Find out what Mediterranean restaurants to try in Aiguines including La Part des Anges, Le Cote Lac, L'Escapade, Le Mille Pates, Ferme Ste Cecile, Restaurant Les Tables Du Cloitre, L'Actuel, Cafe du midi, Restaurant Le Da Vinci, La Part des Anges
Things to do in Aiguines
4 based on 64 reviews
La Part des Anges is modeled on Spanish Tapas restaurant with a shared-eating concept. We aim to serve only the freshest ingredients, sourced locally and ethically as possible. Located in a 12th century hotel, the terrace offers a nice view on Moustier's
We arrived a little late into Moustiers and were trawling around the town looking for a bite to eat at around 2:45pm. Most places had just stopped serving lunch, but this restaurant welcomed us in. We weren't expecting much as it was basically our last option, but we had amazing seats on the shady terrace overlooking what has to be the most panoramic view from any restaurant in the town! The place was empty and the waiter who served us had excellent English (with an English accent... maybe he studied at an international school or has lived in the UK?) We ordered baked Camembert and a tomato tart, both of which were delicious. Plus the obligatory glass of Bau (a sparking Muscat made in nearby Fourcalquier -- yum)!Thanks for your feedback David, We are extremely happy you enjoyed your time here at La Part des Anges.
4 based on 1307 reviews
We ate here on our 3rd night in Moustier. There is only a signpost up a steep lane to signify its existence. Once discovered - it is great! Very small with friendly owner. Food is excellent and cheaper than on main drag around the cascade. We had both our cheapest and best meal in Moustier here.
4 based on 409 reviews
We had lunch there and as it was a bit windy we sat in the sheltered section. They were able to prepare a vegetarian dish. The bread served was delicious. The location is great and offers a lovely view over the lake. Will be going back.
4 based on 480 reviews
Lâactuel is a lovely small restaurant however I would definitely recommend booking as it gets extremely busy. Nice decor and the food is delicious but one dish wasnât just as good. Service was good however one man was very unwelcoming Overall though I would recommend!
5 based on 356 reviews
Went to this place for dinner a few days back.We had excellent quality dishes of pork filet mignon stuffed with tapenade and oven-cooked potatoes and a salad with goat cheese. Both were quite sizable and again delicious. For desserts, we had the home-made chocolate brownie and strawberry tiramisu and both of them were tasty and could tell that the quality of ingredients were high.
Where to eat European food in Plougrescant: The Best Restaurants and Bars
4 based on 622 reviews
We came for a birthday lunch after seeing all the great reviews and we were not disappointed. The lunch menu was good value and the food of a very high standard. Our hosts were very welcoming and offered to speak to us in either French or English. The wheelchair access was excellent - flat in from the car park and a slope to the wheelchair accessible toilet. The wine by the glass was delicious and the highlight of the meal was the perfectly cooked venison but every course was tasty. We will return.
Where to eat Italian food in Saint-Etienne-du-Rouvray: The Best Restaurants and Bars
4 based on 246 reviews
We had the most choice for vegetarian dinner in this place : Ravioles with parmesan, Pesto and dried tomatoes, huge and generous greek salad, creamy speculoos tiramisu. The terrace definitely offers a better view than the inside. I loved the food and will definitely recommend it to friends
4 based on 402 reviews
Right in the middle of a touristic village, at the beginning of the greatest canyon in Europe and near the lake Ste Croix.Le Restaurant l'Escapade offers you a traditional "french cuisine" using fresh and local products.Open every day for lunch and dinner
The Croustade of Camembert (Filo dough filled with cheese and roasted apples) was perfect for lunch, with a venere rice (risotto like) as side dish. I also tasted the panna Cotta which was allright. The restaurant is well located in the center, offers a sunny terrace and the service is fair. The prices are a bit high though, but the menu is original and I think that's the reason.
4 based on 627 reviews
Have you ever take a good time for a lunch time or a dinner in our garden with a beautiful view on the Lake of "Sainte Croix"? A simple food made of fresh meat and fish, to taste with very interesting wine of Provence. Enjoy!
Having booked a table and after seating rain starts is not good. We were reseated inside in a restaurant that is all about âvue du Lacâ lake view. Rain stopped during main course why we asked to sit outside during the dessert. The waiter told us ânot possibleâ as they would have to dry all the tables. Suddenly new customers come in and are seated outside - after the table was cleaned. While waiting for the dessert - frustrated - another waiter turns up and ask if we would like the dessert outside. IF WE WOULD! Whispering with the guy that told us no ended up us seated outside. Thank you Maxime - you have a great future ahead of you in service business. By the way - food was great but totally lost in frustration how we were treated. Fix the service focus - and you are back on the block âLe Côté Lacâ.
France Food Guide: 4 European food Must-Eat Restaurants & Street Food Stalls in Landerneau
4 based on 64 reviews
La Part des Anges is modeled on Spanish Tapas restaurant with a shared-eating concept. We aim to serve only the freshest ingredients, sourced locally and ethically as possible. Located in a 12th century hotel, the terrace offers a nice view on Moustier's
We arrived a little late into Moustiers and were trawling around the town looking for a bite to eat at around 2:45pm. Most places had just stopped serving lunch, but this restaurant welcomed us in. We weren't expecting much as it was basically our last option, but we had amazing seats on the shady terrace overlooking what has to be the most panoramic view from any restaurant in the town! The place was empty and the waiter who served us had excellent English (with an English accent... maybe he studied at an international school or has lived in the UK?) We ordered baked Camembert and a tomato tart, both of which were delicious. Plus the obligatory glass of Bau (a sparking Muscat made in nearby Fourcalquier -- yum)!Thanks for your feedback David, We are extremely happy you enjoyed your time here at La Part des Anges.
Lille, Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Lesquin
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