they couldn’t turn on the air con as they were trying to cut costs!!!! This response was completely inappropriate when the restaurant was full of paying customers who would have been very grateful for a more comfortable dining experience! We eventually requested to move to an area out of the restaurant which was near an open door and far more tolerable. By this stage it had been over an hour and half since we arrived and although we ordered a platter to share as entree, our main courses arrived with no mention of the platter, only that it must have not been written down! No apology either! Our mains were the pork belly (which was actually roast pork) and the lamb rack.Both were generous and delicious and we did enjoy every mouthful, however by the time we finished eating it had been exactly 2 hours since we arrived! Very disappointed in the service (not the staffs fault entirely) and lack of organisation at one of our favourite restaurants on a notably very busy public holiday, and I’m not sure if we will be back for quite a while as we found the experience quite unacceptable on this occasion

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