Location: Denizli
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Top 10 Turkish food in Denizli, Denizli Province, Turkey
Best Turkish restaurants nearby. Discover the best Turkish food in Denizli. View Menus, Photos and Reviews for Turkish restaurants near you.. Denizli is an industrial city in the southwestern part of Turkey and the eastern end of the alluvial valley formed by the river Büyük Menderes, where the plain reaches an elevation of about three hundred and fifty metres (1,148 ft). Denizli is located in the country's Aegean Region.
Things to do in Denizli
10. Recep'in Yeri
Overall Ratings
4 based on 29 reviews
Reviewed By LeventErkan
It was a great stop on our way from Bodrum to Ankara.We have eaten mix of kebaps (çöp ÅiÅ and köfte). I liked ÃÃ¶Ä ÅiÅ more. They have also brought other meze during the lunch.Yogurt is also their speciality.Recommended.
9. Kocabaylar Kebab Salonu
Overall Ratings
4 based on 114 reviews
Reviewed By hakano0620
Denizli is famous for its kebap, baked in oven with wood fire. Although there are numerous places throughout the city which claim to be serving this food, the best three places are located in Bayramyeri and this place is probably the oldest among all. One kind of meat is served. You can only select your soft drinks, opt for bread with or without fat oil and then wait to be served. The plate is single and do not wait for cutlery. Enjoy eating with bare hands. Hüsamettin usta (chef) stands before his oven and prepares the meat himself.
8. Bagli Kokorec
Overall Ratings
4 based on 128 reviews
Reviewed By ibrahimtiger
Kokoreç ve sunumu güzel. Yarım 17 TL yok üzeri uÄrayabilir. Güleryüz lü ilgililer tavsiye ederim....Ä°lginize teÅekkür eder, teÅriflerinizi her zaman bekleriz. Ä°yi günler
7. Kebapci Halil
Overall Ratings
4 based on 179 reviews
Reviewed By Sedef O
If you visit Denizli, you really must visit this place also knowed as 'Pala'. The meat is very delicious. Simplicity makes the place succesfull. Dont expect decoration or a big menu. But expect the most delicious meat and have fun with the challenge, no forks allowed, you will eat with your hands :)
6. Kebapci Enver
Overall Ratings
4 based on 225 reviews
Reviewed By Caztrompet
Very simple place only serving Denizli Kebap. The restaurant is very well known. The Kebap is delicious. Only problem with Denizli Kebap is that they don't serve with fork etc. you have to use your hands :) You have to be quick because just after lunch time they finish all kebaps. This is the place for those who are looking for local taste in local areas.
5. Lokanta Pamir
Overall Ratings
5 based on 48 reviews
Reviewed By Semih K
I found that place by coincidence. But I was very lucky to find it.Very simple, but very qualified place. All the food I tried in there were perfect. Typical home made food.The owner of the restaurant was very hospitable person.I did not pay a lot of money for that quality.
4. Gazezoglu Pide
Overall Ratings
4 based on 59 reviews
Reviewed By Louis H
Gazezoglu Pide is not the kind of place where they mess around or make jokes, They are busy. I mean really busy. They must serve upwards of 300 pides per day? mostly they are sold to the local workers in the Kaleici neighborhood for lunch. The pide chef is a non-stop conductor of the baking ballet. In-out-in-out. Nothing you could order could ever be anything less than absolutely fresh. Its all made to order. Real stone oven. Real fire wood for flavor. Really really cheap, and no one there would even consider speaking English to you. There is no menu, you just tell the man what you want. They wont try to cheat you, they dont need to, they make plenty of money and take too much pride in their trade. If you went there with no money, they would probably feed you a pide and send you on your way with God's Blessing. I cant think of anywhere in Denizli i would rather eat lunch. Skip Pamukkale, and enjoy your holiday in Denizli instead.
3. Baloglu Pide
Overall Ratings
4 based on 50 reviews
Reviewed By yiyelim_abi
Odun fırınında piÅen pide gerçekten farklı oluyor. GevrekliÄi çok iyiydi. Ama bence Ä°ki kiÅi için birer pide ve üstüne yarım porsiyon ballı cevizli yeterli olacaktır. Ãünkü iÅin içine kaymak ve ceviz de girince pide biraz fazla geldi. Fiyatlar çok ucuz bu arada. KuÅbaÅılı kaÅarlı 18 TL, ballı cevizli 30 TL.
Denizli Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Denizli
2. Garson Sukru
Overall Ratings
4 based on 473 reviews
Reviewed By alicanerdem
Very positive and helpful staff. You can easily see that the owner used to be a waiter therefore everything related with service or customer satisfaction were perfect. taste of kebabs and starters were good but not unique. We had very large set menu so had a chance to try most of the menu. I liked ADANA kebab and liver and I disappointed with Kaburga(lamb ribs). Thanks for your comment.
1. Miske
Overall Ratings
4 based on 199 reviews
Reviewed By DeeKaragol
Lovely restaurant with excellent food, great customer service and friendly staff. Food came quick and was delicious with big portions. The price is also at a decent rate. So good on you! Keep the good work up. Looking forward coming back here. Would recommend ordering the Anteplim Kebab and Antep Lahmacun - my boyfriend loved them both! Hello, thank you very much for your comments. Always welcome :) See you soon.
