Discover Restaurants offering the best American food in Port Antonio, Portland Parish, Caribbean. Port Antonio is the capital of the parish of Portland on the northeastern coast of Jamaica, about 60 miles (100 km) from Kingston. It had a population of 12,285 in 1982 and 13,246 in 1991. It is the island's third largest port, famous as a shipping point for bananas and coconuts, as well as one of its most important tourist attractions, tourism being a major contributor to the town’s economy.
Things to do in Port Antonio
4 based on 133 reviews
We are small and unique, we cater for all your needs.We do functions weddings,banquet you name it, we also do fruits and Vegetable carvings. Cocktails, lunch, dinner after dinner drink, Our capacity maximum 40 seated. We offer Live cooking show. Free Cook
Location, hospitality, service are nice. The view through the open windows over the bay during sunset: breathtaking.Food not as good as in other Islandâ regions but for sure a good recommendation for dining out in Port Antonio (note locals eat early so it might be crowded around 6 p.m.)
Where to eat Seafood food in Port Antonio: The Best Restaurants and Bars
5 based on 40 reviews
We are a cozy little cafe smacked right in the middle of Port Antonio.
Here you can get that famous blue mountain coffee, and it is good too. Great atmosphere here, private and peaceful, yet located in the centre of Port Antonio. Food is good. There's a bit of waiting in everything but it's ok if you're not in a hurry. Very nice service, big thanks!
Laid back restaurant and sport bar with outdoor & rooftop dining areas. Serving fresh, locally-sourced food. We specialize in seafood and authentic Jamaican cuisine.
This restaurant totally stands out in Port Antonio from the building itself, to the relaxed vibes, and AMAZING food. No butter used in their recipes, coconut oil instead. Start with the pumpkin talkari and wings. End with a steamed fish and oxtail. The best steamed fish Iâve ever had. Would definitely return and recommend!
Most Popular Caribbean food in Port Antonio, Portland Parish, Caribbean
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