Discover the best restaurant in Province of Cadiz, Spain including Las Rejas, Restaurante Patria, Casa Mane, Bar Volapie, Venta Esteban, Restaurante Las Trebedes, Restaurante Los Corzos, Albala, Bar Vicente, Posada El Parral
Things to do in Province of Cadiz
4.5 based on 596 reviews
We turned up at 8.30 - actually opens at 9. Quite a few reserved tables but no trouble for our party of six. Good menu, with recommendations for alternatives when seasonal items not in. Excellent fish and seafood. Very good service, well-organised with two senior waiters overseeing everything. Obviously very popular with the locals.
4.5 based on 339 reviews
Tucked away in the Andalusian countryside, this restaurant is well worth visiting. You will receive a warm welcome and enjoy excellent food. Our starters were imaginative and delicious: tomato salad with an avocado and basil sorbet, Danish potato salad and meatballs and very well prepared spinach and cheese croquettes on a bed of rich tomato sauce.The main courses and desserts were also good. This restaurant would not be out of place in the Michelin guide. We look forward to our next visit.
4.5 based on 300 reviews
Visited with family and friends (7) for dinner in June. My local prawns were excellent as was the sole my wife had. Octopus and bream not quite so good. Interesting location with amazing view of Gibraltar from the beach but spoiled by the oil installations!
4.5 based on 591 reviews
Popped in here last night 16-9-2016 for a bite to eat, nice small and very busy tapas restaurant. Get here just as it open on the night time around 20.30, gets busy very quickly. Menu is only in Spanish, but it all €2-3 tapas, so if you order wrong it's not costing you an arm and a leg.
Good idea to maybe have a translation app on your phone if you stuck on a few Spanish words.
Nice atmosphere and the owner I think is a great guy.
4.5 based on 949 reviews
A popular place especially with groups.....which meant for a very noisy night for us dining as a couple, The portions are huge and everything we ordered came with chips, including our 'Revueltos (scrambled egg) con Chorizo' which we shared as a starter but would have made a better choice for a main course.....Sausage, Chips & Egg! The mains of Swordfish & Lamb Chops cooked 'al plancha' were both quite oily & along with more chips a cholesterol nightmare. Choose from the menu carefully and make sure you know what it comes with.
4.5 based on 218 reviews
This is a small, local restaurant with stunning innovative cuisine. I don't know how the inspired young chef achieves this standard but she should be reaching out to a wider audience. Try the 'fake' tomato with foie gras, or the 'cigar' served in an ashtray, or the 'charcoal' coated cod or a tapas size portion of suckling pig but don't be fooled by the gimmickry - this is someone who can really cook. I can't speak for the desserts as we never get that far after over ordering from the tempting tapas menu.
Situated in a street near the bullring in La Linea, parking can occasionally be tricky but a taxi is always a possibility. I think the interior could benefit from losing the yellow walls and the rather naff signs for the loo. Having said that, those are just very minor niggles. If you like to try new, delicious, different food with very good service then book yourself in here ASAP.
4.5 based on 454 reviews
Restaurant-Grill. Specialization in Game Meat and rice. Variety of tapas, sandwiches rations. Breakfast with bread moreno.Menú DAY (tb weekend). Store cold cuts, cheeses, Gifts, press ...
Took a break at los corzos la palmosa
And was pleasantly surprised. A good quick lunch, coffee and sweets thereafter
And then wife went shopping in the store
That is part of this establishment. All kinds of specialty meats and sausages and also typical trinkets for tourists.
A worthwhile stop over. Hotel part looks also nice buyer did not overnight there.
4.5 based on 916 reviews
We had a delicious tapas lunch the day after Christmas. The staff were incredibly welcoming and friendly to our party of five adults and five children - none of whom speak much Spanish. The food was all very tasty, and was served at a perfect pace. The prices were reasonable. We would definitely recommend this restaurant!
4.5 based on 169 reviews
This is the spot to go to for breakfast. We have been coming here every year for the 5 or 6 years. Their molletes are outstanding and even more when you put jamon or manteca colorá. You can't go wrong with their café con leche. Sitting inside is just as enjoyable as sitting outside.
4.5 based on 151 reviews
We stayed at the Posasa El Parral and had a wonderful meal on the Terrace. The menu was surprisingly extensive and very well priced. The food was beautifully presented and Meite & Ivan were attentive and charming hosts. A hidden gem in a typical white village. Estupendo!
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