Find out what Spanish restaurants to try in Aspe including Cabana Grill, Sotaterra by TheLoft, Puerto Madero Grill & Drinks, La Finca, El Rincon de Nakiss, El Gosto del Gourmet, La Crispeta, Tapas Alicante, Casa Mar, Raim Degustacion
Things to do in Aspe
4 based on 114 reviews
Its main objective is to provide customer experiences around wine and exquisitely selected products. To accomplish this goal Raim Degustacion offers a personalized offering tasting and pairing as principal axes. Besides the development of the activity wil
This is our second visit to this wonderful restaurant. It's away from the usual tourist areas, therefore frequented by mainly locals. They have a wonderful, original menu. We tried the guacamole garnished with prawns and seaweed. Delicious. The duck carpaccio in orange sauce with parmesan is unlike any duck dish we've ever had and we have had many. The falafel, although not a good looking dish, was delicious. The original desserts were a welcome and tasty change from the same old, same old available elsewhere. This is so worth a try : the quality-price ratio is astounding.
4 based on 157 reviews
Our visit to Casa Mar was at the recommendation from one of group and we werenât disappointed. I has dorade which was delicious, but everyoneâs fish was excellent. Service was good despite the poor girl being stretched as the place was empty when we arrived at 2:00 but soon filled up
4 based on 320 reviews
Tapas Alicante is a cozy restaurant with a terrace. It offers tapas to share. It offers excellent iberic ham; croquettes of ham and bolletus, of red shrimp and of scallop; Russian salad nationally awarded, octopus, Galician beef, wagyu beef ... always loo
brilliant warm welcome, staff made us try cocktails or wines we didn't know about. The wine is very good and the ham tapas outstanding and really cheap. again a very friendly staffThanks for your visit
4 based on 778 reviews
Went there for a snack, had sangria and several tapas. The service was ok, but as we having been living in Alicante for a week and trying other places, the good seemed mediocre. The tortilla did seem not fresh and heated, while the tomatoes coming on guacamole patatas were too old. We have read your words quite surprised. Because everything we serve is fresh, bought daily at local stores and Mercado Principal de Alicante. As you can check on all our Internet pages.Those same days when you were other hundreds of customers asked for tortillas and tried the same tomatoes, and as you can see, all the reviews about them are excellent. Anyway, if ever we make a mistake in the kitchen, it will never be the fault of the products, since they are always fresh and of the highest quality. Nothing frozen or precooked.The only thing left to think about is that you may like other more exotic or haute cuisine elaborations. We respect it but it is not our cooking style.Anyway you can call us by phone if you want or write an email. It would be great. We will be happy to share all the details with you.Regards,
4 based on 331 reviews
My husband had been here previous on a business trip, and he thought it would be nice to come back here when I was with him on a second business trip to Alicante. Not too far from our hotel. Lovely food, we opted for several tapas plates which were all delicious, and highly recommended. Service was excellent, but we were glad we had booked a table, because it was busy on the day we dined there. Would definitely go back here again!
5 based on 95 reviews
The menu del dia is good value at â¬9.50. For starters there was a salad, followed by a choice of pasta, gazpacho, rice and some other dishes, followed by a choice of beef, monkfish, and other dishes. Ended up with homemade cake doused in a caramel sauce, all very enjoyable. On a 2nd occasion I tried a calimare sandwich, which was a massive portion and really enjoyable. The seafood was very fresh.The cafe is popular with locals and provides an authentic Spanish experience. I did see an English breakfast on offer too. Our waitress was very nice and welcomed us back on our 2nd visit, which was very nice. Her English is good and she accepted my attempts at Spanish with good grace.When we left a tip, all the staff thanked us with a lusty roar of appreciation. The cafe has air con, which is an added attraction.
4 based on 965 reviews
Wow.....what an amazing experience we had here for our valentines weekend. We opted for the klandestino XL menu and it was just sensational. The service was first class and the waiters really explain to you in detail how to correctly eat each course. The chef Susi DÃaz is one clever lady creating exquisite plates of food. Its a very special place and deserves it Michelin Star. A great place to celebrate a special occasion or if you are a food lover this is a place that you must put on your culinary list. Simply sensational.
5 based on 128 reviews
Cocina fusión Mediterranea - Alicante ,Argentino, grill , pescados y carnes opciones vegetarianas y veganas , zona chilout , cócteles y tragos.
The food, atmosphere and staff are so good that I came back again. What struck me when I first visited is the ambience and especially the court garden which is thoughtfully and beautifully designed Superior ingredients and a modern Spanish fusion makes that place a must visit for first timers and a true staple for regulars Thank you Tarek, opinión like this motÃvate us to improve every Day . Hope to see you soon
5 based on 107 reviews
Very enjoyable Saturday lunch with family. Personal service with the chef (owner) and charming waitress explaining what was on offer. As a bread enthusiast the servicio pan, being chunky bread with alioli and tomato was lovely. The following tomate con salazones (dried salty tuna) unusual and enjoyable. As for my "sandwich of pork" (bocata de magro con tomato), this stew was exquisitely cooked. Personally I would have preferred a few green beans or some cous cous or arroz with it rather than more bread. Others had fish dishes which were not to my taste.We opted for sharing the surprise dessert (Corte Alicantino) whereupon the chef brought a plate of ice cream on a brioche type bun and promptly set alight to the top half! Quite a performance.The restaurant is in a basement down a flight of stairs. The walls are adorned with customer comments - you are invited to add your own. A fun meal which takes time as a small staff and tiny kitchen. So do choose a day when you are at your leisure and can enjoy a slow paced meal.Thanks somuch for your comment.We celebrate you enjoyed the Sotaterra experience. And we appreciate very much your suggestions.Just apologize again for the delay in the service, which is not usual at Sotaterra. As metioned our oven broke in the precise moment of serve you, so I had to "improvise" another technique to cook your dishes.Hope to see you soon.
Where to eat Mediterranean food in Aspe: The Best Restaurants and Bars
5 based on 95 reviews
Absolute gem of a place food first class service exceptional. The best T Bone I have ever had bar none. Waiters brilliant with help with menu. All fresh and great value. Any Brits visiting Alicante eat here itâs so good!!Thank youuu!, we're glad you liked it, thanks for stopping by and we hope to have you back
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