Reviews on Italian food in Tempio Pausania, Province of Olbia-Tempio, Italy including Punto di Ristoro Nuraghe Majori, Al Vecchio Corso, Punto di Ristoro Nuraghe Majori, Trattoria La Gallurese, Il Trenino Ristorante Pizzeria, L'Agnata di De Andre, FRIENDS CAFE', Il Mosto Aggius, Ristorante Pizzeria Bonvicino, Il Purgatorio
Things to do in Tempio Pausania
4 based on 245 reviews
We've been visiting the place on the road to fantastic ethnographic museum (!) in Lurras. It's the worst restaurant in Sardinia. Tagliatta was hard as a rock and totally lack of flavour. Tagliatelle con funghi was a glueish cheese pulp that remains me the cheese-like products available only in socialistic countries during the cold war times. Insalata mista consist of tomatoes and green salad (not precisly enough washed:() only. Never again!!
4 based on 189 reviews
A nice restaurant, have only been there in winter when they have a lovely open fire. Good pasta and meat dishes and seasonal ingredients such as mushrooms, asparagus are featured. Haven't tried the pizza yet but it looks delicious and gluten-free is also available. Prices are average for a restaurant of this type.
4 based on 411 reviews
We stopped in for an early dinner at Il Mosto at the recommendation of our B&B host. We were immediately impressed with the friendly service of all the staff that attended us. They helped us choose a perfect wine and answered our questions about the menu. We tried two very unique dishes, plus appetizer, dessert, etc. We were very happy with everything! We didn't reserve a table outside, but if I were to return, I'd do it! Perfect location for a quiet dinner.
5 based on 43 reviews
RESTURANT BAR Dalle colazioni sino alla sera sempre operativi e pronti ad esaudire i Vostri desideri. Colazioni, Pranzi Apericena e Cena.
Consigliato! Buonissimi piatti e cocktails, cordialissimi ragazzi ed ottimi prezzi; apericena al top.Vi ringrazio per la recensione. Speriamo di riaverVi al più presto nel nostro locale.
4 based on 178 reviews
Situated at the foot of Limbara hills, in the heart of the lush Gallura and only a short distance from Tempio Pausania, you will find LâAgnata di De Andre, a magical , comfortable refuge where tranquility embraces you. Hotel LâAgnata is truly an inviting
We stayed the one night at L'Agnata and it's a lovely place. It's small very remote and everyone who works there were very lovely friendly and welcoming. We ate at the restaurant and were very impressed with the food and service from start to finish!It's a set menu which is 35 euros per person and 4 courses. That also included apperitifs outside the main house with the most spectacular views. The hosts were very welcoming and keen to chat to everyone. The food was amazing and there was so much of it. We had cured meats, cheeses, chargrilled veg, stuffed mushrooms and peppers for our first course. The most amazing pasta & potato dish, with fresh tomatos, mint, nuts & cheese for the second course. A rabbit stew for 3rd & the typical Sardinian cheese pastry dessert with honey for our final course. Some of the food above we would never of ordered from a menu, but seriously it was all amazing!I highly reckons visiting this restaurant!
Most Popular Italian food in Chivasso, Province of Turin, Italy
4 based on 155 reviews
Went there at about 20h. Found a spot on the terrace which had a nice view over the central square. The service was good and friendly. Understands english but prefers Italian. We had 3 pizza (4cheeses, melanzane and speck with gorgonzola and for the kids pizza with fries). The pizze where good but not outstanding. Not a real woodstove pizza I think.
Where to eat Neapolitan food in Cetara: The Best Restaurants and Bars
4 based on 654 reviews
When you have had enough Sauce Maltaise and Magrets de Canard, you may reach the point where you long for that honest-to-god, grand-mother prepared meal, where no surprise awaits you, but a reawakening of the simple pleasures of your youth, in your discovery of gastronomy.La Gallurese fits the bill perfectly. The owner greeted us by mentioning his wild boar in Cannonau and olives (duly ordered): perfectly cooked and wed to a magically compatible side of beans and onions. Of course, house wine.
4 based on 430 reviews
Situated next door to the Nuraghe Majori we stopped here on impulse for lunch. Very beautiful setting with lots of ceiling fans and also a small play area for the kids made it a very enjoyable lunchtime. A few local cats were around too which amused the kids.We had the meat and cheese platters (around â¬11 to â¬15 depending on what you had). My husband also had a plate of home-cooked meats which he couldn't finish as there was simply so much of it. We also had a jug of the local white wine. The children had the local pasta which they quickly polished off.Very good indeed.
Top 10 Barbecue food in Bari Sardo, Province of Ogliastra, Italy
5 based on 223 reviews
We loved Al Vecchio Corso so much that we ate there twice. A nice location on via Roma just on the outskirts of Piazza Gallura, the restaurant is cozy. Consisting of several small rooms that only sit a few tables each, the dining experience is intimate. The staff were incredible, making great suggestions on dishes and wine selections. The potato flan was otherworldly good. The curlugiones were the best I had in Sardegna, soft and covered with smoked ricotta. And did I mention the wine? Great selection. We are both vegetarians and had absolutely no challenges eating here. If you are ever in Tempio P or any nearby town for that matter, please visit Al Vecchio Corso and thank me later.Buon Giorno Christopher Tla Ringraziamo per la sua recensione, felici di avervi accontentatoun abbraccio
4 based on 430 reviews
Situated next door to the Nuraghe Majori we stopped here on impulse for lunch. Very beautiful setting with lots of ceiling fans and also a small play area for the kids made it a very enjoyable lunchtime. A few local cats were around too which amused the kids.We had the meat and cheese platters (around â¬11 to â¬15 depending on what you had). My husband also had a plate of home-cooked meats which he couldn't finish as there was simply so much of it. We also had a jug of the local white wine. The children had the local pasta which they quickly polished off.Very good indeed.
Where to eat Italian food in Quarto D'Altino: The Best Restaurants and Bars
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