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Top 10 Seafood food in Sovicille, Province of Siena, Italy
Reviews on Seafood food in Sovicille, Province of Siena, Italy including Milleluci, Ai Girasoli, Ristorante Pizzeria Montalbuccio, La Compagnia, Ristorante Tar- Tufo, Ristorante Campo Cedro, Osteria Della Badia Nuova, Il Colombaio Residence&Restaurant, La Bella 'Mbriana 2.0, Archivio del gusto
Things to do in Sovicille
10. Archivio del gusto
Overall Ratings
4 based on 986 reviews
Reviewed By Prinses-Snoetie
Overpriced and did not meet our expectations. The food was okay, but nothing special. Small portions, little taste but big prices. Owner recommended a beer, turned out to cost 8â¬. Definitely not worth it. Would not recommend, you can do way better in Siena.
9. La Bella 'Mbriana 2.0
Overall Ratings
4 based on 126 reviews
Neapolitan bar, restaurant and pizzeria also gluten-free
Reviewed By kirstenlx
The gluten free pizza in this restaurant is the best one we ever tasted (two celiacs that already tried a lot of pizza's in Italy)! There are a lot of options and they make the pizza's themselves in a totally clean kitchen. The staff is really kind and I would definitely return to this restaurant!! It is close to the fortezza which is a nice place to visit in Siena.
8. Il Colombaio Residence&Restaurant
Overall Ratings
5 based on 33 reviews
Welcome to "Il Colombaio" a small, hidden portion of paradise in Tuscany where you can still breathe the air of home, of good and true things, of deep attachment to the land and its values. Our intent is to make our guests feel good and to make us remembe
Reviewed By kcj8500
We found Il Colombaio on the internet when searching for restaurants that have a Michelin star. We drove almost one hour to have a romantic dinner there for our ten year anniversary. If you don't visit this restaurant while in Tuscany, you're missing the best service, meal and ambience you can get. Chef Maurizio Bardotti was creative and the food had great depth and layers of flavors. Andria, our waiter, was so attentive and made us feel at home. This was the best meal we had in Italy and we had many. No complaints other than that we would love to take Maurizio and Andria back to California with us. Ten stars!!!!!
7. Osteria Della Badia Nuova
Reviewed By odiliaam
Me and my friend stayed in Siena for two weeks and weâve been to this place several times. It is a very special place as it isnât touristy at all!! When you order an aperol spritz (3,5â¬) or wine you will get food (for example peanuts, foccacia, bruschetta, fried potatoes) with it for free!! The staff is extraordinarily friendly!! The spot is very nice because you can watch locals at the bar on the other side of the street or just people walking by and thereâs also a very nice fountain! We can highly recommend and would always come back!!
6. Ristorante Campo Cedro
Overall Ratings
4 based on 121 reviews
Just a few meters from Porta Ovile and 5 minutes from the Piazza del Campo you will find Campo Cedro. A restaurant that in its dishes marries tradition and innovation with hints of oriental flavors. More easily reached by foot than by car, the restaurant
Reviewed By Jack M
Despite it being a Thursday night in July there weren't many other people in the restaurant, which is crazy given the standard of the food and the prices. We opted for the 7 course tasting menu at â¬55 which, given the prices we paid in other restaurants in Siena and other Italian cities, is pretty good value. As for the food, the Tuscan-Asian fusion worked for us and the portion size just right to get us through 7 courses without feeling as though we'd overeaten. Favourite dishes were the amuse-bouche, which perfectly set the scene; shrimp tartar with tartar sauce and saffron-puffed rice; and seared tuna with sesame sauce and seaweed salad. A really friendly place that deserves to be packed every night.Dear Jack, thanks so much for your nice words. We are very pleased to know that you enjoyed your dinner with us! We really hope to welcome you again soon to our restaurant! A big thank you from all of us here at Campo Cedro!
5. Ristorante Tar- Tufo
Overall Ratings
4 based on 537 reviews
Is the brainchild of four close friends who share a passion for their territory, rich as it is in history, art and natural bounty. Together with Chef Pino, the heart and soul of our enterprise, the partners all espouse the philospophy of SLOW FOOD.
Reviewed By alpinate
The restaurant is attached to a boutique hotel. They put a lot of effort into the presentation of their dishes but the tastes disappoint. Read the menu carefully - half of choices are marked with an asterisk which means that the main ingredient has been deep-frozen. Truffle courses are listed exclusive of the price of truffle, so they will end up costing almost the double of the listed price. They use the regular spaghetti, not the thick, fat variety, for their 'pici al ragú' and the ragu was too oily to be enjoyable. Lamb chops were perfectly cooked but, again, the crust was too greasy. The staff appeared overworked and unhappy.Dear Nik,Thank you very much for your email; we remember very well and right now, I'm thinking : You are the same people who stayed here?just because you said everything was good, you left the tips at the end and you did not speak in English, not in Italien, just in French.For spaghetti noodles, you can see on the web, on tripadvisor that we have a special machine that produces it, the asterisk means that the fish (only this) and we have 6 dishes of this, it undergoes methods of culling established by European laws and it seems strange to me being French you don't know the same. About the price on the menu, by law we have to indicate it because it is the first means by which a customer relates; you have also specified that white truffles cost more because it is more prestigious, but we do not oblige people to prey on it; as you may have noticed we also have numerous dishes to choose from a la carte that are not truffle-based (from appetizers to seconds, including sweets). We thank you anyway for taking your time to write a review that alas is not true but we appreciate the thought! There is freedom of speech... however I would like to say that it is not right to speak in this terms,(especially if you think who should be the final reader) because here all customers read and must have a real consideration of a place, (not only here, all over the world) so please for the next vo lta, when you're in a restaurant, expose your problems "on-site" and ask to be sure before you talk and thus avoid ugly figures with everyone.
4. La Compagnia
Overall Ratings
4 based on 159 reviews
Reviewed By harrysZ2946LG
We had a diner with four people and ordered the special menu rabbit. The amount of real rabbit meal was small, only fries and salad were extra ordered no extra vegetables were added. Wine was fine. The restaurant looks attractive, price was good. Desert was fine.
Where to eat Tuscan food in Sovicille: The Best Restaurants and Bars
3. Ristorante Pizzeria Montalbuccio
Overall Ratings
4 based on 584 reviews
Ilaria and Claudio are waiting for you at Montalbuccio restaurant and pizzeria:a typical and comfortable place with a large veranda for tasty lunches and dinners with typical Sienese products. You can choose from the traditional Tuscan dishes such as panz
Reviewed By Michele H
A bit away from the center is a good thing. You must know what to look for, no casual drop-by visits seen here as much as at the piazza del campo. More locals, less tourists. Therefore dont expect awesome service if you dont speak italian. Great food with reasonable places, i absolutely love this place. Thank you!
2. Ai Girasoli
Overall Ratings
4 based on 204 reviews
Reviewed By Bob L
We were staying nearby and went based on TA positive reviews. We went for lunch and had a great experience. The food was excellent, I had one of the best ever risottos with calamari, asparagus and pecorino cheese. Others had the pastas which were also excellent. The service was also excellent with very good servers who spoke very good English and were friendly and helpful. As a result we went back another night for dinner of pizza and again found the food very good as well as the service. Highly recommended for food, service and value for money.
Most Popular Mediterranean food in Sovicille, Province of Siena, Italy
1. Milleluci
Overall Ratings
3 based on 193 reviews
Reviewed By Bonglabongla
You can sit outside and marvel at how the traffic, including long buses, manges the tight streets and corners. We had coffee and ice -cream - they have some interesting creations, even if a bit pricy. Toilets were very pleasant.
