Discover Restaurants offering the best Italian food in Positano, Province of Salerno, Italy. Once a vital part of a mighty sea power, Positano is today a sophisticated resort on the central Amalfi Coast. Moorish-style architecture rises up steep slopes that gaze out on the Sirenuse Islands. Smart boutiques, selling fashions for visitors to display on Grand Beach, abound in the village. And it’s a great base for exploring the area—you can easily travel by boat to Capri, Ischia and the Grotta dello Smeraldo cave.
Things to do in Positano
4 based on 3133 reviews
The meal and service live up to the hype! Everything about the restaurant is amazing: atmosphere, quality, quantity, and pricing. It is expensive but reasonable! Had an appetizer, pasta course, two entrees, two glasses of wine, a dessert, and two dessert drinks all for less than 150 euro.
4 based on 683 reviews
A marvelous view of the sea, a comfortable and elegant atmosphere where is possible to taste authentic local dishes in one of the most romantic restaurant in Positano. Enjoy also the great selection of wines and other special drinks. The restaurant will b
Bellisimo! Enjoyed a very romantic dinner with 2 other couples all celebrating our anniversaries. We walked to restaurant and were seated overlooking the water with a breath-taking view. Drinks, appetizers etc. -- all very good. My wife did feel that the pasta seafood dish could use some additional seafood -- but otherwise, no real issues. Everyone happy with everything. We would go back for certain Food was very good -- Service attentive -- View spectacular. Make a reservation and enjoy !
4 based on 995 reviews
Casa e Bottega offers fresh cuisine for breakfast, lunch and snacks .. with gourmet salads, sandwiches, homemade cakes, 100% natural ice cream, smoothies and fruit and vegetable centrifuges .. We are also a design store where you can buy decorated dishes,
If you came to Italy and you are totally over eating real Italian food and being in real Italian places but the nearest McDonalds is in Naples: this place is for you. Average food that you can get at any hipster neighborhood in _______, USA. I had the meatballs with polenta and potatoes and had a hard time finishing it.
4 based on 2374 reviews
Partiamo dalla cucina perche crediamo che la qualita delle nostre pietanze sia il fondamentale elemento del nostro ristorante. Il nostro scopo diventa di farvele gustare a casa nostra nel ristorante conosciuto come IL RITROVO.
Pre planned sit down lunch for 32 Family and Friends. Timely service, beautiful presentation, diverse tasting plate, and a panoramic view to top it off. The kitchen and servers made us feel like it was a family dinner. Will try some of the menu offerings that were flowing out of the kitchen on our next trip.
4 based on 409 reviews
Dining at the Restaurant Mirage at the Hotel Posa Posa is a unique experience. The Mirage Restaurant is a quiet and panoramic place away from street noise, where you can spend your evenings relaxing. From the terrace you can enjoy fantastic views over the
We had a wonderful dinner here. All staff were friendly and food was nice. I would definitely come here again. highly recommended.
4 based on 143 reviews
In Positano there is a small workshop of the taste. The design, refined in every detail, is the perfect invitation to conviviality, where the banquet always creates new and relaxing atmosphere. Discover the unique taste of our Mediterranean cuisine, able
Ohimà brasserie is absolutely adorable. They beautifully mix the old and the new with chic and playful. The waiters were incredibly kind and lovely (even though we were eating our entrees 20 minutes past closing and even encouraged us to have dessert and coffee) 10/10 recommended we went 2 nights in a row
4 based on 878 reviews
Historical mediterranean family restaurant since 1965, featuring passion, authentic food from local ingredients and warm hospitality
I've taken groups here multiple times and the entire staff has always been delightful to work with. The kitchen is an efficient, self-running machine - so fun to watch. Chef Giuseppe is kind (no shouting in this kitchen! ;) and sisters Filomena and Fortunata are fun, informative and patient throughout. We like to have a cooking lesson in the morning and then eat what we prepare for lunch. It's such a lovely way to experience the local culture. And as we're rolling gnocchi or stuffing anchovies, we get to see the daily seafood and vegetables come in, watch all the prep and feel like we're party of the whole operation. The food and experience are highly recommended.
4 based on 244 reviews
Our chefâs creations offer a delicious slice of Campaniaâs history. The simplicity and straightforwardness of his dishes are the testimony to the quality and authenticity of the ingredients selected. From home-smoked meats and fish carpaccio to mouthwater
If staying in Positano, do yourself a favour and make a reservation at Il Tridente. The food was spectacular, the view overlooks the east side of positano, and the service (led by Liliana) was outstanding. Melissa (celiac, gluten free) were treated as if we were the most important customers they've ever had. They went out of their way to make changes to plates to make them gluten free, the homemade gf pasta is pictured. All in all it was a perfect experience and one we would highly recommend to you.Thank you, Andrew! It was a pleasure meeting you both on such a special occasion for the two of you.All the best for your future together,Liliana
4 based on 820 reviews
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There are lots of restaurants to choose from in Positano. Most are more expensive than other parts of Italy that we visited. Casa Mele is not inexpensive but it is worth every penny. The food quality is superb, service is excellent, and ambience warm and welcoming (also fun) Casa Mele is a great place for dinner. We ate there twice. Each meal and each course were excellent
4 based on 668 reviews
Idea nata dall'amicizia e dalla passione di 3 amici per una cucina SANA â BIOLOGICA â DI ALTISSIMA QUALITÃâ Nulla è lasciato al caso, tutto è curato maniacalmente, dalla selezione dei fornitori e dei prodotti freschissimi, biologici, alle attrezzature uti
The time of fresh figs is right now and 7 Farine makes it a speciality to turn a run of the mill pizza into a delicacy on pizzabread. This time, just like last year, they did not disappoint.I on ther other hand opted for a Black Angus fillet cut into strips accompanied by a portion of french fries. There was just room left for one of their delicious desserts washed down with a liiquer and coffee.Our friends were as impressed as we were and we'll be back soon. To be recommended.Ask for table 82. Parking on the main Panoramica Road.
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