Brittany (/ˈbrɪtəni/; French: Bretagne [bʁətaɲ] ( listen); Breton: Breizh, pronounced [bʁɛjs] or [bʁɛχ]; Gallo: Bertaèyn, pronounced [bəʁtaɛɲ]) is a cultural region in the northwest of France, covering the western part of what was known as Armorica during the period of Roman occupation. It became an independent kingdom and then a duchy before being united with the Kingdom of France in 1532 as a province governed as if it were a separate nation under the crown.
Restaurants in Brittany
5.0 based on 8 reviews
Des heures dehors (some time outside) is home to an environmentally friendly and biodiverse edible garden. The team grows edible flowers, seasonal leaves and herbs for chefs mainly. From april to october, the edible garden is open every wednesday for a two-hour guided tour where visitors are invited to touch, smell and taste the flowers, seeds and leaves. Awake your senses!
4.5 based on 66 reviews
4.5 based on 869 reviews
It’s a well worth 2 hour trip. You see a lot, learn a lot. Only problem is if you don’t understand French since all comments are in French. You get to see the 7 islands and a part of the coastline going back to port. Very interesting !!
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