Best Mediterranean restaurants nearby. Discover the best Mediterranean food in Callao Salvaje. View Menus, Photos and Reviews for Mediterranean restaurants near you. including Infinity Lounge & Restaurant, El Taller, The Prince Restaurant, Tentation, Meson Asador Casa Rodrigo, Santa Lucia, Restaurante SunShine, El Ancla, La Ganania, Restaurante Sorpresa
Things to do in Callao Salvaje
4 based on 380 reviews
excellent french cuisine in small restaurant next to supermarket hippo in Callao salvaje
Came here with the family. Very friendly and welcoming staff. Complementary spring rolls which were delicious.We had garlic bread to start.The honey ribs were amazing! The meat was so tender and came away from the bone easily with loads of flavour.The steak was beautifully cooked and the mushroom sauce was fab.My daughter's pizza was lovely with huge pieces of chorizo.We had Creme caramel and apple crumble with cream and ice cream for pudding.Hopefully we'll be back as the paella also looks amazing!
4 based on 161 reviews
Fabulous recommendation from TripAdvisor! Hubby and I enjoyed hot bread rolls with delicious (generous) dips, black pudding, garlic mushrooms, House Salad, T-Bone steak, grilled chicken with fried onions, mouth-watering chilled beers (in iced pint glasses) and chilled white wine (in iced terra-cotta jug), leche-leche & an espresso - â¬59 Euros - FABULOUS (though we had no idea the portions were going to be so abundant and ordered much too much for 2 people!)! ..oh, and we got complimentary liquors to finish. Food, drink, service & ambience SUPERB. A definite âmust go toâ in Tenerife (â¬8 each way in a taxi from Playa Paraiso). Thank you La Ganania- what a wonderful experience.
4 based on 361 reviews
El Ancla is a typical Spanish restaurant. We offer Paella with fish, meat or vegetables. The highlight of the kitchen is mixed coal grilled, the only one in Callao Salvaje! A relaxing and welcoming atmosphere with a great view of the Ajabo beach will sedu
We visited El Ancla numerous times during the week and had a perfect meal every time. Frank, Alex and the rest of the team kept us entertained! Great choice of food and drink. Donât be put off by the prices. Yes it is the most expensive restaurant in Callao but thatâs because itâs the best! But still no way near the costs of food in Playa Del Duque. Great views across the sea. If in Callao, you must try here. Thank you very much for your comments! We work hard to offer the best experience on the food and our team expertise. We hope to see you again soon.
4 based on 141 reviews
The quality of the food was reasonably good here and the service was good. Reasonably priced menu, if a little too predictable.
4 based on 594 reviews
This restaurant is simply excellent, as five stars suggests, but the telephone number shown here is wrong - it is the telephone number of the previous owner who has moved to another restaurant and taken the number with her. The new number is +34-922-74-36-57. I tried to explain this to the delightful new owner, but her English wasn't good enough to understand me, so this is the best I can do. I hope that it helps her. Tripadvisor - please check and correct your listing. Meanwhile, ring the above number, book a table and have a wonderful meal - it really is worth it!
5 based on 168 reviews
A pleasant atmosphere, attended by its owners, with the best Canarian and international food, go to enjoy its incomparable meats to the breaststroke and its breathtaking views a small paradise in Taucho
What fantastic service we received, the food was lovely and fresh, with great flavours We would definitely recommend and will come back
4 based on 140 reviews
Restaurant Trattoria Tentation with Italian and mediterranean touch would invite you to come and try our fantastic atmosphere Good place to have light and selections of Starters ,Pastas, Fish, Meat and Dessert. Also nice cocktails will be served. We will
We had a great experience here during our stay in Playa Paraiso. Superb Italian food cooked by a chef who is extremely passionate and takes a lot of pride in cooking the best food possible for his customers. On arrival we received a warm greeting and within minutes of sitting down the chef came out and spoke to us which was a lovely touch! He talked us through his list of specials and was extremely open to creating off menu dishes if that was what we wanted! All our dishes were beautifully cooked, extremely tasty and pure hearty Italian dishes - I had the best seafood pasta that I've ever had at this restaurant! The food was very reasonably priced too. Also, the restaurant looks beautiful at night, with candles/lights on the tables and on the walkway, there's a lovely ambience and it made for a lovely eating experience. My only criticism is that for one of our dishes we asked for penne pasta and instead was served spaghetti but nonetheless the dish was still well enjoyed! I took some photos of our food but it really does not do the food justice - I highly recommend that you go and visit for yourselves! Unfortunately we didn't get the opportunity to return during our stay but if we come back to Adeje in the next few years this will be one of the first restaurants we visit. It is the hidden gem of Playa Paraiso - Grazie mille!
4 based on 185 reviews
We were having 2 weeks' self-catering in Callao Salvaje, but decided to eat out on the first night of our 2-week holiday, at 9 pm on a Friday. The Prince came highly recommended, and we were not disappointed.Our waiter was very friendly and chatty, Polish, and I think I understood that he is usually in the kitchen as the chef, but that his front-of-house wife was away, and so he was standing in for her.We ordered Salt and Pepper Calamari as a shared starter (7.95 euros), but they somehow got forgotten.We were brought a nice little complimentary sorbet, and a nice platter of breads with oil, vinegar, mojos and alioli.The 'Butterfish Misoyaki' (14.95 euros) sounded delicious, but we both ordered the BBQ ribs (12.95 euros) which, as others have mentioned, were well-cooked and very tasty, accompanied by good Fries and a lovely fresh juicy side-salad, which included pomegranate - a nice little modern touch.Having not had our expected starter, I had room for the homemade 'Apple Pie' for dessert. It was interestingly served, somewhat squashed into the dipped bowl-recess of a black plate, with rosettes of cream and fresh rasps around the border, as well as a scatter of cinnamon and wafer-cookie crumbs.. The pie was a little odd, a sponge flan really, and presumably microwave-heated, but it was nice.We were treated to a lovely little 'copa' of cinnamon vodka, topped with whipped cream and cinnamon, to make it look like mini tankards of beer. Very cute, and very nice.Including a bottle of wine our bill for 2 came to 50.35 euros.Over our 6 or 7 stays in Callao Salvaje, we have been unimpressed by many of the restaurants on the Costa Adeje, but the Prince is well worth a visit, and I hope they will do well.
Callao Salvaje Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Callao Salvaje
5 based on 256 reviews
Small tapas restaurant with good quality food and good service both are our philosofy! If you are a food lover, this could be your favorite place...
We had a nice reserved table under a gazebo. Service was excellent. The owner explained each dish to us and we chose the 5 starters, all of which were delicious and nicely presented. Then we had various tapas, all of which was delicious too. For desserts we had 2 each and they too were lovely. T he cost was very reasonable and we would definitely go back as the food was so good.Dear Babsstockport,thank you so much for your visit and for great feedback. We are happy you have enjoyed it.We do hope to have the opportunity to welcome you back soon.Best Regards,EL TALLER Team
Where to eat Healthy food in Callao Salvaje: The Best Restaurants and Bars
4 based on 162 reviews
Infinity Lounge & Restaurant Is a project which combines catering, leisure and design ambience with a touch of freshness. Casual but highly professional, we try to provide a creative, different and innovative restaurant service to the South of the island.
Very nice restuarant - quirky menu. Starter of goats cheese parcels amazing! Beef carpaccio good. Presentation of both excellent. Two pork main courses. One was pork cheek on celeriac mash - delicious but portion size could have been halved as sauce was very rich. Other pork dish was served in exactly the same manner with what tasted like parsnip mash though the menu said it would be served with wrinkly potatoes.Vegatables or a side salad would have balanced the dishes. Waiters attentive. Atmosphere poor as restaurant almost empty. Very good female singer on terrace. Cocktails half price from 6pm to 10pm. Nice margaritas!. Wine good if a little pricey by local standards. Atmosphere let this place down. Why is it so empty? Thank you. We congratulate your comment and we will transmit it to the team. A pleasure
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