Location: Pezenas
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Top 10 Mediterranean food in Pezenas, Occitanie, France
Best Mediterranean restaurants nearby. Discover the best Mediterranean food in Pezenas. View Menus, Photos and Reviews for Mediterranean restaurants near you.. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Pezenas
10. Les Palmiers
Overall Ratings
4 based on 286 reviews
Reviewed By happy9710
Though this restaurant has many excellent reviews, we were very disappointed by the food we were served. Of course, taste is subjective. Mixing textures and flavors is adventuresome. In our two plates, the results were not happy. The maqueral had too much vinegar and was disruptive on our palette. The "crunchy tuna" dish was a type of nem, very greasy with a teaspoon of tuna in the two wrappers. The half daurade was so fried that it lost it's inherent taste and instead became a generic fried crunchy frish. The accompanying vegetables were far from harmonious with the rest of the plate. Texture was disrupting and taste was at odds.A disappointing experience, especially in view of the reviews we read here.
9. La Distillerie de Pezenas
Overall Ratings
4 based on 356 reviews
We can not stay in the South without succumbing to the many flavors of Mediterranean cuisine . In an original and warm setting, discover the friendliness of the wine bar and celebrate the Languedoc terroirs through dishes and regional wines inspirations :
Reviewed By DarkAges
I needed a place to stay for three nights in the winter, which is not a fun time to go to this otherwise cute town. There were not too many options, and I really did not want to go to a motel 6 type of place, so I decided to give this a try. Hotel is in a residential and private area, even it is three minutes walk from the centre of Pezenas. Staff is very cool, professional, courteous, and pleasant to talk to. No uptight or standoffish at all, despite the looks of the hotel and the feeling that not everyone can afford staying here. I got a very good rate, being off season also helped. Room and all the hotel were very clean. Breakfast was included, and with a nice variety of products. You can make your own freshly squeezed orange juice, eat fresh eggs, pastry of the day, toasts, plus several types of breads you can garnish with different jams, honey, Nutella. There are also cereals and yoghurts, and many other things. Very nice touch and has to be mentioned. Remember, this was off season and many places just don't bother with these nice details and work half steam. Not here. Just be aware that the wifi, though available in the whole hotel, is distributed in a way that some rooms will have a worse reception than others. You might have to go to the beautiful lounge if you want to have a stable connection on skype or whattsapp for instance. Be also aware that some sites are blocked by the administrator, so while the internet is free, not everything can be seen (these are actually the only two drawbacks from this hotel, I had a little bit the impression of being in China again with their difficult access to some sites on the net). Place is very very safe. If you return late at night, you will be able to use some codes that you receive when checking in to enter the property and the hotel, since there is no receptionist past a certain hour. Not a problem for me, I was able to park my car all the time and everything went well. Will I return ? Why not. I have the feeling the place gets very lively in the summer season, but in a nice way.
8. Chez Paul
Overall Ratings
4 based on 360 reviews
Reviewed By canadacharmlover
What a clever way to serve lunch. Four courses on one plate. Perfect portions, one price. Starter, main course, cheese, dessert. There were only three items on the menu which I love. Beef, Fish, Vegetarian. Makes it simple and tells me they do what they do really well! Each had a different starter and dessert. I love the atmosphere at Chez Paul with the arched stone ceilings and friendly, lively crowd. Most important, I loved the food. Every single bite of my four courses...
7. GIOTTO pizza pezenas
Overall Ratings
5 based on 74 reviews
Reviewed By Catherine D
Dropped in on a cold rainy night to try out their basic pizza. Take out only. It was the Margarita pizza, very basic and good. So we came back the following week to try a more elaborate one - the Vegetarienne. It was excellent- good toppings, nice crust, crisp, not too thick. Quick service, friendly too. Very clean place, sparkling new with a deluxe start of the art Italian pizza oven. Definitely recommend a visit. merci pour votre avis
6. L'Amphitryon
Overall Ratings
4 based on 384 reviews
Dans lâarrière-pays, sur la route de Béziers, une sympathique étape bistrotière menée par Mickaël Labbé. Dans lâassiette, le genre est plutôt actuel et joyeux, sur le produit mis en valeur, comme un mignon de porc accompagné dâune sauce moutarde, de légum
Reviewed By GBerserker
Visited for lunch in early September and sat in the outside seating area.French local food was the main element of the menu which is changed frequently. The food was presented in a very attractive way with substantial portions.Service itself was exceptional, very friendly and attentive. We were also able to chat with the owner who came to greet us.A wonderful selection of organic ânaturalâ wines.A great spot for a relaxed lunch with friends or a special occasion.Je tenais à vous remercier pour ce super commentaire merci de votre visite dans mon établissement Michael Labbé
5. Casa Lorca
Overall Ratings
4 based on 140 reviews
Reviewed By gams2go
Stumbled upon this restaurant one evening. We had our best dinner from our trip to Pezenas. I had the pork tenderloin and my grandkids had the raviolis. Everything served had a unique flavor and was cooked to perfection. We then had the dessert of day and that too was delicious.
4. Restaurant La Maison
Overall Ratings
4 based on 255 reviews
Reviewed By nauj63
Big smiles and lots of welcoming warmth from the lady in charge of the dining room. A smallish menu but judging by everything going on in the open kitchen, the food is consistently excellent. Not an intimate environment, this place non the less creates a certain vibe that is âlocalâ and informal...Thank you very much, we are delighted to know that you had a good time !
3. Le Pre St Jean
Overall Ratings
4 based on 463 reviews
Reviewed By markfK3991WZ
Typical French cuisine with modern twist. Good service, delicious food and excellent value! A cool welcoming escape from hot weather, conveniently just across the road from a large free car park. Unable to visit in July as closed for a week, but looking forward to doing so in August.
2. L'Atelier
Overall Ratings
4 based on 337 reviews
Reviewed By DaveMcVean
We ate at LâAtelier twice this week and each and every course was delicious. The experience was made even more memorable by Johanna, who was friendly, charming and a passionate advocate for local products and merchants. Great food (and great value for money) made even better thanks to Johanna.
Occitanie, France Food Guide: 5 Bar food Must-Eat Restaurants & Street Food Stalls in Pezenas
1. Cafe Brasserie Chez Hansi
Overall Ratings
4 based on 535 reviews
Reviewed By JPDeA-43
We had eaten here once before. It was a dinner before a nearby entertainment performance and the food was as good as reviews had said it would be but we were somewhat rushed to the point of not fully appreciating just how good Hansiâs was.So, after my wifeâs massage, I suggested that we take lunch here and we are really glad that we did. We were not in a rush and the place was full. It was a Wednesday and it seemed as though many of the patrons knew Hansi; so, this was not a touristy place.Both my wife and I order the luncheon menu without the dessert. I started with a unique salad chevre chaudâthe goat cheese was not on a piece of toast but enmeshed in a pastry similar to filo dough. The tiny diced cucumbers and carrots and (I think) bacon with the herbs were very special. My wife started with a grave lox dish which was not so unique but very good.My wife ordered a main course of cod well dressed and tasty while I ate the moules farcies which was terrific. We shared a half liter of house rosé and a liter of San Pelligrino and paid just under 50 euros.The service was extraordinary since Hansi, one waitress, and â perhaps â two cooks under Hansiâs close supervision served a full restaurant.
Where to eat French food in Pezenas: The Best Restaurants and Bars
