Reviews on Seafood food in Sgonico, Province of Trieste, Italy including Trattoria Al Faro, Tavernetta al Molo, Enoteca Sgonico, Trattoria Al Sub, I-Sushi Trieste, La Terrazza dell' Ostello, Tenda Rossa, Trattoria Al Faro, Ristorante Le Terrazze, Trattoria al Pescatore
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4 based on 449 reviews
Chiuso il Mercoledì, si accettano prenotazioni telefoniche. In estate, col bel tempo, pranzi e cene all'aperto nella nostra terrazza. Accettiamo i disabili ma bisogna superare solo uno scalino all'ingresso, per il quale offriamo il nostro aiuto. Pesce fre
Slow service, food was coming out of kitchen after more than 1 hour. Poor appetizers, cold pastas, overcooked fish. Too expensive. Trieste its not New York or Shanghai.Never again.
4 based on 147 reviews
Located straight on the sea, with large terrace overlooking the sea (580 square metres) with stunning views, also from the inside restaurant halls (one for 110 persons the other for 60). Castle of Miramare at walking distance. Exclusive cuisine, fish base
Lovely setting for lunch and the food was so good we went back the same day for dinner. The waiters are exceptional! The wine choices are somewhat limited, but quality is good.The food is delicious, we had everything from appetizers to salads, soup, & pasta. Only menu item we did not enjoy was the cod ravioli - very bland and unremarkable.
4 based on 364 reviews
Trattoria Al Faro, a small, rustic village inn built at the beginning of early '900, in close proximity to the historic monument Triestino "The Victory Lighthouse". Located in a unique position from which extends a breathtaking view of the Gulf of Trieste
We were greeted pleasantly and shown to our table. The setting is very pretty surrounded by flowers and looking out towards the ocean. The restaurant is known for its seafood but for an entree I had baked goats cheese wrapped in prosciutto which was amazing. I savoured every mouthful. My husband had the shellfish Au Gratin which he also enjoyed. I was a little disappointed with the mixed seafood plate. I felt the sardines were overlooked but the squid and prawns were tender. An enjoyable experience.
3 based on 363 reviews
The place has a stunning view over the Gulf of Trieste, it is not so big in the inside, although the windows allow for a great view outside in the cold season too.We were lucky, and enjoyed an amazing sunny warm mid-day lunch on the fist day of the year.During the call for the booking I could already have a friendly feeling from the other end of the line and was confident for a positive experience.We were invited to sit at a beautifully located table, right close to the actual viewpoint.The service was really friendly and well organized.We had the home white wine - of the Tocai variety - which we were pleased to have chosen.The tuna tartare, the deep-fried calamari and prawns were excellent.The risotto with shrimps was simply amazing!
4 based on 382 reviews
A restaurant that looks like it should be a hostel canteen, but has real restaurant prices. Bad cuisine and although the menu sounds good, the quality is very poor nad severely overpticed. Unpleasant manager and an experience to be avoided - there are so many better options in Trieste.Probabilmente non vi stavo simpatico...giovanni
4 based on 268 reviews
Been to a number of sushi restaurants multiple times in Trieste as I like sushi :) I-sushi while lacking a super high level compared to the world, delivers the best sushi in Trieste, and by a pretty fair margin. I've eaten here about 4-5 times and have had a good experience each time.I only come for lunch as the restaurant is not busy at those times and you can sit down and properly enjoy the meal comfortable for as with most restaurants in Trieste space is limited. I'd recommend trying the shrimp gyoza they offer as its something a bit different to most gyoza, and I find myself ordering every time I go, so it must be good.
4 based on 294 reviews
Last week we visited Castello d' Miramare in Trieste. We then started walking back to town and saw this Trattoria. After a friendly reception by the manager we were immediately seated. I ordered a grilled octopus dish that came with amazing potatoes, rocket and delicious tomatoes. The octopus was meaty and tender and the grilling spices used made for an unbelievable taste sensation. I don 't know what anyone else in our party had for lunch and I don't really care. All I want is some more of that octopus!
4 based on 127 reviews
Since we knew little about the restaurant,we were expecting the local seafood specialities. However, we were presented with a degustation dinner ,of which many of the offerings were raw prawns ,salmon, tuna etc. Everything was beautifully presented and delicious but not all to the tastes of one of our party so difficult for him. The zucchini flowes stuffed with prawns were the highlight and the fish cooked in salt was delicious. With wine ,however, the bill was â¬60 a head, rather expensive we felt, for the amount which we ate..
4 based on 2011 reviews
.."tavernetta al molo is a casual and unhurried respite from the city dining,one where the seafood offerings are straightforward but also precise,its wine list includes manynearby producersof local white grapes..." THE NEW YORK TIMES INTERNATIONAL EDITION
We were happy when we got a table for dinner but that didnât last long. Apart from the fact that the menu was in Italian only, the waiter/owner didnât seem willing to translate for us more than âitâs fish dishâ. Moreover, between courses there was 50 mins gap and although we asked about our food he answered that everyone else is waiting. Which was not true because all the tables around us already finished their dessert by the time we got our plates. We were the only tourists/ non-Italians in the restaurant and felt a bit ignored and delayed. When finally the dish came he made an inappropriate comment âI told you it will comeâ , plus it was awful! My mussels were literally full of sand, I gave up when I saw that each one is the same plus I felt so sick after for entire night. My bfâs calamari was more of an appetizer portion than a main. I donât recommend this place unless maybe if you are a local!
4 based on 364 reviews
Trattoria Al Faro, a small, rustic village inn built at the beginning of early '900, in close proximity to the historic monument Triestino "The Victory Lighthouse". Located in a unique position from which extends a breathtaking view of the Gulf of Trieste
We were greeted pleasantly and shown to our table. The setting is very pretty surrounded by flowers and looking out towards the ocean. The restaurant is known for its seafood but for an entree I had baked goats cheese wrapped in prosciutto which was amazing. I savoured every mouthful. My husband had the shellfish Au Gratin which he also enjoyed. I was a little disappointed with the mixed seafood plate. I felt the sardines were overlooked but the squid and prawns were tender. An enjoyable experience.
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