Reviews on South American food in Province of San Luis, Cuyo, Argentina. San Luis (Spanish pronunciation: [san ˈlwis]) is a province of Argentina located near the geographical center of the country (on the 32° South parallel). Neighboring provinces are, from the north clockwise, La Rioja, Córdoba, La Pampa, Mendoza and San Juan.
Things to do in Province of San Luis
5 based on 100 reviews
Precios muy buenos, comidas caseras, especialidad en pastas. Hospedados en el resort, no hizo falta cocinar ninguna noche. No cobran cubierto, y te dan la opcion de comprar bebida de 2 litros. Muy buena opcion !!
4 based on 92 reviews
Atendido por su dueño, chef de vocacion, apasionado por lo que hace. Todo tipo de comidas. Siempre salis gustoso de haberlo elejido.
4 based on 164 reviews
Segunda vez que voy, podria mejorar. Pocos platos, nada de minutas. Pastas Ricas pero no son abundantes. Gaseosa tamaño familiar que abarata costos. VolverÃa pero con condiciones
4 based on 310 reviews
Been living here for a couple yrs now and always seen the place packed and thought must be great place gotta try it. We went a couple weeks ago for lunch.......the menu is very limited nothing special. The meal was very basic argentine food...yet was practically inedible. Worse than that was the price for something soplain..........way over priced! Will never go there again and wouldn't not recommend. My conclusion is that its always full since its across from the casino......too many other good places to eat than this. Disappointing
4 based on 132 reviews
CervecerÃa Laterne is a nice place located in front of the police station, in the middle of the hill, in a location where you can drink a cold tasty beer while looking at the beautiful San Luis Sierras.
4 based on 812 reviews
Amazing setting. Eat inside or out. Great views. Try the homemade bread and anything made in the "disco". You will need a reservation. You really must include this restaurant in your trip.
4 based on 398 reviews
This addition to the hotel is great. The floating tearoom offers a more intimate place with good atmosphere - although it could get crowded during Sundays. Food is good but the menu is more limited than that at the hotel bar.
4 based on 421 reviews
Giorgio is the first restaurant of the Villa dedicated exclusively to the Gourmet Kitchen . Its dishes combine signature cuisine with the style of the setting, the art exhibit renowned author " EMAUS Miciu Nicolaevici " and excellent attention. Discover t
Giorgio is to much for Merlo, a place where the Lomito is venerated with beer by liters.Population is very unsofisticated, so Giorgio is like a lone Star.Menu is simple, but very nice presented.Waiters are young but very professional and well prepared.Only dark spot is the wine list, with only two wineries and very pricey good wines. Those are not everyday wine.They need to add more variety and some daily offers.Very pleased with this option in rustic town.
4 based on 964 reviews
How I've enjoyed this restaurant in the hills of the Merlo Sierras, Circuito Pasos Malos.This is authentic argentinian, plus grass feed beef. Salads are huge, organic. They even have vegetarian menu.Do please try the Chivito, for Little Goat, slow cook, tender, natural. It melts in your mouth.Only want the time to go back.The best in the Sierra and Merlo
Where to eat Steakhouse food in Province of San Luis: The Best Restaurants and Bars
4 based on 621 reviews
The place is very elegant and the menu very varied. However, considering the speciality in barbecue, it lacks dishes like potatoes on charcoal. Given the prices they charge, they should at least provide bread plates and warm bread, too. The service is correct although meals take long to come.
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