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Top 10 Swiss food in Bellevue, Geneva, Canton of Geneva
Best Swiss restaurants nearby. Discover the best Swiss food in Bellevue. View Menus, Photos and Reviews for Swiss restaurants near you. including Le Country, Auberge Des Trois Coqs, Auberge de Collex Bossy, Le National, Restaurant Le Grizzly Sarl, Restaurant du Creux de Genthod, Brasserie Port Saladin, Restaurant du Vieux-Port, Relais de Chambesy, Restaurant L'Auberge
10. Restaurant L'Auberge
Overall Ratings
4 based on 84 reviews
THE RESTAURANT â situated in « Chambésy » village, and it's dynamic team welcome you to enjoy « LâAuberge », managed by the Hotel Management School of Geneva. You can easily arrive by train or bus from down town Geneva as the station and bus stop are righ
Reviewed By franck69890
Very nice meal with friendly price, except scallops and carot puree were too salty, chef poured plenty of salt inside and we did not ask for exchange. Students staff did not make presentation dishes. For desert, I recommend the tatin tart with ice cream. Red wine is mainly from Switzerland, mostly gamay cepage, no tannin wines. Very good foie gras! Easy free car park in front of the restaurant. Doggy bag on exit, very good point!
9. Relais de Chambesy
Overall Ratings
4 based on 172 reviews
Reviewed By Bombayduck1
I visited this restaurant after a few years and since it was a nice summer day my friends thought that they would like to dine outside and not too far from the Geneva airport.Fortunately, we had reserved an outside table since the restaurant was full. we all ordered a starter and "filets de perches". the service was slow, probably because of the number of clients, but the filets de perches were overcooked and unappetizing, perhaps it was the chef's day off.
8. Restaurant du Vieux-Port
Overall Ratings
4 based on 129 reviews
That gourmet moment to be savoured with passion Fluffy mousses, fried foie gras, delicately seasoned fish from the lake, noble meats stuffed with berries, home-made deserts... An inspired menu that evolves with the seasons ; gastronomy enriched with an i
Reviewed By Wendy M
Versoix has many good restaurants and the vieux-port is one of the best in my opinion. The service is excellent, the food is delicious, innovative, nouvelle cuisine inspired and beautifully presented. The atmosphere is warm and friendly.
7. Brasserie Port Saladin
Overall Ratings
4 based on 68 reviews
Reviewed By DKD007
We visited the place looking for authentic local food but only vegetarian. They offered us few options but earnestly advised to try nearby places if were unsure of vegetation food. Very thoughtful of them to suggest nearby places fearing no competition.
6. Restaurant du Creux de Genthod
Overall Ratings
4 based on 358 reviews
Reviewed By pollypolooch
We have been coming to this restaurant for 20 years now. In the past the waiters would bring you little white tables with plate warmers on in order to keep your second helping of filets de perches warm. Now that nearly all the perche in lac leman have been fished you only get one helping.. but you still get the little table. The waiter serves your one helping of fish from the unlit plate warmer with a great flourish and then leaves the table there.. slightly absurd and a little Alice in Wonderland like. Less agreeable than this however is the fact that waiters now use these little tables to put dirty plates on.. so you may end up sitting with somebody elses left overs next to you.. even if this is just for a few minutes its really unpleasant. I saw a couple of tables with small plates and spoons left on them for the best part of an hour. The staff were run off their feet so Im not blaming them.. somebody is probably making a lot of money from this restaurant and could well afford to pay someone to make sure the restaurant is tidy. I have many fond memories of the Creux de Genthod and will continue to go but for the price you pay you should be able to sit in somewhere which is not as messy as a Macdonalds.
5. Restaurant Le Grizzly Sarl
Overall Ratings
4 based on 204 reviews
Reviewed By jg3arrow
We escaped a convention at the PalExpo and walked across the street to this highly recommended restaurant for lunch. We had the special, with included a steak, fried potatoes and salad. Wine was extra, and we had a very good Swiss Gamay. Price came to about $58 each, which is a very good value in Switzerland. I liked the stuffed grizzly bear in the foyer & the fact the chef personally met the guests as they entered.
4. Le National
Overall Ratings
4 based on 104 reviews
Excellent quality of food, good friendly service, quiet terrace. Very good price/quality ratio. Excellent beef, great cordon bleu. Big portions, good fries. Small but good wine list.
Reviewed By 919rolandj
Charming decor , excellent service, superb wines and food.Although it looks like a roadside cafe, this little restaurant supplied the highest quality cuisine.We all had the perch fillets ( no bones and beautifully arranged around the plate), with crunchy chips/fries and a green salad, the whole washed down with the excellent Geneva chardonnay. Do not miss out ! 100% reccomended.
3. Auberge de Collex Bossy
Overall Ratings
4 based on 138 reviews
Nice and charming inn being near Geneva and near the airport, in the center of the village of Collex-Bossy. The atmosphere is relaxed and warm. In season, beautiful terrace. French cuisine and speciality of meat of Bison. Possibility of banquet from 10 to
Reviewed By angelo65Geneva
I am a regular customer either for lunch or dinner.The food is always to the mark.Service is precise and friendly.Our starter was a poached egg cooked to perfection.A simple dish but very well executed.The fish,Turbot,was excellent.Cooked to perfection with a lovely celery pure.Good cafe gourmand.Excellent Viognier wine from the regioThis Auberge is very often full which goes to show the quality delivered.
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2. Auberge Des Trois Coqs
Overall Ratings
5 based on 85 reviews
A shared meal must be a special moment, and we are committed to making your visit a unique experience. In a setting as friendly as surprising, where Lego and books of fables and recipes rub shoulders on the shelves, come and meet the friendly couple how a
Reviewed By harsharajan
We were 2 couples with varied tastes and food issues. All was catered for. Lovely presentation and delicious food.Two of us had a very unusual soup made from Fennel and olive paste with cashew-nuts.( Fenolive) The caviar-beluga (lentils with pomegranate seeds) was a delight. Variety of bread rolls freshly baked at the auberge was a pleasure too. The highlight for me was the dessert. Yummy.Hello Harscharajan,Many thanks for your kind comment, and we are very happy that you had a nice time with us.We are looking forward seeing you soon.A&P@3Coqs
1. Le Country
Overall Ratings
4 based on 13 reviews
Le Country is one of Genevaâs newest venues for gourmet dining. In an âEnglish club houseâ atmosphere, Chef Thomas Duchemin and his team propose a classic âclubâ menu as well as a ârestaurantâ menu with sophisticated dishes that will delight sports practi
Reviewed By tjcremese
A great place to relax, think and nertwork or conduct a business lunch. The restaurant offers quality meals delivered in a fast and effective manner. I would definately recommend.
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