Find out what Seafood restaurants to try in Tochni. Tochni (Greek: Τόχνη; Turkish: Dohni or Taşkent) is a village located in the Larnaca District of Cyprus, about halfway between the cities of Larnaca and Limassol. Prior to 1974, Tochni had a mixed Greek-Cypriot and Turkish-Cypriot population. In August 1974, 85 Turkish Cypriot inhabitants of this village and of neighboring villages were massacred by Greek Cypriot militias.
Restaurants in Tochni
4 based on 150 reviews
We invite you to enjoy the magic atmosphere and pleasurable setting here at the Panayiotis Governor's Beach Cyprus. Enjoy the natural beauty with your accommodation while dining and tasting real Cypriot food, that Panayiotis Governor's Beach Cyprus has to
I spent a night with my fiancee in very modern but cosy apartment in Panayiotis Governor's Beach Resort. Everything is a brand new with amazing sea view. Room looks luxury and very clean. I was impressed. We also ate in the restaurant. Excellent service, tasty food. Owner Mr.Andreas is very friendly and helpfull. We highly recommend. :)Thank You for your comments, look forward to see you again. Many kisses from Mr Andreas.
4 based on 13 reviews
We have ordered 3 mezedes and an extra kalamari. The quantity was not even enough for two people. The variety of the mezedes was inadequate. And not only that the total price paid without having any alcohol but just water and ice-tea was 102 euros. Terrible, terrible, terrible. Never again!!!!
3 based on 12 reviews
We visited this restaurant between the Harbour and Beach in Zygi several times whilst on holiday. Whilst it was out of season and the restaurant was quiet we couldn't have asked more from the staff who were attentive, friendly and generous. The food was exceptional with a choice of fresh fish including, red mullet, sea bream and sea bass. The fish meze just kept on coming with 4 platters in all. Octopus, cuttlefish, king prawns, calamari, mussels and fried crab claws all featured amoungst others. When we visit Cyprus again we will be back.
3 based on 126 reviews
We were recommended to go here by locals and in many respects, it was good. Easy to find, large car park & enough seating inside for 200 people. Quiet on an out of season Sunday with maybe 25 people apart from we 6. Service was swift if a bit inattentive and formulaic i.e. we missed the hospitality of most tavernas. Steered toward a selection of dips & salad to start, but failed to bring the tzadziki that weâd specified. Four had seafood, one chicken in & one carried on with the salad & dips. Red mullet were fine but not special, the shrimps were good, the whitebait underwhelming, chicken portions large. Good points: bread, salad, some of the fish. Low points, twice not delivering what weâd asked for. The feel of the tavern is a bit like a canteen but eating out of season probably didnât help. Six people had a pretty good filling meal with one drink apiece for â¬110 (no-one had desserts). Nothing really to take exception to but sadly not the quality & hospitality we have had elsewhere in Cyprus.
3 based on 377 reviews
Decided to pre visit and have a light lunch. Greek salad etc. Well the salad should be called Tomato Salad, very little else.It was poor.Nice setting overlooking the marina but they fancy themselves with their prices. Expensive fish and steak and lobster at â¬90 a kilo!To be avoided.
4 based on 24 reviews
The food is like all the taverns in the area fresh and good tasting. If you buy the meze it's value for money but if you just want to eat a portion it's pretty much expensive.The view is great, especially in the summer when you get to seat by the sea and they have toys for kids, although they are pretty much beatup and they should buy some new ones.
5 based on 31 reviews
We cannot visit Cyprus and not go to Landas. As usual we had a wonderful greeting from Antonis. We were there for a late lunch/early dinner. Between the 3 of us we had Sheftalia, Stifado and the biggest pork chop I have ever seen. Food was super as always. We had a litre of white wine and half litre of red, both house wines but perfectly acceptable. A delcious, complimentary sweet followed. I think the atmosphere would be greatly improved if there were lanterns or candles on the table instead of the bright, strip lighting. All in all, another great experience. We will be back.
4 based on 42 reviews
I like Zygi a lot, it has its charm and I usually visit once a while for a lunch. Decided on Hercules following the reviews and having been elsewhere.The welcoming is great, the owner knows his business. Very talkative but interesting, knowleadgeable in his business. Great life experience obviously.We went for the fish mezze, good. Not much oily, very fresh.Could not find a wine that suits me, he offered one off the menu and ended up being good.View of the sea is amazing, the restaurant is just on opposite sidewalk of sea with anice breeze.Will definitely go back
Where to eat European food in Tochni: The Best Restaurants and Bars
4 based on 110 reviews
Diana fish restaurant is a well known seafood restaurant in Zygi and thus we were quite disappointed to see that it was over rated and quite disappointing.Our server seemed bored and unattentive, not friendly at all.The food was OK , not more and some of the dishes were prepared from frozen products ( which was not mentioned in the menu).
Larnaka District, Cyprus Food Guide: 6 Cafe food Must-Eat Restaurants & Street Food Stalls in Tochni
4 based on 163 reviews
We have visited this restaurant many times over the years and once again my family and I have just had a super fish meal . The sal;ad was very fresh ,the fish we chose was cooked to perfection and the owners were very pleasant and helpful when we went to choose the fish from the cabinet.
Most Popular Mediterranean food in Tochni, Larnaka District, Cyprus
ThingsTodoPost © 2018 - 2024 All rights reserved.