Top 10 restaurants in Sentosa Island, Singapore

Cassia invites you to celebrate the Renaissance in Chinese fine dining, taking inspiration from the age-old spice routes in Southern and Western China and the seas around Singapore. Classics are prepared with full respect towards tradition, where the freshest local ingredients are used to create a feast for the senses. Recipes are based upon traditional, regional cooking and blended with haute Cantonese techniques. Interior designer Andre Fu has masterfully transformed the restaurant's 1880s era Colonial building to reflect a modern, sophisticated interior with lush fabrics and a unique blend of colours, creating a warm and inviting dining room, where small, intimate exchanges help flavour the mood while you savour each bite.

The Cliff is a freshly-evolved elevated casual dining establishment that presents authentic and comforting flavours of Italy paired with the heartwarming hospitality that guests have come to expect and enjoy with us. the restaurant's extensive menu caters to different occasions –A special date or occasion with loved ones, intimate business dinners or luncheons, a casual meal with families and friends, a celebratory drink or cosy catch-up at our Sunset Lounge, or even a mid-day drink and bite after a dip in the pool, there will always be something for everyone at the Cliff. Helmed by Chef de Cuisine Simone Fraternali, and restaurant operations led by Valentina Benedetti, the Cliff promises to bring new flavours, tastes and experiences to guests, whilst staying true to the promise of authentic Italian fare.

Located in a charming conservation building next to So SPA, The Garden offers wholesome contemporary cuisine. Enjoy the freshest ingredients delicately prepared to retain the ingredients' natural goodness and flavours.

Offering premium meats and seafood selections grilled to smoky perfection in a stone hearth oven, Osia Steak and Seafood Grill is a hangout for the true connoisseur. This 1 Michelin Star restaurant is perfect for a gathering of friends and associates, as you share in a pleasant, hearty meal.

Resorts World Sentosa is the first integrated resort on the island of Sentosa, off the southern coast of Singapore. This island exudes a relaxed resort lifestyle with panoramic views of Beaches and lush rainforests amid its hotels, attractions and restaurants. The third Hard Rock Cafe in Singapore is located in the heart of The Forum in Sentosa island. Featuring world's famous American menu mixed with regional favorites that will surely whet your appetite. Each dish stamped with the personality of the creative genius in charge of the kitchen of Hard Rock Cafe. No matter whether you're savoring a rare new york Strip Steak or the HRC Legendary Burger, you can rest assured that they are of US Choice & Certified Australian Angus Beef. Boasting a beautifully conceived dining room, the superior luxury of a vast collection of music memorabilia finds their perfect spaces on the walls, a stylish contemporary lounge bar are one of those rare experiences which go some way to establishing Hard Rock Cafe as one of the globe's culinary hot-spots. Whilst at the Cafe, don't forget to check out an amazing collection of souvenirs, mementos and collectible items at our Rock Shop!

tel 67344434

Restaurant ANDRE is an eponymous 30 seats restaurant in Singapore recently ranked #38 World’s Best Restaurant by Restaurant Magazine as well as Best Restaurant in Singapore. Taiwanese - born Chef Andre Chiang developed a culinary principle based on how our capacity to taste food is influenced by our memory banks, including the personal experiences we acquire over time. Octaphilosophy – Unique, Texture, Memory, Pure, Terroir, Salt, South and Artisan represent the eight elements reflecting his roots in south of France. Chef Andre believes only on the freshest of seasonal produce and collaborates with the best artisans in the world. Crafting celebrated creations combining Mediterranean accents and French techniques, Chef André draw inspiration from the myriad selection of products he uses to design his menu every day.

Serving French haute cuisine with unparalleled precision Joel Robuchon Restaurant at Resorts World™ Sentosa is where fine dining becomes a sublime experience. We give you the very best of French haute cuisine through a repertoire of inventive French classics and an extensive wine list of over 1,000 premium wines from around the globe. Our Executive Chef Michael Michaelidis possesses the ingenious gift of marrying simple flavours and presenting food as visual artistry on a plate. The restaurant itself is an extension of Michelin Star Chef Robuchon's dream family dining room in an art deco-style hotel. Dressed in warm beige tones, the designer interior creates a cosy yet luxurious atmosphere. Adjoining the main dining area is Robuchon's indoor winter garden, the perfect venue for intimate private parties. We recommend our degustation menu, which many famed food critics have described as "pure magic". Sample exquisite masterpieces and seasonal items from our a la carte menu and be awed by Robuchon's famous bread, cheese, dessert, ice-cream and tea trolleys. Please note: Kids have to be at least 10 years of age.

Inspired by its seafront setting, The Knolls offers a refreshing Mediterranean dining experience in an intimate and inviting atmosphere. It offers a sensational view of the hotel’s cascading swimming pools and the South China Sea. The Knolls is one of Singapore's finest Mediterranean restaurants with a showcase of modern specialities created by award-winning culinary team. The sumptuous fare includes a generous selection of tapas to share, creatively designed main courses and delectable homemade desserts. Enjoy a wide variety of quality choices for breakfast, choose from its widespread of lunch and dinner while overlooking the reflecting pools and the South China Sea.