Reviews on Tuscan food in Mercatale di Val di Pesa, San Casciano in Val di Pesa, Province of Florence including Mangiapepe, I' Girone De' Ghiotti, Degusteria Italiana agli Uffizi, Le Volte, Schiacciamatta, Ristorante Brandolino, Panini Toscani, VETRERIA Ristorante Boutique, Fattoria Rossi Firenze, Il Bufalo Trippone
Things to do in Mercatale di Val di Pesa
4 based on 2032 reviews
We are a cozy activity in the historic center of Florence. We mainly deal with Tuscan products, especially small agricultural productions, which differentiate us from large commercial distribution. In our shop we make cutting boards and panini / schiaccia
So glad we ventured off from the palazzos. Stumbled across this tiny âVineriaâ with an excellent & tasty choice of cheese & meats paired with a wide variety of regional wines all at reasonable prices. A little gem in the hustle & bustle of Florence. Could have spent the whole afternoon there.
5 based on 704 reviews
Had lunch outside whilst visiting from a Cruise ship. Very good food and service. Very friendly owners who totally engage with their customers. Great wine. An excellent experience. We also bought their matured Balsamic Vinegar, it may have been 55 Euro but it is quality. Highly recommended restaurant.
5 based on 769 reviews
The Vetreria Boutique Restaurant in Florence will follow a new gastronomic concept in a boutique of flavors ..
We booked reservations figuring it would be very crowded on a Friday night considering the rating of the restaurant. We probably didn't need reservations. Our meal was good but not outstanding. We both had the pasta carbonara which was good, but I've had better in Italy at many locations. Perhaps it was not their specialty as the steak seems to be what they are best known for. The prices are reasonable. The waitstaff was good, but the African woman was particularly excellent. With so many choices in Tuscany, we won't be coming again.
5 based on 4823 reviews
Panini Toscani is a paninoteca (sandwich shop) offering high quality traditional Tuscan products in the shade of Santa Maria del Fiore Cathedral, the "Duomo di Firenze". The venue, with fourteenth-century vaulted ceilings and columns, is located in an anc
I travelled all over Italy and fell in love with this gorgeous little shop. The products on offer are the freshest, most incredibly delicious you could ever ask for. The awesome staff makes sure you have all the information you need to construct the best panino by giving you tastes of all the meats and cheeses on offer. You then choose your bread from 6 or 7 options, pick your meat and cheese and the sandwich goes to the lovely woman manning the condiment dishes. You can choose 3 from grilled veggies, sundried or fresh tomatoes, olive tapenade, rocket, etc. You also have the option of a hot or cold sandwich. There are a variety of craft beers available along with soft drinks, wine and still or sparkling water. I was sorry I wasn't going to be in Florence longer, I could have gone again. Thank you for your commentHave a nice day
5 based on 823 reviews
Inspired by the flavors of Florentine cuisine, as well as that of Tuscany, famous all over the world, Brandolino based his secret of simple and natural ingredients, even if we are poor, local products, which enhance easily the passion of the preparation.
The food is delicious. I probably had the best dish here during my whole stay in Florence. Loved it. The staff is friendly, the restaurant is beautiful and well situated. However, itâs really expensive for relatively small quantities in comparaison to other restaurants Iâve been in Florence and Italy. We had a really nice time there but I think itâs a bit too expensive. Iâd recommend!
5 based on 203 reviews
Tuscan "Schiacciata" and Italian "Taglieri" with cured meat, cheese and fruit. Taste also our Tuscan Chianti wine and local beer.
We where so lucky to find you! It was the best schiaccia weâve tried, fresh and delicious ingredients and the lady that works there is happy to help and give you the best experience (plus she talks Spanish which helped with my grandparents hehe). We ate there more than ones y 2 days lol. TOTALY RECOMMENDED!
5 based on 149 reviews
Run by young locals who grew up in the meat industry, these guys are passionate about their food and it shows in the way they present and deliver their menu. The food itself is absolutely delicious, particularly the meats. The waiter is knowledgeable and assists you in pairing wines with the meal. All in all, an amazing experience, away from the tourist traps, highly recommend!
Best Pizza food near Mercatale di Val di Pesa, San Casciano in Val di Pesa, Province of Florence
5 based on 401 reviews
WELCOME TO DEGUSTERIA ITALIAN HAUTE CUISINE IN FLORENCE The temple of tasty, wholesome Italian food. Enjoy gourmet recipes based on the best cheeses, truffles and wild game, served alongside world-renowned Italian wines. This is our celebration of nationa
This is one of the top restaurants we dined in while in Florence! The owner Allessio has made this a beautiful dining experience and he has an excellent selection of fantastic wines. The atmosphere, the candle lit at your table after you are seated, the fantastic service by Giada and the chef's fabulous creations! Such a perfect dining experience!!! You must come here...but please make reservations!! He has an intimate setting of 8 tables only. Thank you Allessio and Giada so much for treating us so well!!thank you tntgigi for your beautiful comment, we are delighted that you enjoyed it.we have 8 tables precisely because we want to dedicate ourselves as much as possible to you exceptional clients looking for an exclusive evening. See you soon.
Where to eat European food in Mercatale di Val di Pesa: The Best Restaurants and Bars
5 based on 2747 reviews
Artisan sandwiches filled with salami Tuscan dishes, cutting boards and croutons. sale of exclusively Tuscan wine, organic oil of the territory, jams and honey from small local producers.
We were warmly greeted, advised and helped by the owner who made the effort of speaking French with us. He also had menus in a lot of different languages which is very rare. My first time trying panini wasnât disappointing at all, it was delicious! Cheap, tasty, made with quality ingredients and large portion too! Bread was crispy, there was a lot meat (not too much bread). Also very well-located in Florence. I can only recommend and would totally go again and try other panini and boards/plates. Thank you!!
5 based on 252 reviews
From the idea of a florentine young man and a calabrian young woman, the most "spicy" tuscan-calabrian panini place is arrived in Florence!
Daniele and his wife Valentina run the most incredible restaurant in the city of Florence. I always have a conversation with Daniele and he makes my experience one of a kind. They both truly care about their customers, and make the best sandwich I have ever tried in my entire life. If you are visiting Florence and are looking for a great spot for a meal, go to Mangiapepe for both the taste and the experience. This is my favorite place to eat in all of Italy, I recommend to anyone looking for a great meal and an unforgettable experience.
Top 10 Italian food in Mercatale di Val di Pesa, San Casciano in Val di Pesa, Province of Florence
ThingsTodoPost © 2018 - 2024 All rights reserved.