Location: Reggio Emilia
Top Restaurants in Reggio Emilia
Top Things to do in Reggio Emilia
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Top 10 Northern-Italian food in Reggio Emilia, Province of Reggio Emilia, Italy
Find out what Northern-Italian restaurants to try in Reggio Emilia. Reggio Emilia ([ˈreddʒo eˈmiːlja], also [ˈrɛddʒo]; Emilian: Rèz, Latin: Regium Lepidi) is a city in northern Italy, in the Emilia-Romagna region. It has about 171,400 inhabitants and is the main comune (municipality) of the Province of Reggio Emilia.
Things to do in Reggio Emilia
10. Cucine Clandestine
Overall Ratings
4 based on 201 reviews
Reviewed By Franktredita
La mia compagna è celiaca ed abbiamo voluto provare questo posto. Decisamente una fantastica sorpresa. Quasi tutto il menù è adatto ai celiaci, ma quelli che non lo sono non se ne accorgono. Anzi si gustano uno strepitoso strudel di vedure, delle ribs ben cotte oppure una buona trippa infine un buon dolce. Con una bottiglia di Lambrusco, il conto è decisamente economico (come mangiare una pizza).Diventerà un nostro riferimento per il futuro.Bravi !
9. Ristorante Canossa
Overall Ratings
4 based on 1217 reviews
Reviewed By Lem0ine
This restaurant is a bit of a step back in time. Old fashioned home made traditional food from Reggio Emilia. There is a roast meat trolley that looked fantastic; decided on a Chianti Classico from the limited menu, but received a 2015 San Flecine Chianti Classico, which was opened upon arrival at the table; had I seen the bottle first, I would have upgraded the selection. I noticed all bottles were handled in this pre-opened manner. Went for their tortellini filled with ricotta & spinach, a second with pumpkin both were excellent. Then scaloppine a piacere, also excellent. Tiramisu for desert.
8. Nuova Piedigrotta 2
Overall Ratings
4 based on 996 reviews
Reviewed By Dario954
Clean, good quick service and plenty to choose from. Stretched pizza on big aluminum plate is jaw dropping when you see it the first time. Portions are also abundant, so you won't go away hungry! Tables also set up nicely outside for open dining. Desserts are also worth leaving room for!
7. Tabarin Osteria Popolare
Overall Ratings
4 based on 701 reviews
Reviewed By FJ1195SA
the place itself is OK looking. The menu itself looks fine.there are only a few issues:-food quality - well below the average of the area -overpriced (small pasta portions as well....)-the service - it gives you the wish to leave as fast as possible watching their faces when working / taking orders!I personally cannot care less if they do things in house - quality matters and there is a huge lack of quality ratio here!ItalianoIngleseITALIANOsono sconcertato dal suo giudizio! le nostre porzioni sono abbondanti. vorrei conoscere la sua esperienza in cucina per comprendere tutta la sicurezza che ha nel giudicare la nostra qualità . siamo persone empatiche, la nostra espressione facciale è proporzionale con la vostra antipatia.cordiali salutiINGLESEI am baffled by his judgment! our portions are abundant. I would like to know her kitchen experience to understand all the security she has in judging our quality. we are empathic people, our facial expression is proportional to your dislike.Yours sincerely
6. A Mangiare
Overall Ratings
4 based on 496 reviews
The restaurant "A Mangiare" is a historical one, located in an art-nouveau-style building at the ancient gates of the town. The cuisine is inspired by tradition but does not fail to deliver more creative proposals, paying attention to the seasonality of p
Reviewed By Bluepepper
A Mangiare was a pleasant short walk from where we were staying during our two nights in Reggio Emilia. We so enjoyed the whole experience of eating there on our first night, that we booked in for the second. The restaurant offers imaginative, exciting dishes & wonderful service. Among the memorable dishes enjoyed were cheese mousse with pear, potato ravioli with cod & an amazing ginger ice-cream with prunes. My husband rated the calamari as "excellent". A wonderful paella was enjoyed on night 2. We ate outside on the first night and inside on the second - both settings were lovely. "A Mangiare" was the best restaurant we experienced in our recent 8 day visit to Italy.Thanks Bluepepper for your very good opinion about us. We would be happy to see you again soon as possible. Thanks again.
What to do and see in Reggio Emilia, Italy: The Best Places and Tips
5. Antica Salumeria Pancaldi
Overall Ratings
4 based on 601 reviews
Reviewed By tonye585
Do visit Reggio Emilia. Itâs a lovely historic town. And this restaurant is a great stop for lunch - a real Italian deli, with hams hanging along the counter. Great selection of prosciutto, cheeses, etc. Inexpensive local wines. Enjoy !
Top 10 Italian food in Reggio Emilia, Province of Reggio Emilia, Italy
4. Trattoria Toschi
Overall Ratings
4 based on 423 reviews
Reviewed By SunnyDay_103
I will be very brief. Perfect place to eat hand made pasta in a rustic, genuine restaurant. You can choose not only 7 different types of cappelletti but also spaghetti, cappellacci and so on.Honestly I prefer a bigger size of cappelletti but also these one are fantastic.I also got guinea fowl with balsamic vinegar, so delicious!!Bill: 5types of cappelletti+guinea fowl+vegetables+wine+water+3sorbettos+2coffee = 22 euros each!!Suggestion: book in advance.
Most Popular Mediterranean food in Reggio Emilia, Province of Reggio Emilia, Italy
3. Porca Polenta
Overall Ratings
4 based on 872 reviews
Reviewed By JasonL5820
I have no idea how this restaurant has such a high rating. The food ranged between poor and unexceptional and the dining room is a soulless white box upstairs in a commercial building. On a positive note, the staff were friendly. Do yourself a favour and go somewhere else. There are so many places in the area where you'll have better food and a nicer atmosphere.
Where to eat Fast Food food in Reggio Emilia: The Best Restaurants and Bars
2. Osteria Chilometro Zero by Tom e Cicio
Overall Ratings
4 based on 1631 reviews
Reviewed By Baciccia_Riou
Reggio never disappoints ... definitely in the kitchen. Restaurant recommended by friends. Menu on a chalkboard rich in local dishes ... interpreted. Starters with Gnocco Fritto at the top. Although I am enticed by Cappellacci and Tortelli I try the fate on a main courses of spelled with leeks, pumpkin and balsamic vinegar ... I have a delicious surprise ... exquisite. Sweet cake and even a simple Mascorpone with chocolate flakes ... it is highly recommended. So .. so ... I'll surely come go back
1. Terme del Colesterolo Paninoteca
Overall Ratings
5 based on 587 reviews
We are a small family-run establishment located in the historical center between Piazza S.Prospero and piazza Prampolini (under Broletto) based on the pig and its colors. Our specialties are mainly sandwiches with original pork with fine tastes and specia
Reviewed By ludortravel
They are the artists of making wonderful stuff using pork, other excellent ingredients and lots of love for their job. Their own Lambrusco is a perfect match for the sandwiches made with yellow bread (from the curcuma added to fight the cholesterol coming with the pork), bio-pork and other several things. The location is great, on the street linking two of the most squares of Reggio Emilia. The staff are very friendly and very dedicated to their products and their work. A sublime food experience, indeed.Infinitamente grazie di cuore ci ricorderemo per tanto tempo della vostra gradita visita.Speriamo di rivedervi ancora per passare piu' tempo con voi!!Un grande abbraccio e un bacio dal Cocco e dalla Fiorenza
Best Seafood food near Reggio Emilia, Province of Reggio Emilia, Italy
