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Top 10 Italian food in Porcia, Province of Pordenone, Italy
Reviews on Italian food in Porcia, Province of Pordenone, Italy including Carpacceria Goretti, La Ciotola, Il Giglio's Restaurant, Osteria Borgo Ronche, Antica Osteria Mingot, Osteria Nero Venere, Pizzeria Amalfi, Pizzeria Re Cupido, La Ferrata, Al Gallo
Things to do in Porcia
10. Al Gallo
Overall Ratings
4 based on 298 reviews
Reviewed By FoodLover29926
I have a home on Hilton Head Island, South Carolina, where seafood is fresh and abounds...but there is no seafood restaurant there, or in most places I've traveled to, that have great atmosphere, good service, unique and artistic presentation, and absolutely delicious food as Ristorante Al Gallo does! Chef Andrea Spina is a talented chef and his passion for cooking translates in the food his restaurant serves. A friend who was with me and who is a worldwide traveler with a home in Sardegna, said her Fish Soup was the absolute best she's ever eaten! I'm in Pordenone for 6 weeks and have eaten there with my guests on weekly basis...highly recommend this outstanding restaurant! Bravissimo Andrea and his staff!
9. La Ferrata
Overall Ratings
4 based on 779 reviews
Reviewed By Nicholas H
Lively little Italian trattoria just off the iconic Corso Vittorio Emanuele in Pordenone. Came here with a tour group of 28 to have a fixed menu, which is not always the best way to judge a restaurant. But this one passed with flying colours. Particularly liked the pasta starter which had tasty spinach ravioli and a lasagne better than any I have tasted elsewhere. The dessert was a huge portion of the traditional Tiramisu, which was remarkably light. Good local wine to wash it all down. The service is good, friendly and efficient; the ambience is excellent. Great place for a meal.
8. Pizzeria Re Cupido
Overall Ratings
4 based on 404 reviews
Reviewed By iamjuvy4
My friends and I was in Aviano for 4 days. We went to Pizzeria Re Cupido based on the rating on trip advisor. It didn't disappoint us. The waiter is very helpful and recommended good wines. The service was also fast. I must say that it is one of the best pizza I ever eaten in my life. My friends said the same thing. I definitely recommend this place!!! and will come back again when I get a chance :)
7. Pizzeria Amalfi
Overall Ratings
4 based on 193 reviews
Reviewed By AndreaPALS
We came late and the only thing available was pizza. We ordered salad and two speciality pizzas. The food was very well prepared, seasoned just right, and came out piping hot. What stood out was the service- everyone was kind and offered tiny moments to make our meal memorable. They offered complimentary aperitifs,which were wonderful. Most of all, they made us feel at home in a strange land. I would return and if I lived here, I would make it a Friday evening dinner each week.
6. Osteria Nero Venere
Overall Ratings
4 based on 193 reviews
Reviewed By Flavio1976
This "Osteria" was a lovely surprise, we gathered here for dinner with some guests from abroad, and anybody felt comfortable. This place is good for just a glass of wine, a tasty snack (after 17.30), a shared platter of cold cuts and cheese, up to a full dinner from starter to dessert. Caution, you have to be hungry to cope with the generous portions. Atmosphere is relaxed and informal, just ask for the printed english menu, or ask the waiter (here the "Oste" or "Ostessa") for advice (she speaks english).I've had very good cold cuts ("Lardo" was awesome!) and exceptionally tender tripe "alla parmigiana", with a handful of grated cheese on top. Simple, traditional, tasty seafood is served as well: bacalà /stockfish prepared in three different ways, pichards/sarde "in saor" among the others. Fresh polenta is always served.Prices are honest and service is included.Thank you so much for this first english review. Hope it will help other people to taste our dishes!!!Nice to read "Ostessa". it 's a rarely used word, but sound lovely!Hope to see you again!
5. Antica Osteria Mingot
Overall Ratings
4 based on 315 reviews
L'osteria è aperta tutto il giorno per un caffè o un buon calice di vino accimoagnato da uno stuzzichino. La cucina è aperta dalle 12:00 alle 14:30 a pranzo e dalle 19.00 alle 21.30 cena.
Reviewed By Amerz1
Stopped in by chance. Delightful dinner, great service. My Italian not very good, but one of the servers spoke English beautifully and was very helpful and kind.Started with Gnocci Verdi Con Gorgonzola. Fresh, creamy, delicious. Main course: Lamb Chops with polenta; amazing! Had with a nice Refosco. Will definitely return. I've included pictures!
4. Osteria Borgo Ronche
Overall Ratings
4 based on 320 reviews
Reviewed By Jason F
This is my second visit to Osteria Borgo Ronche and I was not disappointed! The dishes are delicate, refined and absolutely delicious. Enrico speaks enough English to help people like me that speak minimal Italian! The price is very reasonable and the wine recommendations are always perfect! I HIGHLY recommend!
3. Il Giglio's Restaurant
Overall Ratings
4 based on 221 reviews
Reviewed By matteo_dp
Really nice place! Beautiful the view on the open kitchen and very friendly staff.We had the chef's tasting menu, based on fish courses. Food was really refined, well presented and of superb quality. The serving sizes were above our expectation!Even the suggested wines, mostly local wines, were great!Absolutely a worthwhile experience!Dear Guest Matteo,We are very delighted to read your lovely words and your positive experience at our restaurant and we are very glad to learn that you appreciated our Staff and the delicious dishes prepared by our Chef.We hope to welcome you back very soon.Sincerely Natascia Reception.
2. La Ciotola
Overall Ratings
4 based on 277 reviews
Reviewed By 978alyssab
So lovely! I would advise dressing nicely..it is a proper sit down and dine restaurant. Would definitely go back.
1. Carpacceria Goretti
Overall Ratings
4 based on 191 reviews
Reviewed By HampshireNat
So, here I a back in another part of Italy. Here for a business lunch. We had this local cheese called burrata which resembles mozzarella but is softer and much creamier. Basically it's absolutely delicious. It comes with a simple salad and oils if you want. I had a steak tartare for main which was a tad dry but still very tasty. All washed down with a glass of vino. Really good and a safe bet.
