Reviews on Italian food in Valgrisenche, Valle d'Aosta, Italy including Rifugio Chalet Epee, Rifugio Bezzi, Hotel Perret, Le Vieux Quartier, Bar ristorante Grande Sassiere, Le Barme De L'Ours, Hotel Foyer de Montagne Restaurant, Hotel Boule de Neige, Le Vigneron, Ristorante La Cheminee
Things to do in Valgrisenche
4 based on 18 reviews
Ambiente caldo ed accogliente a conduzione familiare. Ci siamo capitati su indicazione di un altro ristorante completo ed è stata una piacevolissima sorpresa. Tutte le portate incominciando dagli antipasti (piatti tipici valdostani) sono molto abbondanti e saporite.Ottimo rapporto qualità /prezzo, assolutamente consigliato, ci torneremo durante i nostri soggiorni in valle.
4 based on 362 reviews
Marco and Susi will welcome you in their local to sample breakfast of muffins and homemade cakes, cocktails with frivolity, while in the restaurant tasty dishes created with raw materials km 0, interpreted in a modern and Pop.
We came to this restaurant through a local hint. Cooking is really excellent, professional and creative. Very fresh and tasty ingredients. Service caring and attentive. We'll be back, hopefully!
4 based on 85 reviews
The hotel is located in a renovated mountain house built with stones on the ski slopes. The family that owns it puts great care in details and the result is a simple but lovely and cosy mountain hotel. We liked the position - isolated and quiet - the food - breakfast is rich and dinner menu is excellent and cheap - and the spa - ideal after a day out even though it's an extra cost.
3 based on 17 reviews
Food was sour, we called manager that this isn't fresh food and that it is disgusting. How can you serve this to people. We have never eaten (actually juste tasted the food) so disgusting food.Answer of manager: "We are 'end of season' (7 september) and you have chosen to come eat here." Worst hotel we have been by far!!! Dont.'t go here.
Most Popular Neapolitan food in Predore, Province of Bergamo, Italy
4 based on 191 reviews
You will feel like at home, the staff is kind and attentive and helpful, the food feels like at home, very tasty and authentic Italian, yummy!We loved the place and the food as well as the scenic view of the mountains nearby, fair prices, here you will eat better and cheaper than many other restaurant in the region.can't wait to go back!
Top 10 Barbecue food in Bari Sardo, Province of Ogliastra, Italy
4 based on 29 reviews
Dopo un lungo periodo di chiusura ecco riaprire un locale âstoricoâ per Valgrisenche. Non più albergo ma solo ristorante. Lâ ambiente e la location sono piacevoli. Ampio salone con tavoli e sedie in legno. Il personale è cordiale, volenteroso ed assolutamente disponibile. Il cibo un poâ spartano ma nel complesso apprezzabile, il rapporto qualità prezzo più che onesto e decoroso
4 based on 52 reviews
We had a quick no frills dinner during the snowy period of January. Outside it was -15 degrees...We entered the restaurant and the friendly manager welcomed with a warm smile, a warm welcome and a warm wooden heater! :-)The food was great, very good value for money, considering that this region can be pretty expensive. Portions were big enough and filled our stomachs. All local and typical cuisine from Aosta Valley.
4 based on 43 reviews
Visited after a good day skiing and had the set menu - superb - once we'd found it at the end of a snowy windy road! Delicious flan to start with, then some pasta, followed by spare ribs and haricots verts but the pièce de résistance was the dessert- delicious....and the welcome and service were warm and friendly. Thank you!
4 based on 97 reviews
Typical aostan cuisine Rice with bread and cheese / onion soup with fontina cheese Polenta (corn porridge) with meat or mushrooms Homemade desserts
After a great heliski morning, we stopped inthis place to eat with my friends. Good food and especially a lot food! The price was cheap.Friendly service.Please note this is a "refuge", do not expect high class atmosphere...
Where to eat Italian food in Quarto D'Altino: The Best Restaurants and Bars
4 based on 90 reviews
This Refugio and review is for the whole half board overnight stay.Very warm welcome and the staff speak English.This privately owned Refugio was one of the best, mostly sue to the owners and the location. We were welcomed warmly and they gave us valuable advice concerning our planed itinerary through the Atla Via 2 route.Dinner was excellent with pasta, soup and fabulous steak and a crepe caramel for desert.Apart from a large dormitory there are several four bed rooms with the beds quite comfortable and quiet.Breakfast was fairly basic as you tend to get at these Refugios with no hot food.
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