Qeparo (Greek: Κηπαρό, Kiparo) is a seaside village on the Albanian Riviera in Vlorë County, Albania. It is part of the municipality Himarë. It is divided in two parts - the old and new villages.
Restaurants in Qeparo
4 based on 50 reviews
Himare has a fair amount of restaurants, mostly of the touristy, uninteresting kind...if you go a bit further south in the town, staying along the beach, you'll almost trip over Portokalli as it has this little old sign. There are more trendy places right and left of it, but resist the bright lights and go where the locals go. Our dinner at Portokalli was a GREAT meal and it cost us €20!! We had great grilled orata (sea bass) and and fresh grilled calamari. In addition we started with a fish soup and a delicious local dish called TURLI , a sort of casserole of meatballs and succulent vegetables and rich spices. All that, plus a liter of white wine, and we were instant fans. There was a big group of local men feasting away and one of them, an older gentleman, launched into song, completing the authentic atmosphere and, with that, we left happy and satisfied. Portokilli doesn't look like much...just open the cover of that book and have a great meal in Himare.
3.5 based on 95 reviews
Esperia Restaurant is situated in the most beautiful corner of Ηimara’s harbour, next to the picturesque pier where the fishing boats tie up. Our restaurant has two outdoor spaces literally above the water, with a beautiful view on the blue sea and the golden sand beach of Spilea. We offer a wide variety of Greek and Mediterranean dishes, delicious international specialties along with a great selection of traditional regional cuisine.
Don't get there ! I don't ev3n get why this restaurant have so much reputation.. . Service was poor. Food More than average...
4 based on 250 reviews
Taverna Lefteri, the oldest restaurant in Himara open since 1998, is well known for serving local Fresh fish and seafood and Traditional dishes.
Beautiful dishes - we tried the calamari, chicken, salad and roast veggies. All were lovely. Reasonably priced too. Complimentary fruit platter was the topper. Many thanks
4 based on 82 reviews
The entrance to Ujvara is quite pedestrian but when you walk through the building to the back Gardens you're immediately struck by an amazing sight - cascading Waterfalls and small terraces with tables under huge trees. It appears to be an idyllic spot for a meal.
We were quickly greeted by a waiter and asked for some menus (we saw other tables with them). He insisted on telling us what was on offer rather than bring them to us. When we asked for the grilled lamb he said it would be some time due to 12 orders already being in and not to bother ordering it. So, we instead ordered the spaghetti based on his recommendation. Close to 25 minutes later, after all the lamb dishes had been served (we watched them come out) two of our pasta dishes arrived (the one with seafood - and to the restaurant's credit there was a decent portion). However, no where to be seen was my spaghetti with meat sauce. Fifteen minutes later, after my wife and son had finished theirs, it finally showed up. Sadly, there were only tiny bits of meat in the sauce - very unsatisfactory! My waiter could only say it wasn't his fault everything was late and offered no apology.
So, my advice - do come by but just for a drink. Save your money and your time and dine elsewhere.
4 based on 50 reviews
We had a fantastic dinner here in Himare for a party of eight, driving down from Dhermi to find some different options. This was a more professional and organized restaurant than most of the choices in Dhermi. Between the eight of us we tried a variety of different dishes and everything was good, especially the pastas. I had a grilled calamari, which was the best calamari I had anywhere in Albania; it was prepared more like a calamari steak, grilled in lots of olive oil with herbs. Very fresh and tasty. Together with wine the dinner was still very affordable and the service was excellent. Recommended as a choice for anybody staying in Himare or elsewhere on the Southern Albanian coast who is looking for a pleasant dinner at a well-organized restaurant.
4 based on 6 reviews
Mediterranean Italian Greek Albanian Turkish menu and a pleasure rounded place with 80-100 persons capacity, we serve seafood that is our speciality which is due to our MASTERCHEF (one of 3 BEST CHEFS in ALBANIA) we guarantee quality and a pleasant atmosphere ...!!! YOU ARE ALWAYS WELCOME .
Here you can find exactly what you need: breakfast and dinner late at night, coffee and best mohito variation (ask for the one with ginger), restaurant tables and lounge that allows you to chill. Solymar has its own unique atmosphere. It is for several reasons.
First thing that attracts attention is the design, very tastefull. Space, colourful pillows, big linen curtains waveing with the wind and the beach beds with nice cuschinns and umbrellas out of hay.
Secondly, the food. The mixture of sea food and local cuisine, simple and fresh.
Thirdly, the service. Solymar is the family business. You can feel there very comfortable. The stuff speaks English very well. The owner does his best to make you feel special.
It is not easy to run own business and it is often not obvious for managers that the success belongs to a clients service. The owner of Solymar should teach others how to provide exellent customer experiance.
Solymar offered us all things that we have not found in other places on the beach of Borsh.
4 based on 29 reviews
4.5 based on 16 reviews
We ate excellent fresh fish (a wild sea bass) for a VERY decent price. It's on the sea, the waiters are very fast and friendly, the food is good, we even got free watermelon at the end ;-)
4 based on 44 reviews
You sit in this restaurant, watch the sea and enjoy really good seafood and Greek starters. The staff is very friendly and prices are absolutely ok. Be aware that dishes are served one after another so waiters will not wait until you are finished with your starters. That's normal.
4.5 based on 59 reviews
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