Top 10 restaurants in Northwich, United Kingdom (UK)

The Plough Inn has been under the Hughes family ownership since 1995. Offering a traditional English pub in the beautiful Cheshire countryside. Several walks are available from our website or from inside the pub.We’re proud to serve quality fresh food sourced from local producers & suppliers. We change our menu seasonally using the highest quality ingredients. An excellent wine list, quality cask ales and continental lagers compliment our fantastic menu and we’re pleased to offer a full range of Gluten free items.There’s a great team of people here to look after you we hope you enjoy your time with us.Dogs are allowed in the taproom.Children are allowed in the outside areas, 14 years and older are allowed inside the premises.

The Leigh Arms is on the main A49 road at Little Leigh, near Northwich in Cheshire. We are situated in between the River Weaver & The Trent & Mersey Canal. You can easily reach us by car, bus , boat & train. Meals are served in the bar and the restaurant and it is usually possible to eat outside in the warmer months.Families welcome. Dogs Welcome. Child Friendly. Free Wi-Fi

This outstanding village pub can be found adjacent to the main A559 in the scenic area of Great Budworth. The Cock O' Budworth is a former 17th century coaching inn, which now oozes class and style. It is beautifully decorated throughout, and is everything that you might expect from a traditional country pub; open fires, a rabbit warren of rooms and low beams. However there is much more to The Cock O’Budworth, since it’s recent refurbishment it boasts a beautiful interior that it the perfect place eat or drink and to enjoy a special night out with friends and family. This is definitely a hidden gem that once you have visited you will return to time and time again.Pete and Karen took over here in October 2010 and since their arrival the place has once again become one of Cheshire's destination places to dine and drink. Proprietor Pete has been in the catering trade for the past 16 years, twelve of those with Karen – indeed The Cock is Karen & Pete’s third successful venture as licensees. Both of them are qualified chefs, but whilst Pete remains in tight control of the kitchen Karen lovingly looks after front of house of this family-friendly, picture postcard pub. Karen’s extensive experience from her background in top hotels to managing a busy city centre restaurant ensures that your visit is memorable from start to finish, a fact to which her growing band of loyal customers will attest! Besides the excellent hospitality and the well kept ales, which include Holt's Bitter and regular guest ales, customers are drawn locally, and from further afield, to enjoy the delicious meals served. All the food is freshly prepared on site by Pete’s small brigade of chefs and where possible all the ingredients are locally sourced. Pete says “We like to make use of the best local suppliers, not just because we can be assured of the best quality produce, but also because we believe the ‘local’ pub has a duty to support the community of which it is a part of” You will also find a specials board that, when in season, features locally caught game including such mouth watering dishes as; Rabbit Pie, Guinea Fowl with Whisky & Orange Sauce, Game Pie and Pheasant Breast with Caramelized Apples & Calvados. Karen & Pete believe in the old saying ‘if something’s worth doing, it’s worth doing well’ and nowhere is this more true than with their menu which features traditional pub food made to the highest standard. The menu includes such classics as; Steak & Ale Pie, Fish & Chips and Gammon Steak as well as Pete’s take on Thai Red Chicken Curry and Beef Stroganoff. Vegetarians are also well cared for, most noticeably with the Individual Cheese & Onion Pie which is good enough to give even the most ardent carnivore pause for thought!The main menu includes the option of smaller portion meals on a healthy proportion of the dishes - less quantity, the same fantastic quality!The Cock’s famous roast dinners are added to the menu on Sundays. A selection of roast meats are available served with all the trimmings, including a fantastic home made Yorkshire pudding, they are definitely not to be missed!

Kanya is a bistro style restaurant in Northwich town centre - indeed it is the only restaurant in the heart of the town and rated as number one in Northwich. The comfortable, cheerful and relaxed atmosphere of Kanya provides the perfect setting to enjoy quality food at affordable prices, sourced locally where possible. We are hosting Christmas parties throughout December and a Grand celebration on New Years Eve. So book your table to experience an evening to remember with the most fantastic food you will find in Northwich. When it comes to quality food, you can't go wrong at Kanya. Kanya serves breakfast and lunch during the day and offers fine dining food every Friday and Saturday evening. The type of food we serve in the evening is what you will find only in a top class hotels or a top quality restaurant. No big talk, it's a fact - experience it yourself! Example of food we offer in the evening: a variety of steaks such as 10oz Fillet,10oz Sirloin, 12oz T-Bone and Rib eye; a variety of lamb dishes , poultry dishes, fresh fish such as Sea bass, cod loin, salmon, lobster and much more... Kanya prides itself in constantly bringing the best of culinary flair to Northwich and the surrounding areas within Cheshire. Experience the delights of Kanya!

The Fishpool Inn is a cosy, characterful inn dating back to the 18th century.Having undergone a year-long sympathetic restoration the doors to the new Fishpool Inn opened February 2013.Serving real ales, fine wines and freshly prepared food using locally sourced ingredients wherever possible, the menu features traditional home comforts and modern British and European dishes.The open kitchen allows diners to watch the chefs at work whether creating succulent healthy dishes using our innovative Inka charcoal oven or making flat breads, pizzas and handmade pies in our Woodstone oven.We hope to see you soon.

I suppose we should let you into the secret behind the etymology of Chime. Our brother-in-law would like you to believe it was a "never to be repeated feat of intellectual marketing genius"; we however need a bit more convincing! The name derives from the fact the building houses a Victorian fire bell which would have 'chimed' in days gone by - although we are hoping our chime portents a more positive future than that of the past. Our neighbour, the Red Lion Free House, housed Hartford's horse-drawn fire engine and the associated fire bell was positioned on our building - you'll notice that the bell has been restored to its former glory thanks to the Hartford Civic Society. Therefore here we are; via a combination of apparent 'genius' and a link to Hartford's civic history, the wine bar was christened 'Chime'.Topheader Rolling back history to October 2013 to that fear inducing day at the auction, the gavel fell and we were the proud owners of a building with an interesting history, superb potential, but that needed a lot of tender loving care. Having taken a deep gulp of wine - well we needed all the training we could get to call ourselves sommeliers - we set about bringing our dream into existence, engaging excellent tradesmen and with a huge amount of support and encouragement from the Hartford community the building you see was quickly created. A building that we hope reflects our vision of warmth and conviviality, and one that provides an environment in which you can create memories that you, your friends and family can recount in days to come.