Discover Restaurants offering the best Mediterranean food in Almenno San Bartolomeo, Province of Bergamo, Italy including Ristorante Collina, Cantina Lemine, Ristorante Frosio, Locanda Crotti Duemila14, Ristorante Camoretti, Osteria dei Bruder, Cucina Cereda, Trattoria Quattro Piantoni, Dal Burbero, Ristorante Roncola
Things to do in Almenno San Bartolomeo
4 based on 100 reviews
Me and my boyfriend had a delicious dinner at the Roncola restaurant. We picked the meat menu and we drank a really good red wine advised by our waiter. The atmosphere is really nice and the service is fantastic. We had a full course meal with first and second plates including desert and paid only 70â¬. For the high quality great price you can't beat it arround. Highly recommended! We will surely be returning in the future.
4 based on 229 reviews
Been twice - both times with a large family. Even though it was a long time between visits we were immediately recognized and welcomed with a friendly service although the restaurant was full. The food & wine were delicious. Looking forward to the next time. Good evening, we are honored to receive your kind review. We will wait for your visit at our new headquarters of Valbrembo (BG) Via Leonardo da Vinci 24. We also have a nice summer terrace and private parking you to our customers and we will be delighted to welcome you and your family. Thanks again for your positive contribution.
4 based on 163 reviews
Locale raggiungibile da una strada un po' stretta. Bel locale, elegante senza eccesso, tradizionale, bei colori caldi. Tavoli molto spaziosi e ben distanziati. Siamo stati in 2 famiglie ciascuna con un bimbo di 3 anni. Subito portato seggiolini, acqua a temperatura ambiente e subito prwae le ordinazioni per i bimbi (gnocchetti alla fonduta di parmigiano favolosi e casoncelli altrettanto buoni). Noi abbiamo preso 2 insalate di polipo e patate, un tortino di spinaci su fonduta di parmigiano e pancetta croccante, crudo di pesce per 2. Poi linguine all'astice, astice alla catalana, filetto di manzo, capesante gratinate. Tutto con buona presentazione e ottimo da mangiare. Servizio veloce ed impeccabile. Al tavolo disponibile pane con semi di papavero, semi di sesamo, grissini, piccole crocchette di papate (tipp rosti) con cuore di formaggio morbido. Tutto ottimo. Cenato con 2 bottiglie di franciacorta saten ottimo. Dolci... un mondo a parte, favolosi da vedere e ancor più da gustare. Prezzo basso x quanto mangiato. Super consigliato. Ettore grande ospite. Bravissimi i cuochi a sopportare i nostri bimbi... torneremo sicuramentee cercheremo di fare in modo che sia il più presto possibile.
4 based on 317 reviews
If you are in the Bergamo region you have to try this excellent restaurant.All the dishes are prepared "a la minute" and the fish we choose wasoutstanding. Very friendly service, just listen what they propose, you can'tgo wrong. Excellent wine list at very reasonable prices.
4 based on 419 reviews
It's long time I know this restaurant in Palazzago's hills, few Km from Bergamo and each time I go it is always better. The restaurant style is warm and relaxing, with very kind staff and google choice of typical dishes in the menu. Also the wines menu is wide and with good choice of brands and wineyards.The quality is excellent, all the food is done in the best way ad for example the best tagliatelle with porcini mushrooms made with fresh pasta or the stufato d'asino and polenta taragna, you cannot miss them. Desserts are also excellent.If I need to tell the only negative aspect it is the home wine which is not at the level of all the rest.Then I will come back for sure once again and again and I recommend to go there if you are in the Bergamo area.
4 based on 83 reviews
Had the Casoncelli bergamasca style with butter, sage and bacon. You can taste the quality ingredients, especially the bacon. Absolutely brilliant. For second course I had the Veal fillet with Branzi cheese and black truffle. I just love the fact that they dont even ask how you want your fillet. There is only medium rare. Again, the ingredients came together brilliantly. The espresso and biscotti was obviously also good.
4 based on 296 reviews
We ate here three weeks ago on a Sunday afternoon with some friends. The restaurant is very nice and welcoming inside, the log fire provides a cosy atmosphere. The menu is not as varied as I hoped and the prices are a little high but all the food we had was very good. The amuse bouche with lentils was also a nice start. I wouldn't personally go out of my way to come back as there are other typical restaurants nearby (which I'd like to try) but I would happily recommend it.
4 based on 334 reviews
Had an exellent dinner with Italien people friend with the owner/worker.We had an 5 course truffle session, it was fantastic.Portions are not smal as in some elegant simular restaurants.I will defenetly com back!They have great selection of god "real" grappa, soo good!
4 based on 216 reviews
Unfortunately we can't come here often but every time we are back in Italy this is one of our favorite restaurant. The location is not easy to find but it is worth the trip.The personnel and the owner are always very kind and polite. The owner Alberto is the chef and he comes often to the tables to talk with his customers and he always welcome you when you arrive.The dinner starts with an aperitif in the restaurant cellar, a must do!About the food, after several times we have been here we cannot find anything wrong (except personal taste).The only improvement we can suggest are the desserts. Not too elaborated compared to the rest of the menu.Definitely recommended both for a dinner with friends or a romantic special occasion.
Where to eat Italian food in Almenno San Bartolomeo: The Best Restaurants and Bars
4 based on 408 reviews
This restaurant is a little secret on the hills near Bergamo, a secret that is a pleasure to discover.The two dining rooms have huge windows on the wonderful landscape of the area and that's already one reason to pay a visit. The restaurant has a really great staff that treats you like a king and the dining is definitely top quality. To add some more to this quality all of the ingredients are local and authentic local cuisine brought to the highest of standards. I had the tasting menu that was composed of 2 entrees, 1 course of pasta, 1 course of vegetables, 1 course of meat, 1 pre-dessert (amazing) and a choice of desserts. Everything was served with great presentation and you could really tell how much research went into each course.The prices are high but the quality is very high so it truly deserves a visit.Recommended!
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