Top Restaurants in Fukushima
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Top 10 Japanese food in Fukushima, Fukushima Prefecture, Japan
Discover Restaurants offering the best Japanese food in Fukushima, Fukushima Prefecture, Japan including Umakatei Fukushima Eki Pivot, Toriken, Torimasa, Shinjuku Tonkatsu Saboten Fukushimaeki Building, Angura, Umai Tonkatsu Katsutei, Miyazaki-ken Nichinan-shi Tsukada Nojo Fukushima Station Ekimae Street, Mantentonkatsu Shikisai, Minekame Soneda, Wazakana Gotoku
Things to do in Fukushima
10. Wazakana Gotoku
Reviewed By Inspiration810133
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9. Minekame Soneda
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8. Mantentonkatsu Shikisai
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7. Miyazaki-ken Nichinan-shi Tsukada Nojo Fukushima Station Ekimae Street
Overall Ratings
4 based on 14 reviews
Please come and enjoy Japanese hospitality! We are proud of cheerful and lively atmosphere, delicious sake and delicious dishes! [What is TSUKADA NOJO...] * All delicious food available at TSUKADA NOJO, including char-grilled "Jitokko" local chicken direc
Reviewed By Jeanne B
We really enjoyed our Chicken Nanban over rice at this restaurant. They had a great drink menu, the air conditioning was perfect (hot day in Fukushima), and we really enjoyed the appetizer that was served as part of the table service fee. It was some type of eggplant spread that was served with Japanese cucumbers. They served a very nice selection of salads. We also enjoyed a cool sake drink. It was very satisfying after a very long day.
6. Umai Tonkatsu Katsutei
Reviewed By Inspiration810133
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5. Angura
Overall Ratings
4 based on 17 reviews
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4. Shinjuku Tonkatsu Saboten Fukushimaeki Building
Overall Ratings
4 based on 18 reviews
Reviewed By Inspiration810133
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3. Torimasa
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2. Toriken
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What to do and see in Fukushima, Japan: The Best Places and Tips
1. Umakatei Fukushima Eki Pivot
Overall Ratings
4 based on 41 reviews
Reviewed By Ken N
This sushi restaurant is in the "Pivot" shopping and dining area built under the shinkansen (bullet train) tracks on the west side of Fukushima Station. International guests of Fukushima Medical University (FMU) often stay at the Richmond Hotel, just outside the west exit. When we at the university aren't occupying their time, our guests often find their way to Umakatei, where the staff do a commendable job of overcoming any language barriers. This is a show-and-tell kind of sushi place, with a conveyor belt moving ready-made sushi around the counter, so people can look and take what they want. The staff also accept orders and make fresh dishes on speculation, showing them around with big smiles and big voices, wondering if anyone might like to indulge. This might be perceived as noisy or intrusive, but my impression is that everything is done in fun and in good taste, and no one needs to feel any pressure to take anything more than what they want. As an aging academician, I am a light, slow eater, and the staff are just as happy with me as they are anyone else with a bigger appetite.
