Marsala (Sicilian: Maissala; Latin: Lilybaeum) is an Italian town located in the Province of Trapani in the westernmost part of Sicily. Marsala is the most populated town in its province and the fifth in Sicily.
Restaurants in Marsala
5.0 based on 211 reviews
Fishing tourism, excursion favignana, levanzo and marettimo. Departure port of marsala, brealfast on board, fishing trolling or bottom fishing with rods and static gears. Stop cala rossa with bath in the creeks, tasting of local products, arrive at favignanaharbor, lunch on board, excursion caves favignana and visit to levanzo, return to port marsala
5.0 based on 47 reviews
5.0 based on 87 reviews
We at Alson Tour carry out excursions, trips and boat tours to the Egadi islands, archipelago of the beautiful Sicily. Thanks to the two boats with which we always sail in formation, we are pleased to welcome you to Favignana, in one of the most beautiful seaside resorts in Italy. Departing from Marsala. Together with us you can visit the most exclusive places of the Egadi Islands, reachable only by sea, and admire scenarios of incomparable beauty. You will discover caves, coves, picturesque coves, cliffs where nature has indulged in creating strange and unrepeatable forms, and visiting unique sceneries, often not included in the traditional circuits. Here the sea offers many emotions, tastes and smells that taste of the Mediterranean.
4.5 based on 451 reviews
Imagination, knowledge and deep roots. The Donnafugata wines are a passionate interpretation of Sicily and its sensorial universe. Donnafugata was created in Sicily by an enterprising family with 160 years’ experience in premium wines. The adventure began in the Rallo family’s historic cellars in Marsala in 1983 and at its Contessa Entellina vineyards in the heart of western Sicily. In 1989 Donnafugata arrived on the island of Pantelleria, starting to produce naturally sweet wines.
4.5 based on 1,181 reviews
30 km from Trapani, looking out towards the sea of Marsala, the Florio Wine Cellars fascinate visitors from all over the world with the beauty and tranquillity that reigns between their ancient naves, where Florio’s wines mature in silence. Built in volcanic tuff stone by Vincenzo Florio in 1833, the Florio Cellars invites the visitor to explore its extraordinary atmosphere, here history, architecture, modernity and design blend to offer a journey in an exclusive and astonishing world that thrills even the most expert wine-tourist. A new way of conceiving the wine cellars’ functions also means that this is no longer only the birthplace of unique wines like Florio’s Marsalas, Passitos and Liqueurs, but also welcomes visitors to conferences, exhibitions and tasting events. The magnificent barrel chambers, the two innovative Experiential Tasting Rooms, the spectacular Terrazza Florio and the elegant Wine Shop are all waiting for you, to offer you an unforgettably experience...
In 1773, a shipwreck forced an English merchant called John Woodhouse to land at Marsala. Business dismissed the tempest : he sent 52 pipes (i.e. around 20.000 l.) of wine to Liverpool, adding some more alcohol to the barrels, well aware of the English sweet tooth for madera, sherry or port. Vincenzo Florio was the first Italian to try his luck, so well that his family was later invited to Queen Victoria's funeral. All that and much more told by an incredibly energetic 38 yr young Italian lady, both charming and ruthless. She knows... Impressive winery tour, with a final degustation of four different wines & more in small bowls (15€) and a dazzling boutique.
4.5 based on 199 reviews
We called at the last minute and were told that the tours were full...2 am tours and 2 pm tours and further that all of the tours were in Italian as now in August 2020 due to COVID travel difficulties most of the visitors are Italian. We were politely told that we could stop by and do a tasting in the lobby/shop but no tour. When we got there we started speaking to Noemie, a sommelier on staff. She ended up liking us I suppose and she conducted a private tour in English which was fantastic. Beautiful premises and in an hour we learned about the history of Marsala wines, saw the beautiful rooms with the stored barrels and did a tasting of 5 wines. 3 sweet pulled from the barrel directly in front of us (a first for me) and then two more wines a Grillo white and a Zibibbo (a rare grape also known as Muscat of Alexandria). Friendly and great value and I highly recommend this visit.
4.5 based on 1,505 reviews
So pleased we made the visit to learn about an every day condiment that one uses without giving the slightest thought as to how it is made and ends up on the shop shelf. English speaking tour guide, takes one through the salt harvesting process in the museum.(Tours in other languages are also available.) You then have the option of walking round the salt basins to see the different stages of the process. There is a restaurant on site, and also a gift shop where you can sample some of the herb, or fruit infused salts before purchasing. Everything is very reasonably priced, and the girls in the museum, and gift shops are all very friendly. Knowledgeable and helpful.
4.5 based on 326 reviews
An amazing place to chill , beautiful clean beach, cristalline sea ... dogs of all sizes are welcome !!!! During the day you can find loads of goodies to eat , amazing lunch , watermelons ect , just a perfect day on the beach ! Better reserve if you are coming during busy periods. Definitely coming back !!!! ❤️
4.0 based on 46 reviews
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