Tuscany (/ˈtʌskəni/ TUSK-ə-nee; Italian: Toscana, pronounced [toˈskaːna]) is a region in central Italy with an area of about 23,000 square kilometres (8,900 square miles) and a population of about 3.8 million inhabitants (2013). The regional capital is Florence (Firenze).
Restaurants in Tuscany
5.0 based on 35 reviews
Ciao! We organize private cooking classes and private dinners in Tuscany and Rome! We arrive at your rented place with all the equipments, ingredients and good wine! If you are a big group in Rome ( maximum 30 people) we will host you in a lovely, professional kitchen, close to the Catacombe of Priscilla. Just enjoy your experience, learn and taste delicious Italian recipes! We are looking forward to meeting you! Fiamma e Ginny
Dinner and cooking class presented and prepared by Kitchen Chez Nous was informative, relaxing and enjoyable. More than that both meals were excellent. They took time to explain various techniques and gave us tips to improve our Italian cooking. I'm excited to prepare the dishes for my family, especially traditional risotto - hint white wine is the key. I highly recommend these ladies they are the real Italian deal.
5.0 based on 1 reviews
5.0 based on 84 reviews
This was the final stop on a private tour my husband and I booked while we were on a cruise docked in Livorno. What an incredible finish to a spectacular day ... this winery / farm is perched on a hill in the heart of Chianti and the location is just breathtaking. We had a tour of the cellars and learned so much about their various processes, which involve far more than wine. The farm also produces amazing extra virgin olive oil as well as grains and legumes; they even have an area that is dedicated to their Senese breed of pigs, who live free range on the property. We were fortunate to try their olive oil, some of their delicious pork, three wines, and a dessert wine. We enjoyed everything so much that we shipped a case home to the US - it arrived two weeks after our visit with no customs or delivery issues. Highly recommend a visit if you travel to this region of Italy - it's only about 15km from Florence and it is absolutely worth your time to stop and tour the farm and sample their delicious products.
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