Location: Sannat
Top Restaurants in Sannat
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Top 10 Seafood food in Sannat, Island of Gozo, Malta
Find out what Seafood restaurants to try in Sannat. Sannat (Maltese: Ta' Sannat) is a village on the island of Gozo, Malta, with a population of 2,117 people (March 2014). Ta' Sannat is in the south of Gozo, popular for its very high cliffs, ancient cart ruts, temples and dolmens, and rich fauna and flora. In 1951 The Duchess of Edinburgh (who became Queen Elizabeth II) of the United Kingdom visited a house called "The Lace house" located in a small square in Ta' Sannat called "Pjazza Tax-Xelina".
Things to do in Sannat
10. Zafiro Restaurant
Overall Ratings
4 based on 576 reviews
A welcoming place to dine and relax with your family and friends offering Mediterranean and local cuisine with amazing sea views of Xliendi bay.
Reviewed By oakwoodfencing
We stayed in the hotel San Andrea which is linked to the restaurant. Food and service were good, varied menu. Would visit the restaurant again. However, bar opening times not as advertised.
9. The Stone Crab
Overall Ratings
4 based on 782 reviews
HISTORY OF THE RESTAURANT The Stone Crab restaurant is located in a unique spot in the picturesque fishing village of Xlendi Bay, Gozo. It is situated at the water`s edge and sheltered by high rising adjacent cliffs. The restaurant opened its doors for bu
Reviewed By petti
We were staying nearby and were rebuffed by another restaurant because we didnât have reservation. Stone Crab was next door and gave us a waterfront table for two , no dramas. From the first contact, the wait staff were extremely friendly, welcoming and made great suggestions. We began with complimentary bruschetta and ordered crab stuffed tortellini to share as an entree. The serving was huge and I thought that two servings had been delivered but no. All meals are extremely generous portions. Husband had duck with plum sauce and I had a daily specialty. Both were delicious with more than we could eat . We couldnât fit in dessert, however Complimentary drinks were offered and we had Cointreau and Lemoncello. A fabulous waterfront setting, warm and welcoming staff and great value dining
8. Talija Restaurant
Overall Ratings
4 based on 396 reviews
The Restaurant's name originates from the late Grandfather's nickname - Ta' Talija. Tony portelli was famous for his life in Xlendi. Tony had a small shop where he served soft drinks, biscuits and food to people in Xlendi. Tony was also famous for his rab
Reviewed By Chris C
We ate at Talija on a number of occasions during our stay in Gozo . The food whether a snack or main meal was excellent and the portions were ample to say the least.This along with the polite friendly staff made for a thoroughly enjoyable experience.Always a good sign when a restaurant is frequented by the locals . Would definitely recommend this establishment.
7. Ic-cima
Overall Ratings
4 based on 522 reviews
Reviewed By Valerie B
Just come back from 2 weeks in Xlendi and visited this wonderful restaurant 4 times ,the views from the rooftop terrace are spectacular and the food likewise .It is a family owned establishment and they can be seen front of house aswell as in the kitchen ,The food is terrific especially the Rabbit and Fillet steaks . We will definately be going back when we next visit Gozo. WELL DONE all of you.Ginger and Val
6. Ta' Karolina
Overall Ratings
4 based on 1979 reviews
Reviewed By cutieajv
I keep going to this restaurant on occasions and it is simply the best...on both formal or informal occasions. They offer great food to everyone even with dietary requirements such as myself...Coeliac and lactose intolerant.Best place for view and quiet dining in Xlendi with being perfect in both Summer and Winter
5. Latini Wine & Dine
Overall Ratings
4 based on 430 reviews
Reviewed By SteveH943
We had two excellent meals here and in May and decided we must go back, so here we are.Very busy Restaurant on the Square in Xaghra.Shown our booked table immediately on arrival . Menus and wine list presented quickly. Ordered aâ specialâ pork belly with crispy skin and sea bass stuffed with prawns. As a surprise we were given a small cup,of onion and potato soup, and accessories while waiting for main. Sea bass was excellent as was the pork belly that I had. Itâs unusual these days for it to be served with crackling skin. Good vegetables including roast potatoes. Good wine list to choose from including local beers and local wine.Excellent sweet menu. Staff and management very attentive throughout. Once again I must add that you must book in advance at these top rated Restaurants. People do get turned away.Would thoroughly recommend this Restaurant. Not expensive for the quality of food served.Ps. We have already booked to return this week
4. Da Manuel Restaurant
Overall Ratings
4 based on 250 reviews
Da Manuel Restaurant has been in operation since 1993.It is run by Emmanuel Buttigieg, who is also the chef and his family . Mr Buttigieg trained as a chef at the famed New York's Alberto's, located in the infuential New York neighborhood of Forest Hills
Reviewed By Valerie B
Beautiful setting looking over bay of Xlendi.Food is amazing and highly recommend the local delicacy of slow cooked rabbit.This family run restaurant is intimate and very friendly, and well worth the walk up the hill.Another great experience , well done to you allVal and Ginger
3. The Boathouse
Overall Ratings
4 based on 2447 reviews
Situated right on the water's edge and next to the statue of St. Andrew in the fishermen's area of the bay, The Boat House Restaurant is ably run by Joseph Attard and his wife Rose. It has established itself as a must visit restaurant when visiting Gozo b
Reviewed By JenniferMuscat15
It's by the sea and it's very nice â¥ï¸ the menu have various dishes for everybody's likings the stuff is great they will help you out for sure! I was not comfortable with people smoking around me so they offered us a better table thank you Dear Ms Muscat, Thank you for your comments and we are glad that you were pleased with the food on offer.We are passionate about service and quality for food. We are glad you had a wonderful time and enjoyed dining with us.We hope to see you again soon.
2. Kantra Beach Club
Overall Ratings
4 based on 336 reviews
Reviewed By GorgGorgaSciberras
With so much dramatic cliff-top coastline and its majestic rugged landscape â coupled with a particularly vibrant dining scene â itâs no surprise that Gozo boasts some of the best places to accompany your meal with some seriously spectacular views. Steeped in myth, Gozo is thought to be the legendary Calypso's isle of Homer's Odyssey - a peaceful, mystical backwater. The island is tiny in size, but it is otherwise vibrantly alive and is surrounded by the most scintillating and transparent waters in the Mediterranean.Many hikers enjoy walking along the promenade following the stone walls towards the tranquil Il-Kantra Lido Bar & Restaurant (also known as Kantra Beach Club) which offers unbeatable views of Taâ Cenc Cliffs down to the sea. Senior folks like us preferred driving down to a reserved parking area above the Restaurant. The food is straight forward and rustic here with typical Sicilian cuisine along with some local dishes. Being seated a few meters above the Il-Kantra Beach makes the whole experience feel quite exceptional. Whilst many enjoy the sophistication and modernity of the Five Star Hotel Taâ Cenc interior restaurant, it is the Taâ Cenc Il-Kantra on the charming outside terrace, set on the waterâs edge near Mgarr ix-Xini that clients seek during Summer. It was a special day for us, celebrating our 46th Wedding Anniversary. We knew well in advance that all the dishes are cooked to order so we were very choosy with our desires. As we were accompanied by a couple of loving friends, we all agreed to have a light starter thus giving the necessary time for our main dishes to be cooked perfectly. Sauté di Frutti di mare-Seafood sauté (mussels, clams, razor clams) and Veli di Pesce Spada marinate e Granelli di pistachio (Slices of marinated swordfish and pistachio granules) were enough for us to share. We digested our fish starters watering them down by slowly sipping our drink of Orange Spritz. I was not at all happy with the choice of the various species of molluscs and crustaceans. Too blunt and unsavoury. As my wife does not eat meat she had a grilled Amberjack (Acciola) us three preferred meat. Our friends had Entrecôte di Angus ribeye (Grilled entrecôte of Angus ribeye -300g) whilst I settled for a Filetto di Manzo Angus (Sautéed Angus beef fillet -300g). These were served with oven-baked roasted potatoes and veg. Excellent choices, perfectly cooked. For dessert, we ordered two ice creams. One chocolate and one orange chocolate.Although at the pricier end of the spectrum, the food here is fantastic. However, as our friends are Hotel/Lido members we benefitted from a good discount. Total bill, comprising of food, 2 large bottles of water, 3 Aperol Spritz, one bottle of Marenzio red wine, plus 3 espressos came to â¬167.00 tips inclusive.FOOTNOTE: The service was superb.
1. Zafiro Restaurant
Overall Ratings
4 based on 576 reviews
A welcoming place to dine and relax with your family and friends offering Mediterranean and local cuisine with amazing sea views of Xliendi bay.
Reviewed By oakwoodfencing
We stayed in the hotel San Andrea which is linked to the restaurant. Food and service were good, varied menu. Would visit the restaurant again. However, bar opening times not as advertised.
