Reviews on Seafood food in Noto, Province of Syracuse, Italy. Noto (Sicilian: Notu; Latin: Netum) is a city and comune in the Province of Syracuse, Sicily, Italy. It is 32 kilometres (20 mi) southwest of the city of Syracuse at the foot of the Iblean Mountains. It lends its name to the surrounding area Val di Noto. In 2002 Noto and its church were declared a UNESCO World Heritage Site.
Things to do in Noto
4 based on 1808 reviews
Small family establishment offering typical home cooked food. It's small so be sure to book. Food is good and plenty of it. We had their signature starter, Fontana d'Ercole, followed by pasta, Linguine and Risotto seafood and their red prawns. That was enough for us.
4 based on 2124 reviews
Such a great dinner at Ristorante Dammuso! Superb pasta and ricotta fritta nicely prepared by âold grandma chefâ following traditional and original Sicilian cuisine recipes. If you are looking for an authentic taste that is definitely the place to go. Also huge choice of wines and great desserts. All staff members are very smiley, extremely helpful and care a lot about their clients.
4 based on 569 reviews
We booked via the fork and benefited from the 20% discount on our bill which was very reasonable.Pizza was well made, with whole meal flour so healthier than normal and the spaghetti that my wife had was good and al dente.Only reason we give 4 stars is the decor lacks colour, itâs very white and could benefit from some vibrancy.Also donât sit near the front door which has a very irritating squeak when it is opened/closed.Limited vegetarian options but the grilled vegetables are tasty.Friendly staff as well
4 based on 256 reviews
The food was made of either local herbs and vegtables grown in the garden behind the restaurant or bought from local suppliers. As part of the agrotourismo community the owner lives the concept and has rebuild an old farm into a nice hotel with good restaurant. The chef offered a fish and meat menu with different antipasti, first plate and 2nd plate. The local cheese and salad was very delicious. As a first plate I ordered pasta with pesto sauce which was hand-made and the best pasta I've eaten for a very long time.Only minor points to also cover the improvement area: The antipasti and red wine was a little bit too cold at the beginning but very delicious. After I meantioned it to the owner he replaced the wine immediately free of charge.All in all it was a great experience of local food and we can only recommend the agritourismo concept and this nice restaurant.
4 based on 400 reviews
Great atmosphere and surrounding g. Food it good. Staff are friendly. The only reason why I can't give it 5/5 was that the owner was there with his wife & a table of friends. He was calling the staff over constantly, moving tables etc. He had no consideration of if the staff were waiting other customers or not. He also didn't even show any notice to the customers. Not how expect an owner to be when there are paying customers all around. Shame really - maybe he should stay away and the place would be incredible, despite him.
4 based on 341 reviews
Street food che offre fritture di pesce, verdure, panelle. Le fritture sono tutte Glen Free, usiamo pastella di mais per pastellare i nostri prodotti
my 10 year old son was desperate to Calamari. I had read about this place on TripAdvisor. My son said he will never eat calamari like this again,âso tender and crispy, you got to try it. It was â¬9 per âfunnelâ, I thought a bit expensive but worth it
4 based on 847 reviews
Having been in Noto already a few nights, we didnât have any dinner reservation and decided to chance the 2nd best place on trip advisor...We arrived around 7:45pm and we warmly greeted and accommodated for 2 people.We tried both the pizza- so sizeable that we took half home and the pasta alla Norma.Both were very good and I also drank a generous glass of Nero DâAvola which didnât disappoint.By the time we left, the place was quite full.For 28eur, this place is good value for money and suits all budgets.
5 based on 103 reviews
We had a very nice diner at Gastro Matto. Very nice anti pasti and pasta. Highly recommended when you want to eat something nice and special, cooked with love, in stead of âtouristic foodâ in Noto!
4 based on 1252 reviews
Food excellent Service excellentManna has both indoor and outdoor seating. My recommendation is to book one of the outdoor tables to not only view some of the Noto nightlife but also for the sheer charm of the location Everything we ate was excellent. Pasta, seafood, dessert.
3 based on 93 reviews
We were in the area and found this restaurant on TripAdvisor. We decided to try out the degustazione antipasto which was a good choice of different fish. The tartar of shrimp was absolutely delicious. 2nd plate took the spaghetti al Astice.. it was simply to die for, the palate was perfect! Fish and calamari after and although we were too full we could not stop eating as it was delicious. Well done! Would have liked to see more typical Sicilian desserts rather than prepacked ice creams ( Although they where still very good). Keep it up.
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