Reviews on Northern-Italian food in Diano Marina, Province of Imperia, Italy. Diano Marina is a comune (municipality) in the Province of Imperia in the Italian region Liguria, located about 90 km southwest of Genoa and about 5 km northeast of Imperia.
Things to do in Diano Marina
4 based on 1421 reviews
This place was recommended by the management of the house we stayed. We went the same day that we arrived without any booking, hoping to get a table for a quick dinner. We asked for a table and the answer was... sorry we are full...... no even, we could offer you a table for any other day, nothing! We were early and the restaurant was empty!! As we were starving, we took a take away pizza from the same place.
4 based on 381 reviews
This restaurant is in a nice location on terrass overlooking the sea. The menu seems interesting, with its attempt to fusion italian and japanese cuisine (mainly the deep-fry side).The execution and even conception of all the dishes we ate, however, was rather disappointing.The waiter recommended the daily special starter of figs filled with ham and cheese. This at best was worthy of an amateur cook or housewife making party food for a big reception.The "trofie" pasta with squids and zucchini flowers sounded interesting too, however there were at all a total of two small pieces of squid in this huge pasta dish, the zucchini flowers only tasted of the grease they were fried in, a basically tasteless, bland and greasy dish.Finally, the tuna in a "pignoli" pine nut crust sounded interesting on the menu too... it also was bland and greasy, the pine nuts added no other taste than the grease they were fried in.So I'm sorry to say, there still isn't an interesting fine dining option in Diano Marina...
4 based on 341 reviews
Le parole chiave dello chef Rollino: INNOVARE: "mi piace proporre piatti che abbiano radici nel nostro territorio ligure, spingendomi fino ai grandi classici della cucina italiana. La semplicità , i gusti e gli ingredienti delle preparazioni della tradizio
A nice evening above the Mediterranean in the nice atmosphere of the La Femme. We had menu degustiazione for one and Antipasti and secondo piatto separately. It was prepared accordingly but a little design-oriented more than extraordinary taste. The pulpo crosta though was excellent, the different dips/cremes ( as well as those accompanying the raw fish platter (nigiri) nevertheless were boring. Vitello tonnato was a good portion with lots of tonno taste. The roasted fish then was very tasty and excellent together with Ligurian vegetables. The desert was again a little boring and unambitious. Over all we had a very nice evening, service was friendly and efficient, but to be honest we had a little higher expectation-maybe next time.
4 based on 327 reviews
Opens the 60s at the behest of Mr Aramini. In 1979, exactly April 4 at Mr Prigliano Carlo "Carletto" is issued by the Municipality of Diano Marina License # 225 for the exercise of activities of Hoteliers, Pension, Inn, and Hotel; Mr. Carletto and his fam
Lovely Food with friendly service in this small hotel/restaurant hidden behind the railway tracks.Menu choice was varied with some thoughtful options for the region and season. Under new management (3-4 years ago) the family-run small business is friendly and helpful, the food well-cooked and attractively presented. We didn't check out the newly refurbished rooms (all en-suite) but will do so next time. Location is the only drawback. Trains are infrequent, so we weren't disturbed, but for an overnight stay? A fair old trot to the beach and other attractions if you are disabled or have small children.
4 based on 887 reviews
Very nice place. Easy to find. Terrace with view. Good service, nice choice of drinks. Food is very good. Fresh local products.
4 based on 314 reviews
So far, we have had our best meal by far at this restaurant. In the evening they provide a set menu for 25 euros I believe. For this you get a mixed Antipasti board to share, a drink, a main course from a selection of about 25, as much salad and dessert you care to eat from the buffet, plus a coffee or limoncello. I choose a fish dish and it was lovely. There is also a kids offering at 7 euros for a main, chosen from 3, and a drink. The food was all beautifully presented. For example, the kids choose burger and chips and it arrived on a painters palette, with room for 4 sauces. Lovely place.
4 based on 79 reviews
We had lunch at this delightful little restaurant, the fixed menu comprising of Ligurian specialities of starter, main course, a glass of wine and a refillable bottle of water - no plastic. The starter was Bandacujun, a mixture of salt cod and potato rather like a rissole without the breadcrumbs and very tasty indeed. The main course was a lasagne with homemade pesto and was delicious. Altogether a very satisfying lunch
Where to eat Mediterranean food in Diano Marina: The Best Restaurants and Bars
4 based on 297 reviews
beautiful beach with a lovely promenade, lots of little places to stop and have a coffee or ice cream. While a lot of hotels had their own private stretch of beach you could hire a small changing area and sunbeds for a week if needs be. Beaches and surrounding areas were impeccably clean
Most Popular Fast Food food in Diano Marina, Province of Imperia, Italy
4 based on 152 reviews
Good place for a lunch break. Very kind staff. The tables are just a couple of steps from the sea. Normal salads, great pasta with homemade pesto.
4 based on 758 reviews
Lovely restaurant with nice staff and tasty food, but portions are enormous! Weâd have been ok with one portion between 2. They should offer small sizes or warn how big they are as there must be so much waste. We were offered take away containers but if youâre in a hotel thatâs not always possible.
Best Italian food near Diano Marina, Province of Imperia, Italy
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