Find out what Seafood restaurants to try in Porto Recanati. Porto Recanati (pronounced [ˈpɔrto rekaˈnaːti]) is a town with some 12,500 inhabitants in the province of Macerata, in the Marche region. of central Italy. It is the northeast coastal town of the province. It was made an independent town on 15 January 1893, when, due to a Decree signed by King Umberto I of Italy, Porto Recanati's coastal hamlets were separated from Recanati.
Things to do in Porto Recanati
4 based on 433 reviews
Fresh fish, no menu and very simple dishes. It is a bit precy but you will not find better fish in the area, not only fresh but also bought from local fishermen.
4 based on 538 reviews
A very nice place to eat seafood.Particularly "Le cozze" !!!!!! Veeeeeery delicious.Also you see the sea while you eat.
4 based on 333 reviews
Mira Conero: The seaside nearby the Mira Conero has been awarded with the Blue Flag award and the Four Sails recognition by Legambiente. The Park boasts an environment of great naturalistic value, a good land management, excellent services, maintenance of
We have been here last here. It Was my last day in Italy before leaving for Canada. Such a great dinner! Everything was perfect. The place is really nice with free parking and every comfortable seats. Food was excellent as well as the service and owners. Good job!
4 based on 124 reviews
This is a small, cozy restaurant which offers very fine fish-based courses, though for those who do not like fish, there are very good alternatives such as hamburgers or steaks. Among the side dishes, I would recommend the "Olive ascolane", and the dessert "il tartufo di Nonno Ferruccio" is not to be missed. The servers and the chef are very nice and helpful, always ready to answer all kind of questions about the menu, and eager to explain the "secrets" about how to pick up the best fish at the fish market, and how to cook it properly. While not a budget restaurant, prices are very reasonable, considering the superlative quality of the food. All in all, a restaurant highly recommended for fish lovers.
4 based on 475 reviews
The restaurant serves seafood, fish apericena and theme nights. The restaurant is run by chef Angelo Ambrosino and chef Ideal Carini. OPEN FOR LUNCH AND DINNER: Mon / Tue / Wed / Fri / Sat / Sun 12:30 to 14:00 / 19:30 to 10:30 THURSDAY CLOSED. FOR RESERV
Took me ages to find this amazing restaurant as on a warm but breezy day all the others were only serving food inside. I wanted to eat outside. The staff were delightful ... the food faultless and reasonably priced .. and the view out to sea incredible ... all I can say is who needs the Caribbean when youâve got the Adriatic on a day like today. Absolutely worth a try ... Thanks Peter for this wonderful review, it was a pleasure to host you in our restaurant, we are proud that you have enjoyed our proposals! We hope to meet you again with better weather conditions for let you sit on our beautiful veranda and enjoy our magnificent view on the sea
4 based on 306 reviews
Great location, excellent food, but order carefully as you could end up with too much. The seafood fritto and the cozze were enough for four people. We would definitely return here because it was such a beautiful place right on the beach front. Value for money was OK.
4 based on 368 reviews
I regularly visit this family run restaurant and beach club.Enzo and his family/staff are friendly,helpful and professional.The food is excellent ( chef German name not nationality)and the service (from Andrea).Over the years of visiting I have observed the same local faces coming back year after year.Why wouldn't they!After 2 winters of being battered by storms they have all worked amazingly hard to not only keep the business operational but each year improved the facilities.Well done they should be proud of their efforts
4 based on 230 reviews
We visited Il Tiglio in Vita for lunch after visiting the previous restaurant in the mountains. We had the most amazing lunch here, we were so pleased to find that Il Tiglio it's risen like Phoenix from the ashes! Everyone must go if you are in the area, this is Michelin Star (Heston style) food,
3 based on 163 reviews
Fresh food, especially sea foods and fishes. Wines are delicious and staff can recommend good wine for dish.
4 based on 179 reviews
Love going to this restaurant. Friendly stuff, yummy food, fish antipasto cold and hot only for 14â¬. Buffet vegetables, cheese, salami. Menu in English. Always fool, reserve your table. Big selection of vine.
What to do and see in Porto Recanati, Italy: The Best Places and Tips
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