Location: Sassuolo
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Top 10 Seafood food in Sassuolo, Province of Modena, Italy
Reviews on Seafood food in Sassuolo, Province of Modena, Italy. Sassuolo [sasˈswɔːlo] is an Italian town, comune, and industrial centre of the Province of Modena, Emilia-Romagna region. The town stands on the right bank of the river Secchia some 17 kilometres (11 mi) southwest of Modena. As of 2015, its population was 40,884.
Things to do in Sassuolo
10. Madonna di Sotto
Overall Ratings
3 based on 249 reviews
Reviewed By Fausto B
Ristorante a portata di mano, semplice e ben gestito, dove si mangia pesce nella media, senza infamia e senza lode, come si usa dire...
9. Il Galeone
Overall Ratings
4 based on 130 reviews
Reviewed By aleksandras769
The restorant is in pleasant area, with parking area / street in front of it. Personal is kind and professional. The atmosphere is like every mid ranged restaurant in Italy. We tried only pizza, one not so traditional one or as they called it pizze pazze (Tropical), one a bit more traditiona but the type we never tried before (Disco Volante). The second one I would suggest if you are really hungry since it is a kind of double pizza ..actually you should try it in order to understand the explanation. In general it was a good food, by decent price ( food and beverage 30euro). I would reccomend it for sure.
8. Exe 1985
Overall Ratings
4 based on 158 reviews
Reviewed By MeAndMyTravels2011
This is a really nice restaurant, beautiful outside dining, great menu and service. I'm not sure if this is part of the "Executive Hotel" if it is I didn't really want to bundle them together, chalk and cheese as far as I'm concerned. They really have got this dining experience done really well, very romantic, contemporary styling, hard to believe its joined to the hotel! I would definitely recommend!
7. Ristorante Ca' Marta
Overall Ratings
3 based on 228 reviews
Ricavato da un antico casolare, il Ristorante Ca'Marta offre piatti tradizionali della cucina emiliana, pasta fresca fatta in casa, gnocco&tigelle e alcune proposte innovative, sempre rispettando la stagionalità e la qualità nella selezione degli ingredie
Reviewed By Meglioli
a wonderful atmosphere.a big welness center for all the age. able and funny 365 days for year.hotel_restaurant_spa_winter and summer swimming pool_lake_night clubs_tennis/football/beachvolley court_and more....
6. Mangiamo
Overall Ratings
4 based on 144 reviews
Reviewed By spalla67
I had a wonderful pizza at this restaurant. The ambient is quite modern, clean and very inviting. Desserts are excellent, well presented and tasty. Service is good. I would recommend making a reservation.
5. Aragosta
Overall Ratings
4 based on 248 reviews
Reviewed By FabrizioF792
Standard environment for an Italian pizzeria.Nothing fancy but clean.Friendly and not pushy service includes a welcome drink (Bellini).The seafood starter platter which was nice (including one oyster), while the Naples's very typical topping pizza which I ordered was OK.I was expecting more from the pizza dough.Overall average score: not the best but for sure not the worse.I may consider to go there again if I'm around, but it's not a must.
4. Hotel Ristorante Touring
Overall Ratings
4 based on 548 reviews
Locale Spazioso, elagante e accogliente . Cucina mediterranea ,dallâottimo pesce alla buonissima pizza cotta come da tradizione con forno a legna . Ma anche qualche piatto della Cucina tradizionale Emiliana dal â culatello con parmigiano ad un ottimo Riso
Reviewed By 1betta
I have been in this restaurant few times and I recommend it for all people who want to try typical italian cuisine , not only pasta but also fishes and seafood.Apart from eating , an integral part of any restaurant is its customer service. There, the service is absolutely professional.
3. Sasol Cafe
Overall Ratings
4 based on 153 reviews
Reviewed By Supervipe
siamo stati indirizzati per gustare del buon pesce di mare ed in effetti la nostra esperienza è stata molto positiva. siamo arrivati in pausa pranzo e ci siamo accomodati all'esterno dove l'ambiente è gradevo poichè si tratta di un giardino estivo con piccola piscina decorativa. abbiamo preso un antipasto e come primo un'ottima carbonara di pesce. definirla ricca di pesce è riduttivo. probabilmente la miglior carbonara di pesce della mia vita (e noi la prendiamo ovunque). peccato non aver mangiato altro perchè dovendo rientrare al alvoro non c'era modo ma torneremo sicuramente di serae con tutta la famiglia.
Where to eat American food in Sassuolo: The Best Restaurants and Bars
2. Due Madonne
Overall Ratings
4 based on 536 reviews
Reviewed By travelfabdeals
Do not expect anything fancy. This restaurant is a classic medium budget italian restaurant. It is clean and spacious and the decor is modern. Everything on the menu is very good: from the pizza, to pasta, to meat, to fries... but a special mention is for the fish. The restaurant is specialised in seafood dishes. We ordered a swordfish carpaccio as a starter. It was so big that they normally accept orders for two people and it was one of the best things I ever had. Fresh, tasty, great seasoning and mouth melting.As a pasta course, I had the salmon pennette, served with a salmon cream. Those too were gorgeous and If the portion was not that big, I could easily have ordered another one.At that point, I was already full up, but I already ordered the grilled sole and decided not to cancel. And thank God for that, or I would have regretted it for the rest of my days. The sole was cooked to perfection, tender and flavoursome, with a side of incredibly good french fries.I decided to skip dessert, but everything looked delicious. Lesson learned: next time I will remember their portion sizes and save myself some room for dessert too.
Most Popular Pizza food in Sassuolo, Province of Modena, Italy
1. Osteria dei Girasoli
Overall Ratings
4 based on 314 reviews
Reviewed By angryeli
While visiting the Tyle district of Sassuolo, do suggest to have dinner in this beatiful, elegant restaurant just outside the city centre of Sassuolo. Great selection of wine, great tasting menu with home made specialities.If they are still on the seasonal menu I would reccomend salmon tartare, spaghetti with feta cheese, cherry tomatoes and bacon andtuna chunks with sesame seeds and soy sauce.Do leave a place for the wonderful desserts.
