Reviews on Seafood food in Luzzara, Province of Reggio Emilia, Italy including La Mandragola Ristorante, Le Vie del Gusto, Ristorante Pizzeria Pizzicori', Ristorante Pizzeria da Cuomo, Rina, Contrasto Enosteria, Il Cantuccio, San Valentino, Mangiare Bere Uomo Donna, Ristorante Cavour
4 based on 55 reviews
locale storico (che però necessiterebbe di un piccolo restyling di interni)... servizio ineccepibile. qualità alta del cibo anche se il mio branzino era davvero poco cotto. prezzi un pò sopra la media ma in linea con il tutto
4 based on 111 reviews
Food we offer here is a traditional and authentic Mantova & Asian cuisine. We try to keep the authenticity of each dish to avoid fusion. We try to use local and seasonal ingredients preferably 'zero kilometer' for all dishes.
I heard about this restaurant via friends near Mantova and was excited to try out their cultural blend of traditional Chinese and traditional Italian food preparations. Corrado, your host, waiter and sommelier runs the dining room while his wife Amy who transferred to Italy from Hong Kong to finish a master degree with Slow Food works her mastery in the kitchen. I loved the 2 varieties of fried wontons, one with vegetables and the other with shrimp and then in a sort of perverse reverse order dined on a succulent pancetta with its crispy cracklings before deciding I was still hungry and curious and tried the wonderful ravioli served in a marvelous broth. Overall, a fun dining experience with an interesting mix of two cultures. They also serve culatello from the most renown producer and top notch parmigiano-reggiano from the region, and have a well selected group of wines from around the world, concentrating mostly on italian varieties and did I mention the artisanal beer selection?
3 based on 46 reviews
Questo ristorante propone piatti di terra e di pesce con anche le pizze. Il locale è semplice con un servizio cortese. Notevoli le cozze gratinate. Consiglio questo locale a persone che vogliano passare una serata in compagnia senza troppe pretese.
4 based on 43 reviews
Sono stato in questo ristorante per cena con mia moglie e una coppia di amici.Gli spaghetti allo scoglio erano veramente spettacolari.buoni anche antipasti e dolce.si consiglia la prenotazione.
5 based on 33 reviews
This restaurant is a hidden gem located in the city of Guastalla on the way to the italian food valley.The food was superb and made by high quality foodstuff. the wine list was great.the price extremely reasonable for the quality and quantity of food served.contrasto location is stunning, inside an ancient building. the interior is set with a touch of contemporary and modern design.the wait staff helpful and friendly and the owner Miriam is a skilled entrepreneur enthusiastic about the italian culinarie food.we definetely will be back
4 based on 191 reviews
Sono andato con amici per una cena a base di pesce di mare, locale spartano, pesce fresco e cucinato in modo molto semplice , discreta la cantina , prezzo contenuto.
4 based on 452 reviews
For me is one of the best pizza in town. The ingredients are excellent and the pizza with the wholemeal dough is very testy.Average prices (4⬠for a Margherita).The only cons is that the restaurant is very busy during the weekend and usually you have to wait sometimes to have the meal.. but it is Worth!
4 based on 454 reviews
If you're a thin pizza's lovers, this is the right place! The fish is tasty and our antipasto was delicious! Our complaint regards the final bill, 3 ⬠for the service (Italian coperto) and 8.5 ⬠for a pizza without mozzarella is too much for a place next the Guastalla's train station.
4 based on 481 reviews
The restaurant Le Vie del Gusto will seem to be at sea ! Kitchen, fresh fish counter , intimate ambience marinara and staff friendly and helpful . In the philosophy of cooking quality alongside quantity: fresh fish and generous portions are always guarant
This restaurant has a special each Tuesday night called "Pasta e Basta" (pasta and that's it). For 12⬠you get an unlimited amount of 13 different types of pasta prepared with various sauces and flavours, it includes your cover and a coffee. The portions are abundant, it's very filling and trying to get to the end of the menu...but make sure you do because the last item on the list was pasta with nutella. Sounds strange but it was absolutely DELICIOUS!!!!!Address: Via Giovanni Zibordi, 20, 42016 Guastalla, Province of Reggio Emilia, ItalyPhone: 338 2794172Hours: Sun 12-3pm, 7-10:30pmMon-Tue, Thu 12-2:30pm, 7-10:30pmWed ClosedFri-Sat 12-2:30pm, 7-11:30pm
4 based on 347 reviews
Our ambition: to offer customers innovative cuisine that keeps firm foundation with the surrounding area through the use of raw materials of high quality .
Nice restaurant, seating inside and outside. Beautiful location on a little town with cobblestone streets, church with bell tower, amazing views. The food is pretty good as well, but on the expensive side. Definitly worth a try and the drive there.
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