Find out what Steakhouse restaurants to try in Bialet Masse including Atelier, La Churrasquita, Pueblo Mio, Parrilla Costanera, Raiz, La Volanta, El Chucaro Parrilla Restaurant, La Estancia, La Parrilla de Daniel, La Farola
Things to do in Bialet Masse
4 based on 32 reviews
Un parrillon con comida abundante de calidad media, platos tipicos sin mucha elaboracion, si solo necesitas llenar la panza, este es tu lugar, tiene estacionamiento y acepta tarjetas, la atencion medio pelo.
3 based on 61 reviews
Muy buen lugar para comer cabrito a la cruz, muy bien hecho, lugar sencillo, sin lujos, pero con una atención muy cálida por parte de los mozos, volveré cada vez que tenga la oportunidad, a pocos Km de Carlos Paz, sobre la ruta en dirección a Tanti. Fines de semana reservar para asegurarse. Fuera de temporada atiende de jueves a domingo.
3 based on 58 reviews
Llegamos primeros algo antes al horario de apertura - Aún así nos atendieron excelentemente - El local es tranquilo estando sobre la calle General Paz . Pocas mesas con una separación correcta entre ellas para lo pequeño que es el lugar. La comida fue muy buena y los vinos si bien no tienen una carta excesivamente amplia cubren los diferentes niveles.Los precios nada caros
3 based on 98 reviews
Restaurant y Parrilla de ambiente familiar, con especial cuidado en todos los detalles, para brindar un servicio de calidad a la hora de almorzar o cenar.
Un desastres no tenian genten y tardaron mas de 40 min para servirnos, la atención la peor le preguntamos si los plato se compartían y nos nos querian decir... la Panera con un usolo pan! El matambre duro las papas viejas ni hablar lo que nos cobraron son unos ladrones y estafadores no lo recomiendo lo peor de cordoba! Comida vieja!
4 based on 156 reviews
Great meat!!!!! It is said that very good meat is for export and very difficult to find good ones inside the country. This place is extremely good
4 based on 105 reviews
El sitio es pintoresco y acogedor; una casona tipo de campo, con galería y jardín. La comida muy rica y si bien no es barato, tampoco se abusa. Pero...., fuimos los primeros en llegar un mediodía de domingo yu tuvimos que esperar muchísimo por una entrada muy simple (provoleta y una empanada). Luego, una de las porciones de carne llegó bastante tibia. Desconozco si fue problema del mozo o la cocina, pero no son detalles menores.
4 based on 76 reviews
We had a family dinner in this most authentic and unpretentious restaurant in Carlos Paz that was suggested to us. The Owner, Pablo, was present and welcoming, he really knows what and argentine barbecue is all about; empanadas (meat pies made by his mother) to start off, then a selection of salads and different meat entrées (some you may wonder what they are, but better not ask, they were phenomenal) served slowly as customary, followed by delicious main cuts and finally to our novel delight, open flame grilled goat, which was spectacular.The wine selection was simply impressive if not overwhelming, par to the best restaurants in Mendoza, we needed some guidance here and Malbec reserve beckoned, the country's flagship wine.All in all we had a truly fantastic dinner, the prices were really competitive and for us it was the best value for money dinner experience.
Most Popular Deli food in Bialet Masse, Province of Cordoba, Argentina
4 based on 911 reviews
Pueblo Mio is a gourmet restaurant high level and amazing scenery in Villa Carlos Paz.
Nothing great.ordered the "cabrito" ( the goat). just boiled meat with no taste as such.the vegetables served were stale but were not charged.the wine collection is good. waiter is super nice.Overall, I do not recommend.3/5 - grading.cost me 1600 pesos incuding tips. 2 people. including small bottle of wine and beer bottle.
Best Mediterranean food near Bialet Masse, Province of Cordoba, Argentina
4 based on 564 reviews
from Marcos at the Hotel Arona. If he hadn't mentioned this restaurant or given us their card, i don't think we would have found it.We meandered in towards the end of lunch time......the waiter brought an "appetizer" of eggplant w/toasts. (There was no cubierto).. We ordered a salad of the house w/hearts of palm. It was underwhelming, except for the hearts of palm. The cheese in the salad was tasteless and canned string beans did not go over well with us. Should have ordered a different salad. The chorizo was different from what we have had in Argentina and NOT to our liking. Would not order the chorizo there again.BUT.....................the lomo was excellent.....and jugoso, just the way we like it. It was a portion large enough for the two of us and we didn't leave a morsel on the plate.We ended with a very good cafe. No room for dessert.We DID receive a 10% discount for paying in cash(pesos) and with tip the bill was $23.00 US. Can't beat the price, the quality of the meat and the ambience.Thank you, Marcos.Dear morewierd,We greatly appreciate your opinion and put special attention on those aspects that were not to their liking, to improve them. We thank also has expressed those aspects that seemed good.We waited again whenever you like and invite you to follow us on Facebook "/ LaChurrasquitaRestaurante" to keep abreast of developments and benefits.Thanks for your visit.Sincerely,
Top 10 Argentinean food in Bialet Masse, Province of Cordoba, Argentina
4 based on 188 reviews
Clam and relaxing place to enjoy a meal with friends, nice view over the lake and personnel very attentive and helpful
Where to eat Pub food in Bialet Masse: The Best Restaurants and Bars
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