Location: Fiumicino
Top Restaurants in Fiumicino
Countries
Top 10 Seafood food in Fiumicino, Province of Rome, Italy
Find out what Seafood restaurants to try in Fiumicino. Fiumicino (Italian: [fjumiˈtʃiːno]) is a town and comune in the Metropolitan City of Rome, Lazio, central Italy, with a population of 77,870 (2015). It is famous for the presence of the Leonardo da Vinci–Fiumicino Airport, the busiest airport in Italy and the sixth busiest in Europe.
Things to do in Fiumicino
10. HandMade Fregene
Overall Ratings
4 based on 209 reviews
Reviewed By davidecamisa
I had lunch at HandMade with some friends today.The restaurant is nicely decorated and furnished, staff is friendly and welcoming.Dishes were delicious, well prepared with high quality ingredients. Menus, we've been told, change weekly according to market availabilty. Desserts are also all home made and all delicious.This place clearly stands out from the usual seaside restaurants in the area. Highly recommended.
9. Ristorantino Da Giorgio - Lungo il Fiume
Overall Ratings
4 based on 863 reviews
Reviewed By plee218307
We absolutely loved our dinner and meeting Chef Giorgio. We asked Giorgio to choose a menu for us and he served fresh seafood dishes prepared to perfection! He also carefully crafted a menu for a vegetarian in our group. Chef Giorgio takes great pride in his restaurant and serves his patrons with great care.
8. Ristorante Il Tino
Overall Ratings
4 based on 287 reviews
Reviewed By 8Linux
The dishes have been again and again refined, combining strong quality ingredients, selecting the useful ones, only and arranging them in a fashionable manner for enjoying the sight.The services is flawless (as you expect from restaurant of this kind). The waiter explain to you all the preparation and the story of each dish he brings to you.The location is cool and refined like the food: not too common (just in front to sea or river), not too austere (just at top floor of a boatyard). Every detail about forniture was selected carefully.
7. Ristorante VERACE
Overall Ratings
4 based on 251 reviews
Reviewed By travfirst
We selected Verace based on a good TripAdvisor rating, plus an offer of 20% off with a reservation via TheFork here on TA. The tuna tartar starter was very good, followed by a seafood risotto â risotto was too salty. The fish course recommended by the waiter was very small and extremely salty, it didnât have any sides. At the end I ordered tiramisu, which came in a very small jar. This jar contained only sabayon and a small, very dry piece of ladyfinger. I just noticed: lately there are many reviews from accounts with just 1-2 reviews, something I usually pay attention to. Not planning to return.Salve travfirst volevo solo precisare il risotto non era hai frutti di mare ma cacio e pepe con crudo di mare .....quindi era ovviamente saporito , e il tiramisu' piccolo ? La quantità è rapportata al prezzo 5 euro. un abbraccio
6. La Scorpacciata
Overall Ratings
4 based on 2192 reviews
The Scorpacciata offers a simple and genuine dining, oriented mainly to the flavors of the sea, preferring the formula of the tasting menu at a fixed price. This allows us to combine quality and quantity while keeping a price affordable and accessible to
Reviewed By kdmg19
So much great food and a great price! Fish is fresh and the tapas is so good and filling! Gnocchetti is fantastic!
5. L'Angolo delle Meduse
Overall Ratings
4 based on 343 reviews
Reviewed By SAjulio
I found this place after looking for a restaurant near my B&B. The Tripadvisor reviews that I read were confirmed by my meal. This family operated restaurant met all of my expectations. The quantity and the quality of the food were excellent. The rombo baked with potatoes was spectacular dish. I could not have asked for a fresher fish. The service was an added attraction to this place. When in Fiumicino, I will definitely return here.
4. Pascucci al Porticciolo
Overall Ratings
4 based on 1075 reviews
Reviewed By sandbag7
After having experienced wonderful food at tipico restaurants in Umbria, Emilia-Romagna, Bologna and Firenze for our 2 plus week trip, I booked this restaurant (and hotel) for our final night. After observing the fresh seafood arriving as we checked in we had a wonderful 10 course (110 Euro) seafood and fish based meal with a lovely bottle of wine (reasonable choices in the 35-40 Euro range). This is a chef who know what he is doing. There is a 5 course menu which also offers a great tasting opportunity for those not prepared for a 3 hour extravaganza. Very nice and polished service.
3. Ristorante Villa San Giorgio
Overall Ratings
4 based on 907 reviews
At Fiumicino, Via dei Dioscuri 77, a few steps from the Lungomare della Salute, there is the Restaurant Villa San Giorgio. For those who want to eat in a quiet and reserved, well-groomed, but that puts you at ease, for those who appreciate the true value
Reviewed By Heather D
The ambiance and atmosphere here is absolutely gorgeous! It overlooks the part of the ocean known as the Tyrrhenian Sea. The food was completely on point and delicious. We had a wonderful red key aunty half bottle of wine, split a fried calamari appetizer that was the best version we have ever had and each had a risotto dish. We completed the evening with their tiramisu which was phenomenal and very moist. While the food was remarkable, the atmosphere and ambience right by the water was so quaint and definitely well liked by the locals.
2. Docking 9
Overall Ratings
4 based on 739 reviews
Il locale si trova allâinterno di un cantiere navale con vista ormeggi, dispone di spazi aperti curati e di due sale con vista
Reviewed By cathroma
romantic cena one of the best seafood dinners I have had in 14 years in Roma! romantic and lovely atmosphere, staff super nice, crudo was perfect, linguine with frutta di mare exceptional and location perfect! if you are looking for a romantic place where you eat fantastic go there!
1. Ristorante Sanstefano
Overall Ratings
4 based on 527 reviews
Reviewed By silverspringlaurie
This is simply the freshest grilled seafood you could find anywhere â and only about a mile away from airport. We had an assortment of grilled calamari, scampi, clams and mussels â and a pasta with mussels and clams in a white sauce. Make sure to save room for homemade lemon and coconut sorbet served in their shells. This is the kind of place where everyone comes out of the kitchen to say hi. Simply the warmest hospitality. This is a meal not to be missed â what a lovely surprise to have such a great meal before enduring a transatlantic flight!
