Top Restaurants in Mira
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Top 10 Mediterranean food in Mira, Province of Venice, Italy
Find out what Mediterranean restaurants to try in Mira including Trattoria dall'Antonia, Trattoria alla Vida, Ristorante ai pescatori, Ristorante Castagnara, Ristorante Isola Rossa, Ristorante Margherita, Mare Divino, Trattoria Alla Laguna, Ristorante Trattoria Nalin, Osteria Ae Porte
Things to do in Mira
10. Osteria Ae Porte
Overall Ratings
4 based on 158 reviews
Reviewed By mjrg59
Ample food served quickly and efficiently with friendly staff all recommend this modest restaurant to the traveller.
9. Ristorante Trattoria Nalin
Overall Ratings
4 based on 430 reviews
Reviewed By Gyula S
Unlike in many other countries, apart from tourist traps in places like Venice or Central Rome it is not easy to bump into a really outrageous restaurant in Northern/Central Italy. Prices are also quite even: you will not walk away having paid next to nothing but a total rip-off is also very unlikely. Having said that, Nalin was one of the less overwhelming experience. A rather formal atmosphere is matched by a not completely unprofessional but somewhat slow and impersonal service. (Going there without booking - there were plenty of empty tables - we were kept waiting to sit, on our feet, without any attention for close to ten minutes.) The dishes were fine, matching those in similar places in the area. The lower middle prices white wine suggested was also not impressive, a rare experience in a region of Italy noted for great whites.
8. Trattoria Alla Laguna
Overall Ratings
4 based on 460 reviews
Reviewed By marcdog4
Love the ambiance of this typical Italian place by the lagoon. Seafood is their specialty and everything was delicious. The seafood was a fresh as it can be and is from the local lagoon caught daily.The staff was extremely nice although they did forget to bring out one of our courses but we had so much food at that point it didn't matter. We went at night but will be going back for lunch so we can enjoy the view of the lagoon. FYI: This is local seafood not fried American stuff so think octopus, cuttlefish, branzino, tiny shrimp you eat whole with the skin still on etc. The food is great but some of the textural and visual aspects may not be what you are used to.
7. Mare Divino
Overall Ratings
4 based on 405 reviews
Reviewed By Laura B
I highly recommend this place, whenever you are around Dolo and have appetite for fish. I went several times, as I visit the area often and love to explore restaurants: this is my favourite.The proposition is simple and effective: really fresh fish every day from local fishermen, well executed traditional venetian recipes, an appropriate wine list, in a cozy and elegant ambient -- including outdoor tables.It's a small place, where the two owners seem to do everything, from cooking to attending tables to entertaining customers. Therefore the atmosphere is relaxed and quiet, the service always prompt and attentive.As said, I went several times and it never failed to deliver a fantastic value for money. I suggest you ask them for what is the best catch of the day; as they buy fish every morning, they are always fair in recommending you the best item on the menu. Some reviews mention it is "expensive"; but frankly I think prices are appropriate. I am saying this comparing to 1) other fish restaurants in the area, with same or higher prices but with less value in terms of food, service and ambient and 2) the market price of fresh fish and good wine, which I discovered to be very high by going to the market myself.Some other reviews mention bad service, or small plates. Never happened to me, and does not seems to fit the two generous owners; however being a two-men-show I guess some times they may under deliver.Clearly I am a supporter. Surely they can further improve, adding new flavours to the menu and removing those awkward paintings from the walls.
6. Ristorante Margherita
Overall Ratings
4 based on 157 reviews
Reviewed By AliHej
The restaurant is located in Villa Franceschi hotel, I ordered risotto and for the main course calamari which both was perfect. The wine was also perfect.I have no idea about the price as I was a guest
5. Ristorante Isola Rossa
Overall Ratings
4 based on 472 reviews
Reviewed By Neale1810
Probably 3* is a little harsh as I enjoyed my food here but this area has so many excellent fish restuarants and I didn't feel this one stood out.I was amazed how big the restaurant is and how many people were there on a Tuesday evening. There seemed to be a lot of parties there last night and so went up stairs - which was quite busy too.The decor is traditional and felt welcoming. Although no one spoke godd English we managed to get by and the menu did arrive in a range of languages so that was good. Bread and water were provided quickly and I ordered a drfat beer to drink. Food order was taken quickly although waited for some time for antipasti to arrive.Went for the cold cuts of meat which was a reasonable selection though no salami. It was presented simply on a plate and tasted fine.For main courses I tried rombo (turbot) for the first time in Italy and it was cooked Greek style with olives and tomatoes and some sliced potatoes. The vegetables I ordered didn't arrive (and my Italian wasn't good enough to argue this when the bill arrived so had to pay for them). It tasted OK but nothing special and certainly don't to the level of other fish restaurants in the area.So I left feeling that I had a reasonable meal but not a meal that I would agree that this is the number 1 restaurant in the area.
4. Ristorante Castagnara
Overall Ratings
4 based on 317 reviews
Reviewed By Neale1810
Went here on the advice of our hotel and we were not disappointed. You are told straight away at he restaurant only seves fish. Had a couple of glasses of excellent prosecco before a lovely crab starter. We had the selection of grilled and fried fish between us and all was very fresh and cooked very well. Didn't have dessert as quite full with the first 2 courses and the lovely bread on the table. Returned 2 weeks later and had a similarly good meal so not a one off!
3. Ristorante ai pescatori
Overall Ratings
4 based on 655 reviews
Reviewed By stevemuench
My wife and I drove here from nearby Padova to celebrate her birthday. It was our first time, and we were not disappointed. The Slovenian Malvasia we drank paired excellently with the very fresh seafood, and the staff was super attentive. The sociable owner Hedi (Eddy) greeted us tableside and asked if we'd like to start with appetizers, which we heartily agreed to. Thus began a nice sequence of small plates that included soft polenta with moscardini (little octopus), followed by an array of traditional boiled, local shellfish, and sfogio in saor (sweet 'n sour flounder). Next came three small servings of pasta: ghochetti with porcini and ventresca, risotto alla pescatora, and spaghetti with bottarga di muggine and vongole (clams). By that point we were full, so we skipped main courses and dessert, which we would have liked to have tried. Next time we come we now know that we should assert our preferences ahead of time so that we might have had fewer starter and first course plates to leave room for a local main dish and dessert.
2. Trattoria alla Vida
Overall Ratings
4 based on 421 reviews
Reviewed By FUSTALAETI
On a very cold evening of january we decided to go to this very well decorated restaurant and warm welvome with a great smile.The dishes are creative with fresh ingredients of season and all around earth and sea products.A great dinner from starter to dessert. A place to visit in MiraThank you so much for your nice review!We really appreciate it!Hope to see you again in the future.Regards
Where to eat Italian food in Mira: The Best Restaurants and Bars
1. Trattoria dall'Antonia
Overall Ratings
4 based on 930 reviews
Reviewed By P6237QPthomasf
Decoration à la grandmother. Cosy and relaxed. Run by some vivid and caring witches. Very charming atmosphere. Food merits 3.75 points.
