Location: San Vicente de la Barquera
Top Restaurants in San Vicente de la Barquera
Top Things to do in San Vicente de la Barquera
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Top 10 Spanish food in San Vicente de la Barquera, Cantabria, Spain
Discover Restaurants offering the best Spanish food in San Vicente de la Barquera, Cantabria, Spain. San Vicente de la Barquera is a municipality of Cantabria in northern Spain. It had a population of 4,412 in 2002. Tourism is its main activity due to the area's natural environment and heritage. Approximately 80% of the municipal area belongs to the Oyambre Natural Park and enjoys a special protection regulated by the autonomous community of Cantabria as a result of its landscape and ecological value.
Things to do in San Vicente de la Barquera
10. El Pescador
Overall Ratings
4 based on 681 reviews
Bar, restaurant, rations, fish, meat. Offer seasonal, possibility of half portions for children. Value adjusted price, terrace with sea views, good atmosphere. Improved team.
Reviewed By davejsy
We originally stopped here for just a coffee, along with our dog. One of the waitresses came out and pointed at our dog saying something in Spanish (my Spanish is not great!), and we were oh no they donât take dogs, however all she was trying to say was that the lead was wrapped around our dogs paw!! She then even brought out a dog bowl, and proceeded to fill it up with mineral water (which we werenât charged for btw). Coffee was lovely.We wandered off, but decided to return for lunch given the warm welcome we were given. Lunch was amazing, started with an amazing house salad which was big, but very tasty. We did go to order another starter, but the waitress informed us that the salad would probably be enough for two which was very accurate and appreciated! I then had the Merluza (Hake) on top of black rice with cuttlefish which was really really (yes thats two reallyâs) good. Price was very reasonable, and it was a really nice spot on the harbour side with great service.Weâll definitely be returning on our next trip to this beautiful part of Spain.
9. Bar Folia
Overall Ratings
4 based on 871 reviews
Reviewed By Penny G
We spent a month in Spain and this was the star meal. 12 euro menu which included a superb bottle of house wine. For starters hubby had the best fish soup of the holiday and best squid. Both deserts were beautiful. But it was more than just the food and wine - the staff were lovely and the chef seemed to love the fact that we loved his food. Managed to have quite a chat with the waiter in Spanish and he was so pleasant. very much a local's haunt as well which gave it a lovely feel. We go to San Vicente a lot and so pleased to have discovered here, Muchas gracias a todos!
8. Bar - Hospedaje La Tapuca
Overall Ratings
4 based on 92 reviews
Reviewed By Jesús S
Algo alejado de la zona donde se concentra el bullicio turÃstico, se trata de un local pequeño donde se pueden comer ensaladas, carnes, raciones... También tienen una serie de platos peruanos con muy buena pinta, nosotros concretamente probamos unas patatas con una salsa amarilla (que me perdonen pero no recuerdo el nombre del plato) que estaban muy bien. Raciones abundantes por un buen precio.Los postres caseros están buenos, logran estar muy ricos sin abusar del azúcar.El servicio amable pero algo lento, es cierto que ese dÃa estaba completamente lleno, pero solo habÃa un camarero y tuvimos que esperar bastante por la comida.
7. La Brasa
Overall Ratings
4 based on 245 reviews
Reviewed By Greenway1951
We had a really good Cantabrian meal in this simple red-checked tablecloth, paper napkin tavern up some concrete steps on a cold rainy May evening. The menu del dia seemed the best bet with a half dozen options for each of the two main courses: a la carte options were available. Starters were anchovies with succulent roasted red peppers and a dozen thumbnail-sized, uncommonly tender mussels, in a garlicky, winey broth that we fought over to sop up with the excellent bread . We both had the lamb chops, which in fact were a pile of delicate pencil-thin ribs with the attached morsel of loin from a very young animal, flash fried. Although done to well, the meat was remarkably tender. The ubiquitous fries accompanied the lamb. Dessert was a flan and rather liquid rice pudding, both okay enough. The 18 ⬠per person price included a very decent young Rioja, making the evening a winner.
6. Augusto
Overall Ratings
4 based on 375 reviews
Reviewed By Itinerante53
Warm welcome and the freshest seafood make for a great combination. Plus a sure hand in the kitchen makes the best of the great stuff they procure
5. Taberna El Cardeo
Overall Ratings
4 based on 141 reviews
We take the name of the neighborhood of La Revilla where our cozy tavern is located. A quiet place, in the heart of the natural reserve of Oyambre and 5 minutes from San Vicente de la Barquera. Very close to the Picos de Europa National Park. We are less
Reviewed By martamt22
We went to Taberna El Cardeo through The Fork, because it had excellent reviews and a really good discount. Located in the countryside, quite far away from San Vicente de la Barquera, the place is small but pleasant, with a decoration slightly exotic. Unfortunately, and despite the good service, the food was a let down, as we expected so much more. We ordered the gyosas with pineapple sweet and sour sauce, which were tasteful but fried instead of boiled, and the filling and the sauce were, almost certainly, not homemade. Yet, the gyosas were the most tasty dish of the night... The creamy risotto was muddy and too cheesy and served with two frozen prawns, and the white fish was well cooked but with no taste at all, served with an also tasteless couscous.
4. El Bodegon
Overall Ratings
4 based on 1053 reviews
Reviewed By Ale_Flying_around
We tried this place in the most crowed week of the year, in mid August. Nevertheless, we had a nice table outside and tasted several good dishes: fried chopitos (small fried calmari), anchovies, green pepperoni (pimientos) and rice with lobster (arroz bogavante). Excellent white wine from Cantabria. Service was fast and professional.Honest price, 85⬠for 3 persons.
3. Restaurante Las Redes
Overall Ratings
4 based on 674 reviews
Reviewed By Roi77
We are a family of 6, sadly we didn't reserve a place in the comedor, so we had to settle for the bar/tapas side, we had pulpo a la gallega, navajas and jamón, it's was all great dishes, good products and good service, the only thing we didn't like that they don't give a tapa with the drink, only olives!
2. Restaurante Boga-Boga
Overall Ratings
4 based on 674 reviews
Reviewed By Somo66
The are many seafood restaurants in this town...and Boga-Boga comes in as the most highly recommended by my friends. It proved to be outstanding! We had the lobster and potatoes meal with garden salad with Spanish wine. They brought out homemade spreads made from the local fish to start and a great local bread. When the Lobster meal arrived it was a large 2 kg lobster from the local waters cooked with very special Spanish Potatoes. We ate tell we couldn't hold anymore! Just "finger licking" good! Price was 22 euros each for everything....a great place for lunch...go early or make a reservation. A top seafood restaurant in Cantabria....we recommend without reservations...just top draw !!
What to do and see in San Vicente de la Barquera, Spain: The Best Places and Tips
1. Restaurante Puente La Maza
Overall Ratings
4 based on 268 reviews
Reviewed By O5039KOjoa
Great food! Very unassuming restaurant, but fantastic fresh food! Fish straight from the boat and the best meat selection weâve had! Highly recommend it!
