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Top 10 Italian food in Sandrigo, Province of Vicenza, Italy
Best Italian restaurants nearby. Discover the best Italian food in Sandrigo. View Menus, Photos and Reviews for Italian restaurants near you. including Trattoria da Palmerino, Luigi Zolin Cibo, Due Spade, Ristorante Alla Veneziana, La Colombara, Osteria Scaldaferro, La Locanda DI Piero, Mora / Cibobuono, Ristorante Pub Locanda Centrale, Lino's Pizza
Things to do in Sandrigo
10. Lino's Pizza
Overall Ratings
4 based on 66 reviews
Reviewed By simplyuprooted
We absolutely love dining at Linoâs Pizza. We dine in, get take away, and delivery frequently and will always go back. Lino and his wife are such friendly and welcoming people! We have tried many of the pizzas and they are all fresh and fantastic. We also like the bruschetta. The house wine is tasty. There is an outdoor seating area and indoor tables. Our favorite pizza in Italy!
9. Ristorante Pub Locanda Centrale
Overall Ratings
4 based on 116 reviews
Reviewed By MartinBille
We had a lunch stop here on a Tuesday. The manager served us well, placed us right under the fan, charged my phone and gave us a nice turist menu. Nice and cosy experience.
8. Mora / Cibobuono
Overall Ratings
4 based on 84 reviews
Reviewed By 264jerryj
This was an awesome place! The food was great and the place was very quaint. Make sure to enjoy the after meal coffee!
7. La Locanda DI Piero
Overall Ratings
4 based on 263 reviews
If you're among those who favor enjoying their dining experience in a quiet, private environment, cocooned in the discreet hospitality of maitre Sergio Olivetti, you'll FEEL AT HOME at "la Locanda di Piero", our award winning restaurant tucked away in the
Reviewed By Ancheviaggio
This is a Michelin 1 star and Gambero Rosso two fork restaurant, so our expectations were high and we were not disappointed. Located in a small village north of Vicenza the ambience is welcoming and comfortable. We dined on my wife's birthday and I called ahead to arrange a bouquet for her that was nicely arranged and presented. We were a table of four for the evening and sampled many items from the menu. Food was excellent and traditional with prices reasonable for a restaurant with this level of acclaim. There were no disappointments and we thoroughly enjoyed our meal. The choice between a very good and an excellent rating for this restaurant was difficult. We two couples were on a 12 day "eating" excursion in Piemonte, Emilia, and the Veneto and we managed to dine in a number of excellent restaurants. While this meal was very enjoyable it wasn't the best we had including some meals at lesser rated restaurants. Consequently I decided on a "very good" rating although I can certainly recommend this restaurant. It's worth the drive from Vicenza and worth the price.
6. Osteria Scaldaferro
Overall Ratings
4 based on 282 reviews
Reviewed By Roberto L
I got married here, both ceremony and reception. Everything was fantastic. The atmosphere, the food, the service. Not a single problem during the whole day. I know this place since several years ago and I always go back whenever I have the chance. I'm Italian, my wife is from Florida and had guests from many different countries that stayed at the hotel. Everybody were happy both with the restaurant and the hotel. The food was great, the service impeccable and the room nicely conditioned (it was June 8th and 35°C outside). It was easy to arrange all the details and everything lived up to our expectations. The italian guests were very happy, those coming from abroad and stayed there 3-4 days, were astonished by the great place.And on top of everything, it's very convenient! No other place can offer the same quality and amount of food and drinks at a comparable price for a wedding (and trust me, I know many restaurants around there).
5. La Colombara
Overall Ratings
4 based on 286 reviews
Reviewed By EleCao
Quick and reliable service even though the was a large group at dinner time.I really recommend the pizzas named after local villages in the area. If you like a thin crust, go for the one with mozzarella, gorgonzola, pears and walnuts.The place is very romantic, the restoration work is astonishing. I appreciated the choice of furniture, details and vintage objects in the entrance. There was a temporary exhibition of comic art tables.
4. Ristorante Alla Veneziana
Overall Ratings
4 based on 597 reviews
Style and elegance come to dinner, here. A refined restaurant where exquisite flavours are to be discovered. A perfect rendevouz for fish lovers along with renowned cuisine from venice, vicenza and bassano like asparagus radicchio, porcini mushrooms...Per
Reviewed By AMGosselin
Wonderful discovery! Pretty far from the main Venetian cities, the restaurant is definitely worth the trip. The large presence of customers on a Monday evening demonstrates it.Davide, son of the owner, has been a very professional host and led us with the appropriate pace through what can reasonably be considered as a dream for a fish lover!We have gone through a long suite of wonderful sea dishes that have in common the freshness and the outstanding quality of their ingredients. Ranging from raw to fried fishes, we went through many variations including sarde in saur and a splendid spaghetti alla bottarga.The wine list is well made (++), with an outstanding selection of "natural" wines (+++), at reasonable prices (+++). You are offered three possibilities ranging from restaurant to Cafe (++) and the hotel that looks pretty nice if you prefer to stay overnight (+++). Service was gentle and smiling, attention to the host was splendid. Davideâs wine suggestions were perfect and we ended by a cacao feve tasting and an outstanding rum! A Brazilian cigar brought the final touch to a wonderful dinner we had the pleasure to share with wonderful persons.Looks at the photos, no words to add! Just book and rush.Quality wine producers are in my view the best source when it comes to restaurant. We had the pleasure to join the covibio producers at the end of their Verona's wine exhibition day. It made it easier to taste a large variety of plates.
3. Due Spade
Overall Ratings
4 based on 426 reviews
Reviewed By Tualie
Initially I was looking for a restaurant in Vicenza when found that the âbaccalà alla vicentinaâ (Vicenza style stockfish) probably was originated in this town due to past remote relations with the Lofoten islands and a brotherhood was founded in this town regarding the preservation of the recipe of this dish.Has an own walled parking, fountains and sculptures recalling a special relation with the stockfish. Inside is normal like any other restaurant; Murano type-lamps, pictures of famous people who visited this eatery, schooled dried cods hanging from the ceiling and all kind of mementos pertaining not only stockfish but food, soccer and Norwayâ¦No written menu was presented to us, only orally announced⦠we chose (obviously!) stockfish (baccalà ) apéritifs (2,50), very small, perfect to introduce a baccalà menu:risotto al baccalà (10,00) creamy and tasty, really good;baccalà alla vicentina (the classic, the famous one, that comes with polenta, 15,00 fish sautéed (or meuniéred) simmered with milk) it was delicious, buttery;baccalà allâinsalata (salad, only the name, 15,00) came with polenta too but the fish is simply boiled, perfect for a person who wants to avoid too much oil and salt.As dessert they had semifreddo al baccalà (stockfish frozen custard! 5,00) I had to try that⦠it was perfect, not too sweet, sugar taste was subtle, wish other cooks could do desserts without abusing sugar dose like this one! Interesting too were the chocolate salamis served in four different flavors (4,00 coconut, coffee, amaretto and orange).We made it to have a second serving of the risotto (it wasnât full the restaurant), service was just enough; could be more brilliant, warm and friendly; originally we wanted to go to another place but here although not part of the brotherhood anymore, it went well our lunch experience.
2. Luigi Zolin Cibo
Overall Ratings
4 based on 266 reviews
Reviewed By TRIPPINGTASTE
I was on a business trip...SANDRIGO...not the most charming town in ItalyLUIGI ZOLIN CIBO a very unespected surprise.I ate there by myself...place has a very nice feeling, bright but not bothering at all...great supplies of hi-end groceries available on the shelves - btw I got some amazing OIL and PASTA to bring back homethe concept of the small restaurant, 40 seats only, it is very metropolitan with big tables to share and the place was packed of nice and open minded people (wierd for such a small town, fashion influence, being the area full of fashion HQs, must be the reason), not to mention the owner LUIGI and the right hand DANIEL - two of a kind!A big cheers for GIUSEPPINA the local chef!!food was simple but excelentPSI discover that on the corner LUIGI has got a couple of other shops also, one of home's interiors objects and the other a refined tailoring, his primary successful job for over 30 years
Most Popular Seafood food in Sandrigo, Province of Vicenza, Italy
1. Trattoria da Palmerino
Overall Ratings
4 based on 459 reviews
Reviewed By rinaldos343
This is my second stop at this restaurant. It's a land mark in the area for its codfish cooked in the Vicentina way. The menu offers a selection of starters and main courses based on codfish, salmon or meat. It's a available a lunch work menu at a affordable price. The environment is modern and inspired by the Scandinavian style. The staff is welcoming and helpful.
Where to eat European food in Sandrigo: The Best Restaurants and Bars
