Find out what Mediterranean restaurants to try in Oletta including La Fabrica, Le Potager du Nebbio, Auberge Montana, Restaurant Pizzeria la Cigale, A Forge, U Palazzu Serenu Restaurant, I Fratelli, Mamo la Tablee, A Piazetta, La Gaffe
Things to do in Oletta
4 based on 243 reviews
La Gaffe occupies an excellent location, next to the marina and very close to the shoreline. It has a more calm, sophisticated atmosphere than other surrounding restaurants, which really allows you to enjoy your meal and dining experience to the fullest.The wine selection is excellent, including the wines served by the glass. The service above all else shines through, our waiter was patient, knowledgeable and very helpful. Just great.The food was very good; prepared and presented well, with creative pairings. Some of these were more enjoyable/effective than others, which occasionally detracted from, rather than enhancing or complementing the dishes flavours. The desserts were good, perhaps these did not quite live up to the rest of the courses, but this is a small chink in an otherwise impervious armour.The cost, whilst not excessive for the quality, is high, and I feel the quality justified the bill. The serving/portion size is smaller than you may expect, however not unreasonable for fine dining. I would recommend booking 1-2 days in advance as the restaurant is justifiably busy, particularly in the high season.
4 based on 94 reviews
The town had been recommended to us by a French friend. We walked past the eateries on the way into the village and just in front of the church found this place. Their plat du jour was lasagne and it was delicious. The wind is a bit gusty during the afternoon, but it lasts only a few minutes. Lovely staff.
5 based on 251 reviews
We are constantly trying to work closer to our local producers to bring a "nustrale" cuisine Franck and Jessica
Trip Advisor indicated this great restaurant as the place to go and as usual it was right! I had the Cesar salad that a previous visitor recommended and it was amazing - a really big portion but Rick helped! Rick had tuna tartare that was lovely and fresh. Mains were veal burger with tin chips in the burger and I had lamb gnocchi - yummie!!!All washed down with a lovely light red recommended by our delightful lady host.
4 based on 222 reviews
This really should have been a better meal reading all the reviews - the views are indeed tremendous and the atmosphere welcoming and helpful.But the menu is incredibly limited and the food at best average . The Goats Cheese "doughnuts" are OK but other than the usual cold meats, little else for starters. Main courses are basically Veal - we had the escalope which was passable but the brochette/kebab mostly too tough to manage . The accompanying vegetables and dressings were far better than the meat .Prices are reasonable - limited but interesting local wine list .The village is charming - the views well worth the drive - but the food at best adequate
4 based on 61 reviews
We totally enjoyed eating outside at this restaurant. The food was great and the view was extraordinary. Nothing was too much trouble for our waiter.
4 based on 85 reviews
The bar/kitchen is against the mountain while the tables are across the small one lane road enclosed in a pretty space with a wonderful view. We had 2 take-away pizzas for dinner one evening which were excellent. Would like to try the other tasty looking menu items next time.
4 based on 219 reviews
La Cigale has a dusty ambience. As you take your terrace table you can watch locals playing boules in the earthy car parking area, drinking menthe and grunting about their shots. This restaurant has a cheerful, uncomplicated nature. Pretty good pizzas, excellent green beans, good calamares, slightly disappointing moules, dull veal, hearty helpings and friendly service with lashings of cheap wine. Oh, and chips with everything. We liked it and went twice during our holiday but it will not delight sophisticates.
4 based on 201 reviews
We ate at Le Montana last night -- the place is chic for the countryside of Northern Corsica with a young, good-looking clientele. We only ordered appetizers - don't bother with the shrimp beignets, but the baked oysters with generous cheese topping were delicious, and the pastry puff with mushroom sauce delicious. Service very good, and prices reasonable.
4 based on 265 reviews
Organic farm located Oletta Plain, We organically farm vegetables, fruits, olive oil and serve them to our "Table a la ferme" during Spring Summer and Fall.
Found the restaurant on the internet when looking for a nice restaurant.I could not have found better. It is a little of the main road but donât turn back you wonât regretThe decor is in line with the location, staff very kind, polite and not rushed which is what you need when on holidayThe food flawless, tasteful, generous quantities and the best we had in Corsica.Find this place and make it a must if you are in the north!
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4 based on 213 reviews
Toute la fraicheur du marche sur une ardoise. Des produits d'exception
Sometimes (not that often) a meal gets into a happening. This occured in Bastia once at La Fabrica. One week later (since we could not resist to return) it happened (to our surprise) again! The owner is an entertainer, the chef and the sommelier are masters. So it is very easy, let them compose the dinner and the euphoria will enter! Do not worry, the bill will surprise as well, can not be more priceworthy.
Where to eat Gastropub food in Oletta: The Best Restaurants and Bars
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