Discover Restaurants offering the best Seafood food in Vigo, Province of Pontevedra, Spain. Vigo (/ˈviːɡoʊ/, Galician: [ˈbiɣo], locally [ˈbiħo, -xo], Spanish: [ˈbiɣo]) is a city and municipality in the province of Pontevedra, in Galicia, northwest Spain on the Atlantic Ocean. It is the capital of the comarca of Vigo and Vigo metropolitan area.
Things to do in Vigo
4 based on 536 reviews
We've been relaxing in Vigo for a few days and so far haven't come across a better overall value. Top level fresh ingredients and masterful rendition of classic Galician seafood dishes at reasonable prices is what prompted me to accolade them the way I have. One snag is the lack of an English menu and English speaking staff. Other than that, you shouldn't regret coming here.
4 based on 214 reviews
At the suggestion of our hotel staff we thoroughly enjoyed our dinner at O Rei Pescador.... we specifically visited Galicia to enjoy the seafood.... and this restaurant far exceeded our expectations.... the tandem service by Marcos & Felipe left nothing to be desired....from meeting all GF needs for my wife.... to assisting in finding perfect local (Galacia) area wine...helping us not to over order just to run up the tab....Our dinner consisted of simple mixed saladâ>Percebes (barnacles)â>Navajas (razor clams)â>Arroz con Mariscos (creamy rice dish with scallops, clams and prawns)..... and finished off with wonderful Tarta De Santiago (Almond Tart)For the high quality of service and food the price was very reasonable!Would we return....in a heartbeat!
4 based on 362 reviews
Visited this on an early Monday afternoon, this is known not to be a lively time for late lunch or early dinner. Those who know Vigo, know that in the same area, Pedra, where El Mosquito is located is a dozen good small eating establishment serving plain seafood. The reason for going to El Mosquito is their large wine cellar, this gives your food an additional flavour.The Arroz con Bogavante (lobster with rice) was tasty but not out of the ordinary.
4 based on 515 reviews
Simple restaurant, actually more like a tavern, nothing exciting about the place, the location, the decoration....but...if what you really want is to be delighted by the amazingly fresh sea food, this is the place to go. The superb King Crab (Centolla) is outstanding.
4 based on 1111 reviews
The restaurant closes December 15 to March 15
The location seems a bit touristic and it maybe is compared to many other restaurants in Vigo but the food is great!We had the classic pulpo, pimientos de padron, mussels and the empanada and everything was super delicious! The price was moderate and the service quick.Not the prettiest restaurant but the food is worth it!
4 based on 322 reviews
Seafood restaurant Located across the street from oysters Vigo, offers all kinds of seafood, fish, rice ... You can taste to accompany oysters and a good local wine, mainly "albarino" or "ribeiro". Alternatively you can take all kinds of tapas: octopus, c
If one is keen on gorging on that fabulous seafood stuff Galician kitchen has to offer, this is the place. I cannot vouch that in terms of its offering it stands out of the numerous surrounding restaurants (and these are aplenty on that very street). The dishes we ordered are very well prepared and the quality is awesome. However, this comes at a price compared with similar offering in other places. Prepare to pay around 90 euros for 4-5 dishes plus two glasses of wine and coffee. Nothing frightening but value-wise things could improve a bit.
4 based on 266 reviews
Service it's very caring and attentive. We had different dishes, Pulpo it's very good and incredible good. Zamburinas plan delicious.Coruxo plancha it has been so so amazing. Instead the lubina it tasted okay as it was a bit small dryed and tasted more fried than baked.Amazing desserts. Nice place to go also presentation of the food it's really amazing
4 based on 752 reviews
Choose Our area Located in the heart of Vigo's touristic zone, Casa Vella lets you enjoy the best dishes in a cozy atmosphere that contrasts with the famous and picturesque Oysters Street, full of dynamism and movement. Next to it, A Pedra market and the
High-quality, extremely fresh seafood. Traditional fare superbly executed. We went there for percebes and were crestfallen when the waiter said there might not be any left, but fortunately there were. We also had a fish soup that was light and delicious, and padron (peppers). Excellent albarino wine accompanied.
4 based on 801 reviews
This appeared to be one of the better restaurants that are in, or on the fringe of Constitution Square and did a good job of Padrons and Iberico Pork and spuds.. Service was without a smile but that is the way. An enjoyable spot to watch the crowds partying.Do not expect style or innovation but the food was good quality at a reasonable price.
4 based on 362 reviews
Visited this on an early Monday afternoon, this is known not to be a lively time for late lunch or early dinner. Those who know Vigo, know that in the same area, Pedra, where El Mosquito is located is a dozen good small eating establishment serving plain seafood. The reason for going to El Mosquito is their large wine cellar, this gives your food an additional flavour.The Arroz con Bogavante (lobster with rice) was tasty but not out of the ordinary.
Vigo Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Vigo
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