Discover Restaurants offering the best Welsh food in Penarth, United Kingdom including Busy Teapot, Restaurant James Sommerin, The Fig Tree, The Pilot, The Windsor, R.P Culley & Co. Bar & Restaurant, The Classroom - Y Dosbarth, Madame Fromage, The Clink Restaurant, Foxy's Deli
Things to do in Penarth
4 based on 231 reviews
Foxy's Deli
Visited with my daughter one Saturday lunchtime. Good, varied menu and the food is great even managing to make a baked potato with cheese and beans much better than average. Decent iced coffee and they even sell my favourite Snowdonia Cheese range. Definitely return.
5 based on 1681 reviews
The Clink Restaurant at HMP Cardiff opened to the general public in September 2012 and offers over 30 category D prisoners from HMP Prescoed and HMP Cardiff full-time work within the 96 cover restaurant and kitchen. Prisoners train towards gaining nationa
I totally recommend the clink for an evening with friends and some absolutely fabulous food and service .Itâs a little quirky. Itâs dry, however lots of nice soft drinks to choose from and quite a refreshing change.Food was fabulous. Quite pricey, but considering the quality and the fact this is a charity, then that works well for me.Portions were good, my chicken breast was so juicy I am still thinking about it and the cheeseboard was absolutely incredible.Our waiter was fabulous , fun and really friendly. Good luck to everyone who served us. I hope you all have a bright future ahead of you.
4 based on 819 reviews
Visited today with family. How have I missed this before! It's amazing. If you love cheese, this is the place for you. I had the Cheese, apple and walnut tart with salad and bread, and shared a bottle of rose wine with family. The staff are very helpful, and there is also a small shop where you can buy from a huge selection of speciality cheeses, and it's not expensive. Will definately go there again.Hi bigsue4You may have missed us before... but you've found us now !Glad you enjoyed everything - thanks for the great review and lovely comments.Hope to see you againThanksAlastair
Where to eat Central Asian food in Penarth: The Best Restaurants and Bars
4 based on 428 reviews
My daughter was graduating and we wanted a restaurant that would be special to mark the occasion. So glad we chose to come here. The food was excellent- my lamb was cooked to perfection- the service was great ; we all really enjoyed the beautifully presented tasty food. Thoroughly recommend it.
4 based on 142 reviews
We booked for their sharing steak platter with two friends last week. The Exchange Hotel where the restaurant is situated is a fantastic old building with an enormous amount of history and ambience - well worth a look around on your visit!I was a little worried when we arrived just after 7 for a 7.30pm booking and the place was empty. However, we were greeted by the friendly barman and head waiter, who served us some great drinks as we sat at the bar. As we were having the sharing steak platter which we were advised our meal would take around 40 minutes to prepare. We ordered some sharing nibbles of the menu which arrived tasty and was readily consumed. We looked at the wine menu, and had some great tips provided by the waiter - which proved to be an excellent decision! The place gradually started to fill up and was getting fairly busy as the evening drew on.The food was excellent - the rib-eye steak was delicious and tender and cooked perfectly. The waiter was attentive, friendly and not pushy and gave us plenty of time between courses.The desserts were great to, as was a glass of port to finish the meal. All in all it was an excellent meal, and excellent venue and a very pleasant dining experience. We'd definitely go back for another meal there. Highly recommended.Hi,Simon thank you very much for your 5 star review, glad you enjoyed our steak sharer and service from my staff, I will let my staff know about your lovely review towards them, hope to see you soon again to try our other dishes from our ala carte menuThanks
Where to eat Cafe food in Penarth: The Best Restaurants and Bars
4 based on 286 reviews
As always, a great Sunday roast at The Windsor. Really good service from Andy & Callum on a busy day. Thanks.Thank you very much for your review! Glad you enjoyed your roast! Looking forward to welcoming you again soon, thanks again
4 based on 500 reviews
Family visit to celebrate sons exam results and the Pilot burger is his favourite. As always good service, fantastic food & lunch prices incredibly reasonable. Would definitely recommend and return. Guaranteed quality food every visit.
United Kingdom Food Guide: 10 Indian food Must-Eat Restaurants & Street Food Stalls in Penarth
4 based on 1015 reviews
Award Winning Independent Restaurant, Owner Managed, Affordable Fresh Food. Everything prepared and cooked on site. Local free range Meat, Fresh Sustainable Wild Fish, Local Seasonal vegetables. We Added to the Great Food, we have amazing Great Views, Gre
I donât know what previous reviewers are writing about when they mention poor service....unless they expect the staff to be mind readers. You know what they say, if you donât ask, you donât get. Having said that, we didnât have to ask for anything, it was offered.The food was excellent, probably the best fillet steak Iâve had in a long time.The staff were attentive without being too overbearing, which for us is just what we want.Overall, it was a great experience.........thanks.
4 based on 1063 reviews
Welcome to restaurant james sommerin with rooms james and louise would like to welcome you to their first restaurant, "restaurant james sommerin with rooms" situated on the esplanade in penarth. The restaurant has the luxury of having panoramic views over
My wife and I were fortunate to receive a gift from our daughter of a Chefs Table dining experience.We arrived slightly before 7pm on a Saturday night and were greeted by James himself. James was welcoming and engaging, asking for our name and immediately identified that we were there for the Chefs Table. James took our coats and asked us to take a seat in the waiting area. Two wonderful glasses of champagne were rapidly presented to us to enjoy until our âtableâ was ready. We were asked about any likes/dislikes or allergies by Katrin (apologies if Iâve got that wrong), who was lovely. Throughout the night she spoke to us on a few occasions, but was primarily front of house. We were collected by James, who walked us into the kitchen and showed us to the Chefs Table, which in actual fact was a bar type area at the head of the kitchen with bar chairs, giving an excellent view of the whole kitchen and prep areas.We were introduced to the kitchen staff/chefs by James, and hopefully I have their names correct, Georgina, Joel, Chris and Joe. All were very friendly, and engaging and answered any questions that we threw at them, silly or otherwise.The Chefs Table is a 14 course menu, and covers all course types and food groups. We decided to pair the courses with wine which is optional (at an extra cost). We decided on the nine course pairing. We were introduced to George, our sommelier for the evening, who was wonderful. George explained each wine, itâs producer, region and the reason why he had chosen that particular wine to go with the courses being served.Each course was prepared in our view, and presented by the chef preparing it. Each explained how the dish was made and explained all aspects of the dish and itâs contents. Now at this point Iâm not going to reveal what we actually had, as I would not want to take away the theatre of the presentation on the night should any of you choose to do the Chefs Table, but be rest assured, the food served and presented to us was exceptional! The whole evening lasts a little over 3hrs, and at no point were we rushed to continue onto the next course. James explained at the outset that the food does come quite quickly, but stated that if we wanted to take a break between courses, then we should just let the chefs know, preferably one course in advance. Having watched many professional kitchens on television depicted as places of stress, shouting, sweating, swearing and any other s I could imagine, Sommerinâs is nothing like it! The staff work in a friendly, light hearted yet professional manner. There is no shouting, as each chef is aware of what is going on, and works their stations with complete control. This appears to be a happy environment to work in, although at times extremely busy, with orders coming in rapidly throughout the service.All in all this was an excellent experience, in a restaurant run by one of the UKâs best Chefs.Would I go again? In a heartbeat. Although we were treated to a behind the scenes look at the kitchen, Iâm pretty sure that the front of house experience is equally memorable! To James and all the Staff, a very big thank you for a wonderful evening. We shall return.
4 based on 239 reviews
It's on FacebookIt's a really friendly cafe, popular for breakfasts and lunches, run by two aimiable brothers who produce good, reasonably priced breakfasts and lunches, and bake their own delicious pies. Very popular with locals, and very clean and tidy.
We popped in for breakfast on a Monday morning before heading home from our weekend away.The quality and the quantity of the cooked breakfast was very good, the price was very good value. The owners were very friendly and are obviously popular with the locals.The only issue I can see is parking as it's in a residential area. We managed to find a space on a street about 100 yards away.Thoroughly recommended for breakfast.
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