Reviews on Seafood food in Swieqi, Island of Malta, Malta. Swieqi (Maltese: Is-Swieqi) is a town in the Northern Region of Malta. It is a residential area just 15 minutes by bus from Sliema and within walking distance of Malta's nightlife and entertainment centres, Paceville and St. Julian's. As the town developed, residential estates took over farmland. The town's name means "water channels", a reminder of the region's past.
Things to do in Swieqi
4 based on 1056 reviews
We, my wife, daughter aged 3 and I, ate here on consecutive nights last week, that's how impressed we were. The food, service, ambiance and value for money were excellent. I thoroughly recommend the Maltrese rabbit and Maltese pasta. The authenticity of the food was excellent.Nothing was too much trouble and children were made to feel very welcome.This is one of the best restaurants we have found in Malta, second only to Rubino in Valetta but pushing it close. Head and shoulders above anything else in St Julian's Bay.We will be back, delighted to award an 'outstanding' rating.
5 based on 249 reviews
We specialize in cooking seafood for takeaway. Daily fresh seasonal seafood available in stock. Come in or order by phone for pick up.
It may just be our bad luck or the fact that we were the only Asian-looking tourists around (and the lads thought we didnât know any better)... The fish and chips were the worst weâve ever had - coming from Australia we have had a few good ones. For 9 euros we got one (rather small) piece of over cooked cod with minimal batter and soggy chips. The fish was so dry and tough even the kids didnât want it. The chips were clearly deep fried in old, stale oil and was awful. And to think we specifically walked for 20min to get to this place based on reviews. There was unfortunately nothing âgourmetâ about the food. Just overpriced, and the joint had nowhere to sit except for two bar stools - and at the counter they asked us: would you like to eat in or takeaway? Eat in where?? If you want good fish and chips there are - as we discovered later - many better options around the island. Like the Sea Shell Fish and Chips in Bugibba and even many of the restaurants in Sliema and Valletta do a good (and fairly priced) deal on fish and chips. For less than or similar to what this joint charge for âgourmet takeawayâ you can get better food and enjoy proper table service (some place for 7 euros with a drink!).A really bad experience for us and we would advise other to be cautious - at least check whatâs in the takeaway box before you walk away..
4 based on 956 reviews
Worst staff and service. So rude and not a nice experience. Canât recommend this one. The need to me more service minded and nice to the costumer if they want them back. Though stuff on you and didnât serve really well. Bad bad badFake review done from some competitor around. You speak of nothing based on nothing. My staff is not rude at all. They are very welcome and nice to all customers and they are all welcome. Discriminatory comment. I am sorry but you have never been to our restaurant
4 based on 1380 reviews
Restaurant that despite the very important and spectacular location, doesnât meet the expectations. Staff very low performance and do not respect the guest. Wine served with dirty and splashed labels. Time to order and to be served extremely high. Despite all have been showed, not even an apologises has been done to us. Price too high. Restaurant Environment not so good
4 based on 935 reviews
Romantic fish And oyster bar. restaurant in The Center of San Julian, alwais 3 different tipe of Oysters fresh seafood and excellent wine list in a small restaurant.
Read the reviews and chanced an early visit without booking. Plenty of tables available but did get busy quickly.We shared the white bait fritters to start and they were delicious, good sized portion too.The tuna steak was huge and the best I have ever had, perfectly cooked with a nice pink middle.My wife had the seafood ravioli which had more seafood on top than you would ever get in the UK.Add a bootle of red for â¬14 and we had an exceptional meal for two for â¬60.I will be back this week as I want the fried fish starter to share, which looked amazing.
4 based on 999 reviews
Paranga is the hotel's seaside restaurant, set on teak decking adjacent to the rippling Mediterranean Sea. Here one is certain to find and an enticing and exclusive atmosphere where the centre of attention is the pristine and unspoiled natural flavour of
Dinner with friends, nice table on the terrace, perfect view to the beach . Food was amazing, we took different dishes to try . Compliments to the chef !Big thank you to Zelika and Kristina , they were fantastic , frendly but still professional. Would recommend!
4 based on 1468 reviews
Caviar & Bull is the brainchild of Maltese celebrity chef and gastro-ambassador Marvin Gauci. With an exciting menu that fuses colour, texture, scent and taste, Caviar & Bull is one of the most sought-after gastro hotspots of the country.
Pricey but tasty though nothing extra-ordinary, this venue is architecturally faulted to a level that you cannot hear your own thoughts let alone person next to you. Management should recognize this, respext clients amd invest in some easy and not too expensive aolutions.Dear GeminiSoul,Thank you for taking your time to write a review and glad to hear that you found our food tasty, although nothing extra-ordinary (sic). Sorry to hear that the restaurant was noisy when you visited us. You have to kindly consider that Caviar&Bull is a popular restaurant catering for different occasions and celebrations, so it might tend to get bustling and happy at times. It is really not our aim to silent our guests since most of them are coming to enjoy themselves and have a good time.I assume this happened on a busy weekend when our restaurant is reaching the maximum capacity.Sorry again we didn't meet your expectations but if you would give us another chance in the future,we recommend, you visit us on one of the weekdays, when the vibe is smoother or Sunday lunch when it's very relaxing.We honestly hope that we can have the possibility to change your mind about us.Best regards,
Where to eat Asian food in Swieqi: The Best Restaurants and Bars
4 based on 498 reviews
Rossini Cibo E Vino offers delicious dishes prepared by Chef Marco Rossini and a good selection of white, red, sparkling and vegan wines from all over the world, in a quiet and friendly atmosphere. You can choose from a variety of different meats, fish an
We were in St Julian's Bay for just 1 week and wanted to try many of the top rated restaurants. We ate at Maltese Mama, Storie @ Sapori, Biancos, 1927, Wigiâs Kitchen, Le Majoliche and here. The good news is that they were all very good so if you are staying here you are pretty much guaranteed good food.In the face of some stiff competition we thought this restaurant was the best all round dining experience of our week. Excellent service, beautifully presented and delicious food, lovely setting in an outside courtyard â and good value too.We were given a complimentary amuse-bouche and shared a prawn starter which was amazing. My wife had a fillet steak which was beautifully cooked and I went for the oven baked fish of the day which was also excellent. All washed down with a very nice bottle of Primitivo. We didnât have room for desert!You should east here.
Where to eat Fusion food in Swieqi: The Best Restaurants and Bars
4 based on 1280 reviews
Ristorante le majoliche nasce nel giugno 2015 con l'intenzione di portare con amore e passione la Buon cucina italiana (siciliana) a l'estero, con piatti tradizionali della propria terra.
My wife and I re-visited this restaurant for dinner. We shared the most tender carpaccio di polipo and my wife then had a lovely pasta allo scoglio while I ordered swordfish all' acqua pazza. The portions were most generous and the sauces were to die for. All this was washed down with a white Sicilian Catarratto. We ended the dinner with a cannolo (for me) and a pistacchio semi-freddo (for my wife). All for 80 Euros.No wonder the place was completely full with clients queuing outside for tables to become available.This restaurant is a must to visit BUT do make a reservation.
Most Popular International food in Swieqi, Island of Malta, Malta
5 based on 93 reviews
Susurrus presents an exciting Mediterranean cuisine influenced by the diversity of South American food, bonded with fresh local ingredients and avant-garde techniques bestowing a novel dining escapade. Indulge in a synthesis of natural elements, sights, a
I visited Susurrus for the first time and it will not be my last. Food amazing especially the lobster popcorn. Service impeccable everyone makes you feel at home. The Restaurant Manager Zack took the time to explain the restaurants story and concept I canât recommend this restaurant enough.... thanks Susurrus
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