Reviews on Southern-Italian food in Leni, Italy including Ristorante del Agriturismo Galletta, L'Oasi Snack-Bar, PA. PE. RO, Pizzeria da Marco, Didyme Ristorante, La Pinnata del Monsu', Trattoria A Quadara, Ristorante dell'Agriturismo Al Cappero, Ristorante Signum, Bar Malvasia
Restaurants in Leni
4 based on 219 reviews
This has the privilege of being smack in the centre of Malfa town overlooking the church square which becomes a hive o activity on special occasions. Bar has a nice casual feel about it and this leads to an outdoor annexe for al fresco dining. They serve up a good country meal. Service is variable depending who is on duty but most evenings it's lively and quite well patronised and great for people watching in small village.
4 based on 397 reviews
l ristorante del Signum è pura esperienza gastronomica di sapori Eoliani. E' guidato da Martina Caruso, chef-patron più giovane stellata Michelin d'Italia. Ogni dettaglio è pensato per rendere il pasto un momento indimenticabile. I piatti, vere e proprie
This was the worst Michelin experience I ever had so far ! Ridiculously long waits just to get some bread and for the sommelier to come to our table. Tasteless food thatâs not worth the price. Nothing stood out and some of the dishes did not work at all. Especially the cappelletti with rabbit. Warm wine brought to the table with a delay which was exacerbated by the attempt of getting it to a drinkable temperature (30 min since order to actually be able to drink a glass).Definitely not recommended and not up to the standard of a Michelin star restaurant. Huge disappointment !
4 based on 465 reviews
Caper At The Farm is located on the island of Salina Pollara. We produce and sell the famous capers of Salina, the most good in the world for taste, aroma, fragrance, and compactness. The Caper of Salina is part of Slow Food. The company managed a family
With an amazing sunset, gorgeous food, delicious service, handsome surroundings, elegant preparation - how can you go wrong? What could I say except that I love and adore this restaurant!!! When you order, for instance, a melanzana parmigiana here, you taste how it's really supposed to be done. Seared tuna that you're told will be rare in the middle, really is! Pastas are fabulous and everything is just perfect! We loved this place. And a special "hello" to our great server Virginia and her staff! We adore you all (especially Virginia!!) Thank you for two most unforgettable evenings!!!We hope to be back some day!!!
4 based on 107 reviews
Once again we unfortunately relied on the review of someone who doesnât understand much about produce quality, food presentation and service. Everything was of low quality. The swordfish rolls that we ordered for our daughter were refried and burnt, totally soaked in oil. We got two âalalungaâ and have to leave it on the plate partially as it had the black parts not removed, so it tasted too much of cooked blood. Tasted like black pudding to me! The side dish were grilled vegetables soaked in oil. They said they make them hours in advance. Not even bothering to make them on the spot! I asked for black pepper to grind on my fish. No luck! They didnât even invest in a grinder :). The house wine tasted bad. The restaurant faces the street, so expect the fumes from many motorcycles passing by.
4 based on 400 reviews
Really enjoyed this restaurant - excellent simple food, fresh, delicious, local, reasonably priced and the family who runs the restaurant could not have been nicer. Had pastas, fresh fish and excellent salads. This was one of those feel good meals, where everything works, from the food to the service to the atmosphere to the beautiful view. Would definitely return.
4 based on 256 reviews
Very nice surprise for our group after long sailing day. Owner well explained menu, background of resources and dishes. Meals were freshly prepared, very tasty and nicely served with care. Selection of drinks and deserts chosen complemented well the dinner. We were very satisfied and can recommend this cosy place.Thank you for your review. It was a pleausure for me.Hope to see you again at our restaurant.With loveCarmelo
4 based on 180 reviews
The pizzas are excellent - although it's a bit difficult to select one from the vast menu! My advice howvere would be to go there for lunch as well and try their pane cunzatu (sort of warm ciabatta filled with various ingredients). I think, they're even better than their pizzas. Pizza is served only in the evening.
4 based on 203 reviews
We were in Rinella at an event and ate here after, instead of returning to our hotel. A simple place overlooking the port w a limited menu choice. That said, 4 foodies were surprised how good it was. The manager made us welcome/comfortable while we waited for our table. A nice bottle of Sicilian wine - and very good gelato!M
4 based on 334 reviews
The best place to eat something fast and fresh!Il miglior posto dove consumare qualcosa di veloce e fresco!!Chiusura stagionale dal 20/10 al 30/03 dell'anno successivo.
You'll not find it if you're expecting to find a cafe in a building. It's just a makeshift food truck on the side of the road on the way to the beach.Câe Stato un tempo in cui assomigliava a un bar perché organizzato a tal punto da farlo sembrare. Alcune foto lo dimostrano! Questâanno è stato purtroppo abbiamo dovuto fare delle modifiche in peggio. Ma miglioreremo per il prossimo anno!!
Italy Food Guide: 10 Sicilian food Must-Eat Restaurants & Street Food Stalls in Leni
4 based on 454 reviews
After 15 years of living and travelling in Italy, dinner here was up there with the best. A wonderful welcome from Aldo and then superb cooking from his wife Erminia in their family agriturismo, almost entirely from their own organic produce (so fabulous for vegetarians). We ate with Italian foodie friends who were similarly wowed and we are all still talking about the quality the morning after. So it wasnât just the excellent Malvasia that went with it!
Where to eat Mediterranean food in Leni: The Best Restaurants and Bars
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