Top Restaurants in Amelia Island
Top Things to do in Amelia Island
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Top 10 Seafood food in Amelia Island, Florida, United States
Reviews on Seafood food in Amelia Island, Florida, United States. Amelia Island is the Florida beach with a Southern accent. A timeless destination known for pristine nature and uncrowded beaches, it offers world-class golf, spas and restaurants, plus a rich history. There's something for everyone—a family vacation, a romantic getaway, a beachside horseback ride or kayak excursion. Events include the Amelia Concours d'Elegance, Pétanque America Open and Isle of 8 Flags Shrimp Festival. It is 30 minutes from JAX International Airport and 90 from St. Augustine.
Things to do in Amelia Island
10. Down Under Restaurant
Overall Ratings
4 based on 270 reviews
Reviewed By Road_Warrior32034
This restaurant is located almost under the Thomas A. Shave Jr. Bridge and you get there from the West end of the bridge. Turn South off 200/A1A toward Shuckers Restaurant and proceed to the left down the dirt road named Wades Place. Continue just passed the VFW (on the right side of the road) where the road turns left under the bridge and you will enter the Down Under parking lot. There are two doors facing the parking lot. Enter the one on the left to find yourself at the hostess station. There was a nice selection of music playing and it was at a low enough volume to allow easy conversation without raising your voice. They have an impressive array of seating options, including; upstairs party room with commanding view of the surrounding area and an abbreviated bar, bar seating at their full service bar, several different dining rooms and an outside deck overlooking the intracoastal Waterway. There are even places to tie up at their dock if you are arriving by boat. The deck overlooks the Intracoastal Waterway and the 1920 railroad swing bridge that occasionally rotates at its middle to allow trains to travel to Amelia Island. Their varied menu seems to have something almost everyone with sections for Appetizers, Sandwiches, Oysters, Soup and Salads, Entrées, Kids Menu, and Sides. The three of us decided on Orange Blossom Honey Glazed Salmon with baked potato side, Shrimp and Grits with Coleslaw side, and Signature Grouper Monterey with a tossed salad side. We chose a White Russian, a virgin drink mix and an ice water to satisfy our thirst. We concluded our meal by sharing a slice of key lime pie and a chocolate chip brownie. The honey was an interesting compliment to the piece of salmon. The baked potato was cold and was sent back. Its replacement was only slightly warmer and still not warm enough to melt the butter, as if it were simply placed in a microwave to reheat it. The Shrimp and Grits was as good as expected. The Signature Grouper Monterey could have been better if the cheese had been hot enough to melt over the grouper. The seafood, waterfront ambiance was very pleasant. Their service was good, but the quality of food, preparation and presentation did not justify their cost. The bill for the three of us was over $100. Their lunch menu appeared to have a much more reasonable pricing structure. We might come back for lunch, but will pass on their supper entrées.
9. Coast
Overall Ratings
4 based on 224 reviews
Enjoy casual dining at Coast located in The Ritz-Carlton, Amelia Island. Our Menu explores local seafood, steaks and fresh pasta that can be enjoyed inside or out on our terrace.
Reviewed By Haddon P
We enjoyed our recent breakfast and dinner experience at Coast. Excellent service and excellent food.Breakfast: This was our third year back at the resort, both Jennifer the hostess and Karen our server recognized us as we entered the restaurant on our first day of our holiday. We enjoyed the breakfast buffet every day with Karen's special service. One day I veered off of the buffet to indulge in blueberry pancakes. They were awesome good. Food quality on the breakfast buffet was very good although I think the sausage could have been browned more. They tasted and looked like they only had been steamed in their preparation. The omelet cook Maria on one of the mornings was very friendly and hospitable. The grand kids LOVE the pecan sticky buns, they are a must have from the breakfast buffet.Dinner: we had Chris as our server for our family dinner on Sunday evening. He was professional and excellent in his service. Food quality was very good, one of our guests enjoyed the meatloaf and Chris brought her a recipe request form. I love the nightly special of Cobia and another of our guests enjoyed the tenderloin steak. Grand kids shared the chicken and waffles. We ordered half portions of the salad which were perfect size wise. A nice bottle of Cakebread Chardonnay ($119 btl) was enjoyed. I find the wine prices to be pricey however I find the entree prices to offer a good value. Food quality here is excellent matched by excellent service.Management should commend Jennifer, Karen, Chris and Omelet Chef Maria for making our experience memorable. We highly recommend Coast for breakfast and dinner and look forward to returning next year.
8. Salt Life Food Shack
Overall Ratings
4 based on 473 reviews
We offer a carefully crafted eclectic menu to cater to all tastes and personalities. Enjoy a wide array of specialty menu items, some favorites we have picked up along the way, including a Tuna Poke Bowl (straight from Wishbones in Costa Rica), Fresh Roll
Reviewed By 472maggiej
The space is beautiful with a great outdoor patio and music, It is brand new and decor is nice. However the food is seriously lacking. Plain, tasteless food for above average pricing. The waitstaff is very rude and disinterested. I would recommend outdoor patio but avoid eating here.Thank you for taking the time to provide us with your feedback and kind words on our patio and music. We take all reviews seriously.We're well known for our award winning food; in fact, we have been voted best seafood restaurant, best restaurant overall, best family restaurant, best outdoor dining, best servers and best fish tacos.If there is ever an area of concern, please bring it to the attention of a manager. Our policy is to remake, replace or remove an item from your bill that is not to your liking. We truly appreciate your business and we hope you will give us another try in the near future.
7. Verandah
Overall Ratings
4 based on 525 reviews
Overlooking the tranquil Racquet Park tennis facility, diners view the natural canopy of live oak trees from their table at the Verandah restaurant, specializing in southern inspired fare and fresh traditional seafood. Bringing the bounty of the local Atl
Reviewed By Bondcalloway
We came for dinner and decided to have it at the bar. The bartender, Jessica, was friendly and provided such great service even beyond our drinks and dinner. She assisted us with two small issues we were having with our Villa. This was way more than we would ever expect.Food was awesome! Bread basket is really good. The shrimp cocktail appetizer is a dozen shrimp and theyâre perfectly prepared. Crab-topped grouper was very good.The hour and a half we spent were beyond expectations. We lingered, so the time was not in any way spent waiting. We were just enjoying our first night here.We are happy to have spent a bit of time enjoying great wine and food and Jessica made it a truly special evening.
6. The Salty Pelican Bar & Grill
Overall Ratings
4 based on 2937 reviews
A great place for Lunch and Dinner overlooking the Amelia River and a sunset view every night!
Reviewed By dyklee1029
We stopped in for lunch and found the establishment to be popular and busy. Menu has a good variety and drinks. We sat in the upstairs balcony overlooking the waterfront. Service was friendly and not rushed. Suggestions - go in daylight and sit in upstairs balcony to enjoy the outdoor environment. Go a little early or later in order to avoid the crowd for lunch or dinner.
5. Joe's 2nd Street Bistro
Overall Ratings
4 based on 1305 reviews
Located in historic downtown Fernandina Beach, Joe's 2nd St. Bistro serves innovative cuisine in a relaxed, island atmosphere. Enjoy fresh seafood specialties in a 1900's home, or outside in a New Orleans inspired Courtyard.
Reviewed By NiemzGirl
Our first visit to Amelia island and we were excited to try a new restaurant which had outstanding reviews. Unfortunately it didnât live up to the reviews and our expectations. Service was average, she was unsure of the specials. The appetizer we ordered was suppose to have avocados, after placing the order we were informed there were no avocados. My husband ordered gumbo and it lacked flavor which we found most of the food did. Not sure how this place receive such high ratings. Itâs average at best.
4. David's Restaurant & Lounge
Overall Ratings
4 based on 1032 reviews
The ART of Dining! At David's Restaurant we serve the finest seafood and meats available on Amelia Island. Start your night off with Champagne and our New Caviar Menu. Our mouthwatering menu features a wide selections of delicious entrees such as Filet Os
Reviewed By billamos
We have eaten at Davidâs multiple times. Onion soup and steak were very good. Salted Carmel Cheesecake was fantastic. Mashed potatoes were so loaded with garlic that they were not edible. I wish the chef would lose his fascination with garlic in the potatoes. My preference with steak is baked potato or French fries. Although they are both extremely easy to cook, they do not have either as an option. Wish they would add at least one as an option to the inedible mashed potatoes.Hello,I believe I have read this same review in the past. Currently, we are preparing our mashed potatoes with butter, heavy cream and a pinch of salt. We no longer offer garlic mashed potatoes. Thank for your terrific review regarding your dining experience. I hope our new style of potatoes will give us 5 stars on your next dinner at David's. We appreciate your continued support. Best,Deborah, Owner
3. Burlingame Restaurant
Overall Ratings
4 based on 286 reviews
Fresh. Seasonal. Made-from-Scratch. Burlingame makes fine dining experiences accessible in a comfortable environment. A small seasonally changing menu of perfectly composed dishes is complimented by top quality service in this restored 1940's home. Chef C
Reviewed By davenylas
Fantastic casual dining with unique seasonal menu. Locals recommended this restaurant! Chef was previously at Ritz Carlton and is excellent. Restaurant is in a historic area of the city in a home remodeled for restaurant purposes. Service was excellent and timely. Food was savory and unique. We had charred octopus for appetizer which was excellent, even my Spanish friend who borders on octopus expert really enjoyed it. The snapper was awesome! We will definitely be back next time in Fernandina!
Where to eat Pizza food in Amelia Island: The Best Restaurants and Bars
2. Salt
Overall Ratings
4 based on 796 reviews
Salt takes simple elements from the earth and sea, properly seasons, artfully prepares and serves them in a contemporary coastal setting. Seasonal menus are created by Chef de Cuisine Richard Laughlin and showcase brilliantly-flavorful food.
Reviewed By 997frankf
We had such high expectations, we dined with friends that have been going there for 14 years who enthusiastically recommend Salt to everyone. In fact there was bride looking at the property for an 10/2020 wedding to whom my friends so raved about the Ritz that I am sure he sealed the deal for the property.First, we were seated near the guitarist, who was not that loud, but I could not hear the waiter describe the specials from the other side of the table. I got his attention and he was totally dismissive of my inability to hear him. This was noticed by others in our party of six.Some of out party were given menus that showed dishes (Sea Bass) that were not offered that night, really? Then when three of our diners wanted halibut we were told that they were out. So you couldn't tell us that it was 86'd when you handed us the menu or even when you came back to take the order...I guess you were hoping that we wouldn't order it?Overall the food was good, but the waiter mixed up our steak orders, across the table received my medium steak and I ended up with her rare. We realized this way too late. This is really all I can remember and really why pile it on further, but there was enough that the restaurant manager, Phil, came out to our table and asked if we wanted the waiter fired? How about the cook? He was quite glib.You would think if the manager was at our table things would smooth out? Not a chance. At Salt if you would like a souflee for dessert you request it when you order your entree. Fair enough, we ordered two and received only one.Tea, coffee how about an after dinner drink? Our waiter was MIA since were offered none of these. Funny enough, one person in our party mentioned that she likes espresso martinis when Phil was at our table and lo and behold one was placed in front of her. What about the rest of the table???None of us are complainers, Phil did comp a decent part of the check, although they really should have ripped it up and invited us back for a do over.Mistakes happen and sometimes you get that table that no matter how you try you just can't get it right. I worked food service, I get it. However, how you fix it is everything.Thank you for staying with us and providing your detailed feedback on your experience in Salt. We have shared it with our Food and Beverage management team and have taken it positively and constructively. It is our desire that every guest departs our resort with unique and personal memories, and that they return in the future. We thank you for being our guest and we would like to ensure you have a great visit on your next stay.
Most Popular Italian food in Amelia Island, Florida, United States
1. Espana Restaurant & Tapas
Overall Ratings
4 based on 2089 reviews
The traditional flavors of Spain and Portugal are highlighted in all our dishes here in the heart of historic Fernandina Beach. Sip on homemade Sangria or enjoy a glass of wine from a list of hand picked selections (International and Californian). Choose
Reviewed By michaeloY5271NO
Our server, Justin, provided incredible recommendations for the tapas on the menu. The scallops, calamari steak, escargot, and Crostini were incredible! I cannot say enough good things about this restaurant as it was definitely the highlight of our trip to Amelia Island. This place would make it in Chicago, Los Angeles, or New York City. The food and service is beyond a doubt, perfect.
