Best Italian restaurants nearby. Discover the best Italian food in Torchiara. View Menus, Photos and Reviews for Italian restaurants near you. including Caseificio Masseria Lupata, Terramia Ristorante Pizzeria, La Taverna del Capitano, Lamione Da Dorotea, Bar Ristorante Lady Mary, Antica Giara Caseificio, Cene Cilentane Home Restaurant, Taralluzzi E Vino, La Civetta, Santomiele
Restaurants in Torchiara
5 based on 35 reviews
An amazing place! Professional in all ways; delicious small dishes, very friendly service, interesting presentations and a breathtaking view from the terrace. Beautiful surroundings. No wonder that people come from far away to visit Santomiele located in the lovely small village Prignano. Many thanks!
4 based on 331 reviews
Opening days: from September 15 to June 1, we are open in the evening, Friday Saturday and Sunday. At lunch only on Sundays and reservation is required.Our pizza:is the result of careful research aimed at enhancing the flavors of Cilento.The dough, natura
Not really sure why they call in pizzeria here on the front page. They make pizza but there is so much come to come for. First of all it's an escape from stone town to the hill with fantastic view and fresh air (make sure you take some wrap or long sleeves with you to feel comfortable). The tables on the terrance are simply great, very quite and peaceful place. The cuisine is very special. By saying that I mean that generally food in Italy is delicious but very simply cooked and served. Here it's not at all simple, all is cooked and served by very creative and professional crew. The portions are large so be careful! We'll definitely come back.
4 based on 135 reviews
The structure is located in the heart of the cilento , located in the town , the marks for style rustic and typical . Furnishings suggestive , enriched by many tools and objects of the rural tradition cilentana and reported to the present .
By chance,white dog lying outside in the road made me slow down...meant to be!...what a rustic friendly cracker this is...the no label red for â¬6,tomato salad,wood fired pizza of course,for two,total inc.the vino.... â¬20,love itNeed to arrive 7.30pm,couple of scoops then the pizza arrives 8ish.,gets busy after that.Used this establishment more than once...why pay more,bet it's really cosy in the winter with the open fire & the "no label wine"!
5 based on 68 reviews
Tanta passione e molta creatività ! Sono questi gli ingredienti che rendono unici e speciali i piatti di Anna Canneva. Eâ proprio dal suo amore per la cucina che nasce âCene Cilentane Home Restaurantâ: un posto incantevole, inaugurato un paio di anni fa ed
the food was really good value and the hosts were fantastic, will visit again next year. The town is lovely place to visit, head through the arch for the best views.Salve!Cene Cilentane è un homerestaurant: abbiamo un solo tavolo e una capacità di accoglienza veramente esigua. Sicuramente NON abbiamo avuto il piacere di ospitarla in quanto ci saremmo ricordati di aver avuto ospiti stranieri negli ultimi periodi. Saremo felici di averla a casa nostra non appena si troverà nuovamente in Cilento.
5 based on 116 reviews
What a beautifully rustic and authentic little gem. We stopped on the road down to southern Italy for a quick snack. We ended up with freshly baked bread rolls, locally made buffalo mozarella (which was sublime in its taste and freshness) and some tuna bonito and a jar of sundried tomatoes. We sat on a little wooden table on the veranda overlooking the fields, farms and hills. How perfect and utterly italiano authentic - just simple and divine. The lady who runs it was so lovely and helpful and the place was spotless. Good local produce with a wonderful cheese and meats selection at a good price -well worth a pitt stop.
4 based on 332 reviews
WE WHERE VISITING MY COUSINS IN TORCHIARA, ITALY. We first ate there and had the Margherita Pizza. wonderful, fresh, the basil aroma wonderfulAte there again, with my cousins and we had a little of everything, Pizza, great house wine, Pasta, simple fresh ingredients. The owner is a character, funny, dry sense of humor. He knew my family, place was always packed but always found a table for us.They even had a buffet, you could choose anything you wanted, meat,fish vegtables, cheese, ham, risotto so many choicesVery fast service, charming young menI would recommend to all, it is out of the way, on a crazy winding Italian road, go and enjoy
4 based on 136 reviews
Il Lamione da Dorotea è un ristorante che propone cucina italiana e mediterranea e una steakhouse con alcuni tra i più rinomati tagli del mondo. Disponibili pizze a lunga lievitazione, proposte per vegetariani, celiaci, vegani.
What can I say. My family and I had an amazing dining experience at Lamione the other night which has compelled me to write this review (which I never do). Upon arrival we were very pleased with the location and beautiful building that looks to have been restored to it's former glory. The night was warm and we sat outside in the comfortable, clean and beautifully lit garden area. Menu selection was exceptional with a number of locally inspired dishes as well as an extensive selection of grilled meats. We ordered an antipasti share plate (salumi, cheeses and mozzarella etc) and fried zucchini flowers; both of which were generous and delicious. Both my young children ordered a pizza each and the pizzaolo went out of his way to make them into the shape of a teddy bear - they loved the pizzas! After the antipasti and pizzas, arrived the perfectly cooked, tender and delicious tagliere of meat from the char grill which was topped with rocket - phenomenal. Before the tagliere arrived, we were already almost full. However thankfully we persevered and got through it. I couldn't let that meat go to waste. Before leaving, I also managed to cheekily pop my head into the kitchen; I was happy to find it to be spotless and of high quality. To sum up iâd say that Lamione is an elegant and well thought out restaurant that is backed up by exquisite food - it is definitely one of the best food experiences I have had in Agropoli, let alone Italy. Will definitley be going back before I leave Agropoli to try some other dishes.
Where to eat Italian food in Quarto D'Altino: The Best Restaurants and Bars
4 based on 320 reviews
The Taverna del Captain (affiliated FE.NA.LC) is a small and simple place situated among the hills of Vatolla a fraction of Perdifumo, (436 m asl) between Mediterranean scrub and olive groves. The terrace overlooks Castellabate with a view of Capri, Ischi
Quite possibly the best food I've ever eaten in Italy. The entire experience from start to finish was extremely pleasurable. The chef/owner's passion is palpable. If you are in the area it is an absolute must. I will recommend this restaurant to everyone I know who is in this area of Italy. GREAT WORK!
4 based on 433 reviews
This is our garden.
We went at this pizzeria at 11pm, accompanied by local friends. We understand there is no problem to show up at this hour.First, it's worth noting the extraordinary value for money: most of the pizzas cost 5 euro each. And they are very good pizzas, with the "high" dough typical of Naples area.My pizza (can not remember the name), was without tomatoes, with mozzarella, provolone and pumpkin flowers (delicious).In few words, it's a pizzeria absolutely recommendable.
Where to eat Contemporary food in Vercurago: The Best Restaurants and Bars
4 based on 168 reviews
Welcome in historical farm in archeologican area, here you can eat buffalo cheese a d tipical product of cilento. Moreover, you can take part in guided tours to see the handcrafted work of the mozzarella from spinning to hand cutting. In the evening in th
If you like mozzarella and ricotta, this experience will be unforgettable!! Of the course the cheese is freshly made and you can eat outside on the terrace. The taste of mozzarella has nothing to do with whatever mozzarella you can have tried before! So milky, watery and tasty when you take a bit from the perfectly white ball yummyyyyyyThe ricotta melts into your mouth before you can realize it. I've been to this place twice dreaming of it in between whenever I ate a mozzarella . Unique!!
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