Bridgehampton is a hamlet and census-designated place (CDP) in the South Fork of Suffolk County, New York, USA. The population was 1,756 at the 2010 census.
Things to do in Bridgehampton
4 based on 145 reviews
Four of us dined for dinner. The waiter was exceptional, reciting specials and choice of items from the menu. His service of the meal was exceptional, which always makes for an outstanding dining experience. The food was enjoyed by all. The atmosphere was as expected and the dress of the diners casual.
4 based on 55 reviews
They have been doing it right at Candy Kitchen for decades.
Off-season is a marvelous way to enjoy this fine institution.
So friendly and nice to everyone.
Awesome coffee.
Excellent breakfast - and the kitchen has no issue with special requests.
It's a marvelous way to greet the day in Bridgehampton.
Will give it a try this Summer, too, for ice cream!
4 based on 20 reviews
I have visited many Starbucks locations across the country. This one is my favorite, by far.
They offer all of the same fare that other locations do. The real appeal of this location is that it is located in a converted bank, providing a cool atmosphere. It is also the most spacious of the locations I have visited.
There is plenty of room to relax or fire up the laptop and spend a little time.
4 based on 124 reviews
In 2001 Jason Weiner and Eric Lemonides opened Almond. Almond quickly became the "un-Hamptons" restaurant the Hamptons desperately needed. Jason's commitment to straight forward, locally sourced cuisine and Eric's commitment to being nice to people soon garnered a fiercely loyal following for the restaurant. Almond quickly became a go-to spot in the Hamptons for locals, celebrities, tourists, and fellow restaurateurs. The critics caught on as well. Almond garnered accolades from such esteemed publications as Wine Spectator and the New York Times. Fast-forward 10 years and the iconic Hamptons French bistro enters a new era in a new location in downtown Bridgehampton. Almonds new home is a historic space with 100-year-old tin ceilings, hand carved bar and classic white subway tile. Jason continues to cook good food and Eric is still nice to people. They also haven't lost their knack for sucking up to food journalists. Peter Gianotti of Newsday awarded the new spot three stars and named Almond the Best New Restaurant of 2011
Have eaten here a few times and it is always decent. This passed weekend however, was exceptional. Even my experience calling to reserve a table was extremely pleasant!
The staff was lovely. The food and drinks were delicious. I had the chicken, and it was the best I've had in the Hamptons in years. Our whole table (6 of us) very much enjoyed our meals from start to finish.
Definitely order the ice cream for dessert, you will NOT be disappointed!
4 based on 174 reviews
We are excited to announce that Chef Jean- Georges Vongerichten began consulting for the Topping Rose House Restaurant. Jean- Georges celebrates the seasons, presenting a farm- to- table cuisine, using ingredients grown on our property's one acre farm and sourced from the local reputable fisherman and farmers.
Third time at Restaurant. Had been good not great. But that wasn't "in season". Granted everywhere in Hamptons struggles in August with the crowds. And maybe that can explain the awful service. But what's the chef's excuse? My wife's salmon was tasteless and bass I had absolutely no taste to it at all. My wife started with watermelon and feta salad. Don't think there was any dressing on it. Just chunks of watermelon and a few pieces of cheese. I started with the calamari. It was the best thing we had -- and 6 pieces to dip into an "ok" sauce isn't much. Didn't stay for dessert. Went home and had Joe & Liza cream. A local brand that's always great!
4 based on 145 reviews
The pizzas look awesome, but I was with a group in which none of us ordered that. The pasta was good, the soups were tasty if not particularly hot and the sandwiches were OK. Service was friendly, but not very attentive, as lots of mistakes were made in getting our meals out, and then in getting the bill straight.
3.5 based on 216 reviews
Warm ambiance and fully booked on a Friday night. We loved the place and the food. The fish are fresh and tasty and the prices are fair. In my opinion one of the best options around. Service was also impeccable.
4 based on 41 reviews
To break our wine tour, we stopped here for a sandwich and a cup of coffee. The sandwiches were fresh and of good falvor, generously provided with coldcuts and cheese. The coffees were freshly prepared, using an excellent blend of coffees. For a quick stop, we though this was a very good choice.
4.5 based on 14 reviews
Stopped in with a friend who wanted a quick bite to eat late in the day . The owner was very nice . We were the only ones there at the time . It's only been open a couple of months
4 based on 19 reviews
Panera Bread emphasizes healthy soups, sandwiches, salads and has tasty breads and pastries. Food can be eaten in or take out, and you are given a number to pick up your order when it is ready. This location is very busy during the summer, especially at lunchtime. It has indoor and outdoor seating.
ThingsTodoPost © 2018 - 2024 All rights reserved.