Best Mediterranean restaurants nearby. Discover the best Mediterranean food in Zonza. View Menus, Photos and Reviews for Mediterranean restaurants near you. including Il grazie mille, La Casette d'Araggio, U Funtanonu, Le Refuge Cartalavonu, La Poissonnerie, Auberge du Sanglier, L'Alivi, Le Top Grill, La Casa, Restaurant l'Alba
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4 based on 219 reviews
Spontaneously we got on Sunday for 10 persons (3 infants) a lunch table. The service was very friendly and we all felt comfortable. The food was just delicious. Absolutely recommendable. Pleasant atmosphere. Friendly staff. The guest is king here. We will come back.
4 based on 181 reviews
We came here twice for dinner and came to the conclusion that this restaurant has the best staff in Corsica. The ladies are super friendly and fast. The food was delicious, we had both times some fresh fish. A restaurant to recommend.
4 based on 587 reviews
The restaurant is situated in Lecci 10 min by car from upscale Porto-Vecchio, were restaurants tend to be overrated -and I don't mean only at TripAdvisor but overall price/quality ratio.The prosciutto pasta was delicious but chicken pasta lacked seasoning at tasted like pre-cooked meal. The restaurant is renowned for its desserts -we can recommend the chocolate (mud) cake and local dessert with strawberries.The athmosphere was relaxed and most of the clientele were local (or at least spoke French). Staff was really professional throughout the evening.
4 based on 690 reviews
Pizzeria Viandes et poissons au feu de bois cuisine mediterrannéenne . Réservation à partir de 17h
We had a great dinner here. The food was excellent and they provided high chairs as well. The main courses were well cooked and the deserts tasty as well.
4 based on 931 reviews
Nobody speak english, they lie about access to internet, but at Real, it does not work! Meal quality below avarage fast food! Disaster! Never again! They should know English in restaurant. They didn't show a password to internet before order a meal, even You ordered a wine.. Michelin will Never see this restaurant even in internet :). Worst food in Corsica!sorry! speak french and corsican onlt and no wiffi , in holtday wiffi is very very important lol
4 based on 398 reviews
Restaurant and sale of fish Atypical framework Specialty : fresh fish and seafood
It' a particular restaurant and a poissonerie at the same time. In the middle there is a ship and a big Shark in a corner. The food is good, fresh fish well cooked, in good quantity. The bill is medium/ high. I can suggest a visit here if you are in zoneBonjour,Le restaurant et la poissonnerie change de propriétaire pour 2017 et espère vous revoir très prochainement.
4 based on 651 reviews
From Porto Vecchio it's about 35minutes drive up into the mountains with some beautiful scenery along the way. When we arrived we were greeted by the friendly staff and they explained the menu to us. I opted for the entrocote and my wife the aubergine dish. Both were were tasty, the steak was phenomenal! Would definitely recommend this restaurant
4 based on 286 reviews
Lovely little restaurant serving local rustic food. Serving size was generous, local meats and cheeses, sausages. A very nice place to stop after a hill climb, whether by bike or car, this is a charming little destination in the cool of the mountains. We enjoyed a hearty jambon salad, a little rose. Service was slow, but who cares. This is slow food, giving us plenty of time to just sit and watch. Service was friendly.thank you so much ! see you soon
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4 based on 284 reviews
La Casette dâAraggio est un restaurant situé à lâentrée nord de Porto Vecchio . Câest un endroit calme et préservé dans le petit hameau dâAraggio sur la commune de San Gavino di Carbini. Une cinquantaine de mètres avant le restaurant, un parking est à la
This is a great little auberge. On a summer's evening it was wonderful to sit outside on the shaded terrace with peace & quiet.The menu is small but concentrates on traditional Corsican fare. From the set price menu of â¬24 we chose a starter of a plate of Corsican Charcuterie which was piled high with delicious cold meats. The veal stew with olives was served with pasta and was tender & tasty. We finished with ice cream & heartily recommend the chestnut & clementine flavours. It was so nice we went for a second evening and sampled the entrée of a home made pork terrine followed by the wild boar stew. Sanglier is a delicious type of pork & so tender it falls apart.Service was attentive and friendly & the ambience of the setting magical.2 evenings to remember.
4 based on 374 reviews
We recently had dinner at this restaurant having checked Tripadvisor. We were well received by a young lady who was very pleasant and helpful. The big downside was we were told that 4 of the main dishes of what is a quite small selection were unavailable and no fish was on offer at all. The portions were on the small side and the salad garnishes had no dressing on them.
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