Best Seafood restaurants nearby. Discover the best Seafood food in Italian Riviera. View Menus, Photos and Reviews for Seafood restaurants near you.. Liguria, or the Italian Riviera, boasts a bounty of beaches and resort towns, such as tiny but tony Portofino and stylish Rapallo. Hiking trails lead from Portofino to the villages of Cinque Terre. The Riviera of the Setting Sun runs north from Genoa to the French border. Connected by an extensive rail network, most towns make easy daytrips from one another. Genoa is the region's principal city and is home to attractions from its famous Cathedral and the Palazzo Reale to an excellent aquarium.
Things to do in Italian Riviera
4 based on 368 reviews
Casa Doc Pochi Tavoli Ambiente elegante ,ma a conduzione famigliare. Ristorante casa.Aperto tutto l'anno .Prenotazione obbligatoria. In estate il servizio si sposta all'esterno ,nel curatissimo patio e giardino ,ma il numero dei coperti rimane invariato p
Had the best Italian food ever! The authentic house where the owner/ chef and sommelier wife live is so charming. The sauces are amazing. The fish so fresh and presentation beautiful. We couldn't stop eating the freshly-baked bread and also ordered more primi piati after the secondi piati. This feels like home cooking with 5 stars. Paolo is a fantastic host with a warm smile and lots of great stories about his restaurant. Don't miss this gem!
4 based on 171 reviews
Restaurant Karalis offers traditional dishes of the ligurian and sardinian cuisine in a modern way, focusing on the quality of the ingredients and on the freshness of Santa Margherita Ligure's catch of the day. You'll find also a vast choice of selected w
This restaurant (ristorante) is located at the edge of city-center.When you enter it, first you might underestimate this restaurant.The interior design is looking quite simple and not luxurious.But more important is what will come then or next...Fast we received the menu and got well informed from Federico =co-owner, who has served us.The choice of excellent wines is extensive.Remarkable: All are offered at fair (!) prices.Fresh bread was served. Tables have table cloth. And we got textile napkins.For starters we ordered " crudo misto di pesce", 22 â¬!"Cappellacio di orata con gamberi cotti e crudi", 18â¬. ( Ravioli, home made).The ordered red wine, " Barbaresco", 36,00 ⬠from Marchesi di Barolo, was of perfect quality and taste, offered at an unbeatable price!For main I ordered grilled Tuna.The quality was average. It was accompanied by fried potatoes (average) " al forno". 25,00 â¬.The cook (also co-owner ) is named Valerio.He has done a good job.These offers, quality and preparation you will find very seldom.I am sure that we will return!I can highly recommend this restaurant! Credit cards will be accepted.The toilet is really clean!My subjective rating:Presentation of meals: 4 pointsQuality and preparing of meals: 4-5 pointsAmbiance: 3-4 pointsValue for money: 5 pointsToilet: 4 pointsOffers: 5 pointsGrazie della visita e anche dei suoi preziosi consigli a presto Valerio e Federico
4 based on 334 reviews
A tiny fish bar, 4 tables, near the harbour, run by lovely couple who provide a very limited menu of delicious, original, local fish dishes. Local herbs, home cured tuna, light, delicate "sauces". Reasonable price. We went twice and worked our way through the menu. Our favourite. Don't miss it.Thank you Robert and Chris. It was a pleasure meeting you!
5 based on 142 reviews
Ristorante Fratelli Currado nasce dal desiderio di creare un luogo legato alla tradizione gastronomica e storica del territorio offrendo un ambiente confortevole fatto di luoghi caldi ed accoglienti dove le persone possano ritrovare i propri riferimenti d
This was much more than we expected. Excellent service and the food... wow! Donât miss this place when in Sanremo.
5 based on 258 reviews
Popped in for a late lunch whilst en route to the Italian Lakes. The restaurant had just finished its main lunch service, but we were nevertheless welcomed by the very friendly staff. Excellent pasta and an outstanding veggie lasagne. Well worth a quick diversion off the motorway!
5 based on 164 reviews
We visited three times while staying in Cinque Terre! The food is excellent, and the service was wonderful! Great, casual food and very welcoming people.
4 based on 572 reviews
I was visiting Altare because my family came from this little town of glassblowers. This restaurant was recommended by a cousin that had visited town a few years ago. We were not disappointed! We had an excellent lunch, everything fresh and tasty. Our waiter spoke perfect Spanish, so he could explain every dish in perfect detail. And our surprise was even greater when he said he was born in our own country, Uruguay!!If the main dishes were good, the desserts were exceptional. I had the best chocolate volcano ever!!!Congratulations, hope you have many years of good work ahead of you!
What to do and see in Italian Riviera, Italy: The Best Places and Tips
5 based on 152 reviews
Italian cuisine with a great selection of wines. Elegant and hospitable environment with warm and modern tones. We have a private room for dinners or business meetings.
Had great expectations given the positive reviews but nothing from food to service or ambiance really surprised me given the bill. May be just an unlucky night. Hello and thanks for the review.I'm really sorry that the expectations weren't met.We keep the prices under control but we are not a cheap restaurant and we are very careful about the success of the dinner.Unfortunately, when you eat raw fish and wine from important bottles, you can't have cheap prices.But I treasure your considerations and hope to see you again to make you think again.See you soon.
Italian Riviera Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Italian Riviera
5 based on 102 reviews
The best dining experience on our trip! The previews were absolutely right. You have to have dinner here, if you are a foodie, you should try the tasting meal. Everything is made fresh with great respect to the ingredients. I opted for the a la cart dish -rosso gambero. So happy. Prawns tasted like lobster. Super delicious. My husband opted for the tasting menu. Equally happy. It's good because we shared all the food. Half bottle of wine, prosecco. Just the right portions each time. The owner treats you like family with warmth and passionate about making your meal. Be warned, Italians savor their meals. Make a reservation if possible or come early to occupy one of the 9 tables! Thank you Pasquale Thancks
4 based on 211 reviews
Although the staff doesn't speak English, and we don't speak Italian, the owner made every effort to communicate with us. This enhanced our Italian experience. The food was fresh and full of flavour, especially the bread. It was also very good value for money. Would recommend to anyone wanting a full Italian experience.
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